![Proteins can catalyse a range of functions, including making fruit juice clearer. Image Source: Getty Images/Kitti Suwaneakkasit](/https/www.foodnavigator.com/var/wrbm_gb_food_pharma/storage/images/_aliases/wrbm_large/publications/food-beverage-nutrition/foodnavigator.com/article/2024/08/30/ai-designs-proteins-for-roles-across-food-industry/17707666-1-eng-GB/AI-designs-proteins-for-roles-across-food-industry.jpg)
How AI can help design proteins for the food industry
Using a combination of artificial intelligence and synthetic biology, one start-up is enhancing proteins into a wide array of functions across the food industry.
Using a combination of artificial intelligence and synthetic biology, one start-up is enhancing proteins into a wide array of functions across the food industry.