Sara Bir is a chef, culinary educator, and author of three cookbooks, The Pocket Pawpaw Cookbook, Tasting Ohio and The Fruit Forager's Companion. The latter won a 2019 IACP Cookbook Award. Her writing has been featured in Best Food Writing, Saveur, Lucky Peach, Full Grown People, Edible Ohio Valley, Ohio Magazine, and many other publications.Sara Bir is a chef, culinary educator, and author of three cookbooks, The Pocket Pawpaw Cookbook, Tasting Ohio and The Fruit Forager's Companion. The latter won a 2019 IACP Cookbook Award. Her writing has been featured in Best Food Writing, Saveur, Lucky Peach, Full Grown People, Edible Ohio Valley, Ohio Magazine, and many other publications....more