Are you a visionary leader with a passion for fresh, high-quality products? Do you excel in strategic planning and have a knack for innovation? Join Broulim’s as a Perishable Director and lead our efforts in delivering exceptional goods to our customers. We are looking for a creative and forward-thinking individual to set the strategic direction for our perishable departments, drive excellence, and motivate team members to achieve high standards. If you have a proven track record in the perishable market and a commitment to customer satisfaction, we want to hear from you! Use the link below to view the job listing and description: https://lnkd.in/gyKurNxq
About us
Since 1922, Broulim's has been committed to providing the very best products and world-class service to our customers. Charlie Broulim's vision has grown over the past 100 years, as we've expanded into new locations throughout Idaho and Western Wyoming. Currently, we have 11 store locations in Rigby, Rexburg, Montpelier, Driggs, St. Anthony, Soda Springs, Shelley, Afton, Alpine, Ammon, and Thayne. Our success is attributed to our well-trained team members, who we consider our greatest asset. At Broulim's, we strive to provide the highest levels of customer service, quality, and value in the industry, and our team members are the driving force behind that mission.
- Website
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Broulims.com
External link for Broulim's
- Industry
- Retail Groceries
- Company size
- 1,001-5,000 employees
- Headquarters
- Rigby, ID
- Type
- Privately Held
- Founded
- 1922
- Specialties
- Retail Grocery, Catering, Dairy, Deli, Seafood, Employee Owned, Bakery, Food, and florist