Crunchtime

Crunchtime

Software Development

Boston, Massachusetts 10,585 followers

Empowering restaurant brands to operate every location like their best location.

About us

Crunchtime is how the world’s top restaurant brands achieve ops excellence in every location. Our software is used in over 125,000 locations in 100+ countries to manage inventory, staff scheduling, learning and development, food safety, operational tasks, and audits. Crunchtime enables customers including Chipotle, Domino’s, Dunkin’, Five Guys, Jersey Mike's, and P.F. Chang's to control food and labor costs, and deliver great experiences. For more information, visit crunchtime.com.

Website
https://www.crunchtime.com/
Industry
Software Development
Company size
201-500 employees
Headquarters
Boston, Massachusetts
Type
Privately Held
Founded
1995
Specialties
Restaurant Back Office Systems, Supply Chain Management, Labor Management, Inventory Management, SaaS, Restaurant Technology, Operations, Software, Platform, Software Platform, Food and Beverage, Labor Scheduling, Point of Sale, Development, Training, LMS, and Operations Execution

Locations

  • Primary

    120 Causeway St

    Suite 306

    Boston, Massachusetts 02114, US

    Get directions

Employees at Crunchtime

Updates

  • View organization page for Crunchtime, graphic

    10,585 followers

    🐛 Calling all early birds! Don’t miss your chance to save 25%! 🗓 The early bird rate for Ops Summit 2024 expires on September 8, 2024. Register now to save $150 off the regular rate! 💡 Don’t miss this fantastic event, where you’ll have two-and-a-half days to learn how to get the most out of your Crunchtime solutions from platform specialists, industry experts, and fellow customers. And check out a glimpse of what to expect in the video below ⤵ ➡ Register here to join us in Boston on November 13-14: https://lnkd.in/eHHGgRxg

  • View organization page for Crunchtime, graphic

    10,585 followers

    Receiving a labor law violation can be a costly setback for many restaurant operators who are already running on slim margins. But beyond the financial penalties, violations can also damage a restaurant brand’s reputation and make the operation less appealing to potential employees. Our newest guide, The Restaurant Operator’s Guide to Labor Law Compliance, was developed specifically to help restaurant brands like yours learn how to navigate the maze of compliance to go from reactive to proactive. Get yours here: https://lnkd.in/e2pp866V

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  • View organization page for Crunchtime, graphic

    10,585 followers

    Get inspired and ready to meet 2025’s challenges head-on with this incredible panel at FSTEC's innovation forum! 🌟 David Kaprinski, MBA, PMP, MCP, CSPO, Director of Restaurant Technology,  Ascent Hospitality Management 🌟 Chris White, CSM, Sr. Director of Inventory and Menu Systems, OTG Management 🌟 Dawn Gillis, Chief Information Officer, Golden Corral Corporation

    View organization page for Crunchtime, graphic

    10,585 followers

    Less than a month away from FSTEC! Join us at booth 602, and at our Innovation Forum session led by James Byrne to talk hot topics to shape your 2025 tech agenda. With 2025 just around the corner, technology teams are busy putting their tech strategies in place to support growth initiatives, lower costs, and improve productivity. In this dynamic panel discussion, we’ll hit on some of the hot topics that will help you shape your plans to meet new objectives in the coming year. Whether your priority is more automation and AI to support accelerated growth, data analytics for deeper business intelligence, tech stack consolidation and integration to simplify administration, or determining the best model to enable franchisees, this session will inspire you to meet the challenges of 2025 head-on. See you there! To learn more, visit: www.fstec.com/agenda

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  • View organization page for Crunchtime, graphic

    10,585 followers

    As part of our Ops Innovators Webinar Series, three operations leaders from Wingstop Restaurants Inc., Gong cha Global, and Sizzling Platter, LLC joined us to share best practices for maintaining operational excellence through brand growth. We shared the first two of three key takeaways from the session. Now, let’s dive into the third: 🔑 It's best to take a tailored approach when adding new tech. Check out our blog for all three key takeaways and additional insights: https://lnkd.in/eE23AxXT

  • View organization page for Crunchtime, graphic

    10,585 followers

    🐛 The early bird rate for Ops Summit 2024 expires on September 8, 2024. 🗓 Register now to save $150 off the regular rate! 💡 Don’t miss this fantastic event, where you’ll have two-and-a-half days to learn how to get the most out of your Crunchtime solutions from platform specialists, industry experts, and fellow customers. ➡ Register here to join us in Boston: https://lnkd.in/eHHGgRxg

    • No alternative text description for this image
  • View organization page for Crunchtime, graphic

    10,585 followers

    Less than a month away from FSTEC! Join us at booth 602, and at our Innovation Forum session led by James Byrne to talk hot topics to shape your 2025 tech agenda. With 2025 just around the corner, technology teams are busy putting their tech strategies in place to support growth initiatives, lower costs, and improve productivity. In this dynamic panel discussion, we’ll hit on some of the hot topics that will help you shape your plans to meet new objectives in the coming year. Whether your priority is more automation and AI to support accelerated growth, data analytics for deeper business intelligence, tech stack consolidation and integration to simplify administration, or determining the best model to enable franchisees, this session will inspire you to meet the challenges of 2025 head-on. See you there! To learn more, visit: www.fstec.com/agenda

    • No alternative text description for this image
  • View organization page for Crunchtime, graphic

    10,585 followers

    [Free Preview] The Restaurant Operator's Guide to Labor Law Compliance Take a look through the first 10 pages of our latest eBook to help you improve your approach to labor law compliance across all of your restaurant locations.  As labor laws continue to evolve and expand, the ability to effectively maintain compliance can become a competitive advantage for restaurants that choose to prioritize it. While compliance may seem like a daunting task amidst other pressing challenges, the long-term benefits far outweigh the efforts. Check the comments below for a link to the full ebook. ⤵

  • View organization page for Crunchtime, graphic

    10,585 followers

    🚀 ICYMI: Sales Forecasting API is now available! 📣 This new feature allows our customers to easily move their forecasting data across systems, leading to more accurate demand planning and greater flexibility. 📊 Forecasting demand is critical to restaurant operations, and our latest API gives our customers more ways to customize their sales forecasts and use their forecast data in other systems. ➡️ Learn more about the sales forecasting API here: https://lnkd.in/eNGUazZU

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