We're excited to be featured in the recent FDA Updates Food Traceability Resources announcement. The FDA is partnering with the FSPCA to develop the core training curriculum for the food industry on the Food Traceability Rule. We've established an editorial team that includes subject matter experts from the FDA, industry, and academia. This team is working to create training materials and exercises to help food industry personnel understand the FDA’s Food Traceability Rule requirements. Training is anticipated to be available by mid-2025. The FDA Food Traceability Rule is a significant step towards improving food safety by enhancing the traceability of high-risk foods. By requiring detailed recordkeeping and rapid reporting, the rule aims to facilitate quicker identification and removal of contaminated foods, thereby reducing the incidence of foodborne illnesses. https://lnkd.in/em5N5SAR #foodsafety #foodsafetytraining #foodindustry #IFSH #FSPCA #FDA
Food Safety Preventive Controls Alliance (FSPCA)
Food and Beverage Services
Bedford Park, IL 9,175 followers
About us
The Food Safety Preventive Controls Alliance (FSPCA) is a broad-based public-private alliance of industry, academia, and government stakeholders. It was established in late 2011 by a grant from the U.S. Food and Drug Administration (FDA) to the Illinois Institute of Technology’s Institute for Food Safety and Health (IIT IFSH). Vision: Be an internationally recognized trusted source for training programs and outreach for the prevention-oriented standards of the Food Safety Modernization Act (FSMA). Mission: Assist the human and animal food industry and related entities in building food safety capacity through education, training and outreach with an emphasis on small-, and medium-sized businesses.
- Website
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https://www.fspca.net/
External link for Food Safety Preventive Controls Alliance (FSPCA)
- Industry
- Food and Beverage Services
- Company size
- 2-10 employees
- Headquarters
- Bedford Park, IL
- Type
- Educational
- Specialties
- FSMA, Preventive Controls, and Food Safety
Locations
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Primary
6502 South Archer Road
Bedford Park, IL 60501, US
Employees at Food Safety Preventive Controls Alliance (FSPCA)
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Antonio Khabbaz (αντονιο χαμπαζ)
MEng.
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Stephanie Lemaitre
CEO and Founder at Leansafe, Food Safety Consulting and Project Management
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Yoshi Iwamoto
Preventive Control Qualified Individual (PCQI)
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Kim Koch
Trainer of Trainers and Lead Instructor for Animal and Human Food at Food Safety Preventive Controls Alliance
Updates
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We are thrilled to announce that Glenn Bass will be presenting an FDA perspective on human food at the 2024 FSPCA Annual Conference. Bass serves as the Deputy Program Director of the Office of Human and Animal Food Operations (OHAFO), West in the Office of Regulatory Affairs (ORA) at the U.S. Food and Drug Administration (FDA). The Tuesday breakout session will provide the food safety community with an inside look at the FDA’s implementation of the Food Safety Modernization Act (FSMA). Glenn Bass has been a pivotal figure at the FDA since 2001. Currently, he oversees all domestic and foreign field investigatory operations related to foods and feed regulated by the FDA. He acts as the central point within the agency for directorates and other headquarters offices to obtain field support services for food and feed activities. Additionally, he coordinates, directs, and assists both field and headquarters offices with investigative food and feed activities. The 2024 FSPCA Annual Conference is a premier platform where U.S. regulatory officials, global food industry leaders, academia, and food safety experts converge. This event is dedicated to sharing valuable insights, learnings, and guidance on understanding the prevention-oriented standards of the Food Safety Modernization Act (FSMA). It will be held from November 19-20 at the Chicago Marriott Southwest in Burr Ridge, Illinois. Join us for this must-attend event to gain in-depth knowledge and network with peers from various sectors committed to advancing food safety! As an added bonus, if you register before October 1, you can save $100 on the conference price. https://lnkd.in/g5vbnASc #FSPCA2024 #foodsafety #foodsafetyconference #foodsafetytraining #foodscience #FSMA #FDA #foodindustry
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Are you attending the International Association for Food Protection (IAFP) Annual Meeting in Long Beach, California? Come visit us at booth 708 to connect with the Food Safety Preventative Controls Alliance (FSPCA). Our FDA-recognized training programs are designed to equip your team with the knowledge and skills necessary to implement effective food safety controls that meet the prevention-oriented standards of the Food Safety Modernization Act (FSMA). We look forward to seeing you there! #IAFP2024 #IAFP #foodsafety #foodsafetytraining #foodsafetyconference #IFSH #IllinoisTech #FSPCA
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Our team is packing their bags for the International Association for Food Protection (IAFP) Annual Meeting in Long Beach, California, from July 14-17. We look forward to greeting you in person at booths 706 (Institute for Food Safety and Health) and 708 (Food Safety Preventative Controls Alliance) and throughout the meeting. We’re excited to discuss how our world-class research, industry memberships, and training can benefit your organization. https://lnkd.in/d6f9PrF #IAFP2024 #IAFP #foodsafety #foodsafetytraining #foodsafetyconference #foodscience #IFSH #IllinoisTech #FSPCA
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We have only three openings left for the virtual FSPCA Intentional Adulteration Vulnerability Assessment Combination Course on August 6-7 and August 13-14. Registration closes on July 15. This course provides participants with the knowledge and tools needed to perform the duties of an IAVA Lead Instructor. It follows the standardized training curriculum that the FDA considers adequate for meeting the requirements of a "food defense qualified individual" conducting a vulnerability assessment under the IA rule. The course helps the food industry prevent intentional adulteration, including acts of terrorism targeting the food supply. The combination course allows you to experience the course as a participant and then be trained as a Lead Instructor to deliver the FSPCA Intentional Adulteration Vulnerability Assessment participant course to others. Enroll now and be sure to check the prerequisites: https://lnkd.in/g3rA4DCe #foodsafety #foodsafetytraining #foodscience #FSMA #FSPCA #IFSH #IllinoisTech #FDA
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Happy Independence Day from the Institute for Food Safety and Health (IFSH) and the Food Safety Preventive Controls Alliance (FSPCA). Whether you’re attending a parade, watching fireworks, or firing up the barbecue, we hope you have a blessed day with family and friends. As we celebrate, let's reflect on the principles of freedom, democracy, and equality enshrined in the Declaration of Independence. #independenceday #independence #fourthofjuly #4thofjuly #america #usa
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The theme of the 2024 FSPCA Annual Conference is “A global community navigating a changing landscape.” Food safety impacts all of us every day, and this must-attend event will help you navigate the evolving landscape of food safety and its impact on FSMA prevention-oriented standards. Come interact with your peers from industry, academia, and government. Register here: https://lnkd.in/g5vbnASc #foodsafety #foodsafetytraining #foodindustry #foodscience #IFSH #FSPCA #IllinoisTech #FDA #IAFP2024 #IAFP
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The FSPCA Quarterly Newsletter is hot off the press. Here are some notes from Jason Wan, Ph.D., FSPCA Director, Institute for Food Safety and Health (IFSH): "I am very pleased to report that FSPCA has made many significant advancements in the past three months on key initiatives that are important for the FSPCA community. The Preventive Controls for Human Food (PCHF) Version 2.0 standardized curriculum has been reviewed by FDA. A virtual pilot Lead Instructor Refresher training course for PCHF Version 2.0 is scheduled for July, and virtual deliveries of Lead Instructor Refresher training courses will follow in August/September. In the meantime, the updated FSPCA Human Food Lead Instructor application portal is live now to accept new Human Food Lead Instructor applications, and a PCHF Version 2.0 Lead Instructor course is scheduled for October. The month of June also saw our FSPCA community supporting the June 7th World Food Safety Day, and a successful virtual delivery of a Preventive Controls for Animal Food Lead Instructor course. The FSPCA Annual Conference Work Group has developed an excellent conference program, and the registration website is now open for early-bird registrations. In addition, with the support from the FSPCA Executive Advisory Board, Committees, and Work Groups, FSPCA has developed a strategic plan to articulate the strategic goals in achieving FSPCA‘s vision and mission. I look forward to seeing you again soon at many of the upcoming FSPCA events, and at the 8th FSPCA Annual Conference on November 19-20 at the Chicago Marriott Southwest in Burr Ridge, IL." Read full newsletter: https://conta.cc/4bJ5gA9 #foodsafety #foodsafetytraining #foodscience #IFSH #FSPCA #IllinoisTech
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The Food Safety Preventive Controls Alliance (FSPCA) is a broad-based public-private alliance of industry, academia, and government stakeholders. For the past 13-years, we’ve helped the human and animal food industries enhance food safety capacity through education, training, and outreach. To date, 204,657 personnel from 143 countries have been trained on Food Safety Modernization Act (FSMA) regulations using the standardized and core FSPCA curricula. Our award-winning curriculum is recognized by the FDA and supported by world-class food safety research conducted at the Illinois Tech Institute for Food Safety and Health (IFSH), an FDA Center for Excellence. Learn more: https://www.fspca.net/ #foodsafety #foodsafetytraining #foodscience #FSPCA #IFSH #IllinoisTech #FDA
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