IFPTI (International Food Protection Training Institute)

Food Safety Basics for Artisan Cheesemakers Curriculum Now Available! This self-paced, online curriculum was developed to assist artisan and farmstead cheesemakers in developing their food safety programs and complying with food safety regulations and standards. It was developed by a collaborative group of food safety and cheese experts from the University of Wisconsin-Madison, University of Connecticut, Cornell University, and North Carolina State University. >> https://lnkd.in/gWiVe2aU

Check out the new look and functionality of the Interactive National Curriculum Standards (iNCS). Click on a topic or program area in either framework to view the associated competencies and learning resources or sub frameworks. Behavioral anchors will continue to be uploaded as well. >> https://www.ifpti.org/ncs

Are you attending the International Association for Food Protection (IAFP) Annual Meeting in Long Beach, California? Come visit us at booth 708 to connect with the Food Safety Preventative Controls Alliance (FSPCA). Our FDA-recognized training programs are designed to equip your team with the knowledge and skills necessary to implement effective food safety controls that meet the prevention-oriented standards of the Food Safety Modernization Act (FSMA). We look forward to seeing you there! #IAFP2024 #IAFP #foodsafety #foodsafetytraining #foodsafetyconference #IFSH #IllinoisTech #FSPCA

Come visit the IFPTI booth at the NEHA Conference and take a look inside the framework with the Interactive National Curriculum Standard (iNCS) > https://www.ifpti.org/ncs Craig Kaml and FDA's Alan Tart (OP Deputy Director) will present the Future of Training is Here! Navigating the Reimagined IFSS Regulatory and Laboratory Training System (RLTS). The Regulatory and Laboratory frameworks are organized by levels divided into content areas. Here competencies are defines, learning resources are aligned, and assessments can be accessed. These frameworks help serve as a one-stop shop for the knowledge, skills, and abilities needed by regulators and laboratory professionals to successfully perform their jobs and are key foundation pieces of the RLTS.

IFPTI Training Newsletter - July 2024

A growing collection of short workplace videos has been added to IFPTI’s learning resource portal, providing quick learning in categories of workplace safety and compliance, such as: -Confined Spaces -Hazard Communication -Hand Washing -Hearing Protection -Fall Protection and Prevention -Time Management -Critical Incident Debriefing and more to come! >>> https://lnkd.in/gR6XGS2J

Reflecting on 15 Years of Innovation and Impact! 🎉🌟 Today, we celebrate a decade and a half of growth, excellence, and transforming challenges into opportunities. Thank you to our incredible team, clients, and partners for being part of our journey. Here's to many more years of success ahead!

Pleasure to be partnering with IFPTI and AFDO on the Regulatory and Laboratory Training System (RLTS)!

In observance of World Food Safety Day, IFPTI is supporting food safety education by contributing 50% of the cost on the Listeria Control Specialist program for the month of June. To take advantage of the reduced rate, enroll in these courses using this coupon code: LCS-50 >>> https://www.ifpti.org/lcs

Complete the forms at https://www.ifpti.org/rlts to participate in the shaping of the RLTS. Your participation and candid responses will play a crucial role in informing the feasibility and potential success of the RLTS, which ultimately aims to strengthen food safety regulations, improve industry compliance, enhance public health, and bolster the overall food safety ecosystem. More information about the NCS: https://www.ifpti.org/ncs