Mo'​ Bettahs

Mo' Bettahs

Restaurants

Bountiful, UT 2,237 followers

Feel the Aloha at Mo' Bettahs and fill your opu (stomach) with ono (delicious) island food! #eatmobettah #ponoeverytime

About us

In 2008, brothers Kimo and Kalani Mack opened the doors to Mo’ Bettah Steaks now Mo’ Bettahs Hawaiian Style in Bountiful, Utah. The goal was to transport guests to an authentic Hawaiian island experience, like they had where they grew up in Oahu, Hawai’i. Someone entering a Mo’ Bettahs restaurant will find a place that, no matter where they were from, they can fill their opu (stomach) with ono (delicious) island food.

Website
https://mobettahs.com/
Industry
Restaurants
Company size
1,001-5,000 employees
Headquarters
Bountiful, UT
Type
Partnership
Founded
2008
Specialties
Restaurant, Hawaiian Restaurant, and Fast Casual

Locations

Employees at Mo'​ Bettahs

Updates

  • View organization page for Mo'​ Bettahs , graphic

    2,237 followers

    ✨Behind the Scenes: How our Kālua Pig is made! ✨ Kālua Pig is usually served at a traditional Hawaiian Luau as the main attraction on the menu. Typically cooked in an imu, an underground steam oven, the process is a lot of work. Starting with seasoning the pig, digging a pit, laying down banana leaves, and carefully placing stones to hold in the heat. The pig then cooks in the pit for 8-10 hours, becoming incredibly tender... and incredibly delicious. We honor this Hawaiian tradition with our Kālua Pig by rubbing in sea salt, adding a touch of liquid smoke, and slow-cooking it for 8-10 hours. Once it’s done, the Kālua Pig is moist, tender, and perfectly pulls apart, ready to serve. 🌺 #kaluapig #eatmobettah #hawaiianstyle #platelunch

  • View organization page for Mo'​ Bettahs , graphic

    2,237 followers

    Say Hi to Emma 👋🏽, the GM at our Riverdale location! Emma started with us during college as a team member, and now, four years later, she’s leading the Riverdale team like a pro. When she’s not at Mo’ Bettahs, she’s spending time with her dog, friends, family, and her amazing husband. She also loves baking and cooking, always whipping up something delicious. Her go-to plate lunch is the Mini Plate with 2 scoops of white rice, teri steak, and katsu chicken. Come in and say hi 👋🏽 and enjoy a delicious plate lunch - we’d love to see you! #eatmobettah #bemobettah #livemobettah

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  • View organization page for Mo'​ Bettahs , graphic

    2,237 followers

    A story of aloha from TamiLani Mack, wife of one of the founders: “Kimo and I grew up in Kaneohe on the island of Oahu. We recently went home to visit family and got to connect with dear friends who work at the Disney Aulani resort on the Leeward coast. Kama & Kanoa - thank you for showing us what aloha truly looks like. Your gift of time plus some good grinds and laughter made us feel at home, welcomed, and loved. We truly felt the Hawaiian culture being honored and celebrated throughout the resort. Mahalo plenty to Bree, Josie, and the whole staff at Aulani for living the aloha spirit. A hui hou!” (Until we meet again!) disneyaulani We love highlighting moments of goodness in our stores and community. Do you have a story of aloha to share? Share it with us at https://lnkd.in/gBy597ag to be featured on our page! 🧡 #sharethealoha #livemobettah

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  • View organization page for Mo'​ Bettahs , graphic

    2,237 followers

    From military rations to a favorite Hawaii staple, Spam Musubi is a beloved and popular snack, that is part of life in Hawaii and truly represents the melting pot of the different cultures living there. You can often find Spam Musubi in kids' lunches and convenience stores across the 50th state. Nicknamed the “Hawaiian Energy Bar” for its portability, it originated during World War II when military men traded Spam with locals. Japanese locals added Spam to their traditional style making of musubi, giving rise to the iconic Spam Musubi. ✨ The classic Spam Musubi features fried Spam, sticky white rice, and nori (seaweed). Over time, variations like teriyaki Spam, Spam with egg, and chicken katsu musubi emerged. No matter how you enjoy it - Spam Musubi will always be a favorite! 🤙🏽 #spam #spammusubi

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  • View organization page for Mo'​ Bettahs , graphic

    2,237 followers

    Happy Aloha Friday! 🌺 Meet Katelyn! 👋🏽 She’s been with Mo’ Bettahs since we opened our Spanish Fork, UT location in 2019. As the Lead Prep, Katelyn brings the aloha spirit to everything she does, especially when making Spam Musubi, ensuring each one is as beautiful as it is delicious. Mahalo, Katelyn, for everything you do! #alohafriday #spammusubi

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  • View organization page for Mo'​ Bettahs , graphic

    2,237 followers

    Meet Sasha! 👋🏽 She has been with Mo' Bettahs for 4 months and currently works at our Midvale location as a team member. She knows how to make a work shift fun and is always enthusiastic about helping her fellow team members! Mahalo, Sasha, for your sweet spirit and willingness to serve the aloha! ✨We find great moments of goodness all around us! If you have any within your family, community, or with our stores, let us know in the comments or commit to do something nice for someone today! 🧡 #sharethealoha #livemobettah

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  • View organization page for Mo'​ Bettahs , graphic

    2,237 followers

    🤙🏽 ✨NEW Limited-Edition Mo' Bettahs x Reyn Spooner Aloha shirt! ✨ We’re thrilled to share with you this exclusive partnership with the classic Aloha shirt brand Reyn Spooner and Mo' Bettahs to celebrate our 16th Anniversary! 🙌🏽 Renowned for their timeless Hawaiian prints and unmatched quality, Mo’ Bettahs and Reyn’s have teamed up to collaborate on a custom design available exclusively on Mo' Bettahs website! #16thanniversary #sharethealoha #reynspooner #alohafriday

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