Calling all chefs in my network, we are #hiring a Chef de Cuisine for our Mexican concept La Calenda. Apply today or share this post with your network.
Thomas Keller Restaurant Group
Hospitality
Yountville, CA 54,849 followers
Where Excellence, Execution and Innovation intersect, One Guest at a Time
About us
With 10 properties and over 800 employees, the Thomas Keller Restaurant Group (TKRG) has grown from one restaurant to a large family of businesses. TKRG proudly represents The French Laundry, Per Se, Bouchon Bistro, Bouchon Bakery, Ad Hoc, La Calenda and The Surf Club Restaurant. The properties and people Chef Keller inspires are known for setting new standards in cuisine, service and employment experiences. Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the hospitality profession. As we have expanded over time, the expectations that set apart our restaurants have not changed: ensuring that every guest feels special, and every guest experience is exceptional. A guest can walk into The French Laundry or one of the Bouchon Bakeries and have the most enjoyable, unique and memorable experience. A chef will find the same blue aprons and green tape in each of our kitchens—symbols of a common striving for excellence. Outside the kitchens, every action we take must reflect the generosity, nurturing and finesse within. As members of the TKRG family, we have the responsibility to ensure this consistency. Beyond it all is a mission, perhaps summed up best by Chef Keller himself. “To make people happy, one guest at a time,” he says. “That is what cooking is all about.”
- Website
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http://www.thomaskeller.com
External link for Thomas Keller Restaurant Group
- Industry
- Hospitality
- Company size
- 1,001-5,000 employees
- Headquarters
- Yountville, CA
- Type
- Privately Held
Locations
Employees at Thomas Keller Restaurant Group
Updates
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We are looking for a career-oriented Bread Baker to join our outstanding team at Bouchon Bakery in Yountville. Please help us share the word #breadmaking #bakerychef #bakery #culinaryarts #culinaryjobs #culinaryagents
Bouchon Bakery - Yountville hiring Bread Baker in Yountville, CA
culinaryagents.com
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Thomas Keller Restaurant Group reposted this
🍷Michelin Star Spotlight: Ad Hoc🍷 Over 15 years ago, Chef Thomas Keller of Thomas Keller Restaurant Group opened the doors to Ad Hoc, a causal dining venue located in the town of Yountville in the heart of Napa Valley. Ad Hoc showcases the American comfort food that influenced Keller’s childhood. Featuring a daily-changing menu, with iconic classic dishes like fried chicken (which has gained a cult-like following!), pot roast, and barbecue. All courses are served family style which helps create the casual comfort vibe of a home-cooked meal. Next time you’re in Napa Valley, be sure to make time for Ad Hoc. Learn more: https://lnkd.in/dT9ifwfQ
Ad Hoc | Yountville, CA 94599
visitnapavalley.com
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We're hiring! Join our kitchen brigade in #CoralGables! We invite you to attend Bouchon Bistro’s Culinary Open House on Thursday, October 19th from 11:00am to 2:00pm. Meet our Culinary Leadership Team, immerse yourself in the Bouchon Bistro work experience and learn about the values and vision of Thomas Keller Restaurant Group. We are seeking experienced chefs to join our kitchen team in Florida. Save the date and be part of Chef Thomas Keller’s newest restaurant, Bouchon Bistro Coral Gables! https://lnkd.in/gk-WTsWe #Culinary #Hospitality #Hiring #Florida
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Senior Certified Professional (SHRM-SCP)| Human Resources Executive Leader | Employee Relations | Compliance | Organizational Development
Andrea Baldwin is #hiring. Know anyone who might be interested?
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We’re #hiring a new Dining Room Manager in Yountville, California. Apply today or share this post with your network.