Rachel Zemser, CFS, CCS, MS
San Francisco Bay Area
5K followers
500+ connections
About
As a Food Science Industry Consultant at A La Carte Connections, I apply my 28 years of…
Articles by Rachel
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The Non-Alcoholic Revolution: Embracing Sobriety with Sophisticated Sips
The Non-Alcoholic Revolution: Embracing Sobriety with Sophisticated Sips
By Rachel Zemser, CFS, CCS, MS
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Unmasking the Art and Science Behind Chocolate's Transformation
Unmasking the Art and Science Behind Chocolate's Transformation
By Rachel Zemser, CFS, CCS, MS
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Exploring the Best Plant-Based Protein Powders for Protein Based Food Bars
Exploring the Best Plant-Based Protein Powders for Protein Based Food Bars
By Rachel Zemser, CFS, CCS, MS
Contributions
Activity
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Kellanova Sees the Pringles Mustache Logo as a Spearhead for Snacking Growth. #snacks #snackfood #snackfoodinovation #cpgfood
Kellanova Sees the Pringles Mustache Logo as a Spearhead for Snacking Growth. #snacks #snackfood #snackfoodinovation #cpgfood
Liked by Rachel Zemser, CFS, CCS, MS
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If you are coming to IFT next week please stop by booth #1826. I would love to see you and talk Virginia Dare Flavors & Extracts!
If you are coming to IFT next week please stop by booth #1826. I would love to see you and talk Virginia Dare Flavors & Extracts!
Liked by Rachel Zemser, CFS, CCS, MS
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Our partnership with Tastewise allows us to use AI-collected data to bring unique consumer insights that elevate almond creations.
Our partnership with Tastewise allows us to use AI-collected data to bring unique consumer insights that elevate almond creations.
Liked by Rachel Zemser, CFS, CCS, MS
Experience
Education
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New York Restaurant School/Now NY Art Institute
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Associate Degree Culinary Arts
NYRS became part of the ART INSTITUTE -
Advisor: Dr. Scott E Martin
Thesis :"Heat Inactivation of Virulence Factors in L.Monocytogenes"
Journal of Food Protection -1998 Jul;61(7):899-902
http://www.ncbi.nlm.nih.gov/pubmed/9678177?dopt=Abstract -
BS in Food Science
Minor: Chemistry
Food Science Department Head: Dr. Fergus M Clydsdale
Licenses & Certifications
Volunteer Experience
Publications
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The Food Business Tool Kit For Entrepreneurs
A LA Carte Connections
The Food Business Tool Kit For Entrepreneurs
With over 2000 copies sold since 2012, this E book helps entrepreneurs understand the technical in's and outs on bringing a food product to market. This book can be purchased with and without an hour of consulting. -
The Progress of Protein
Prepared Foods
Protein and getting it into food products, R&D technical
Courses
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Better Processing School
UC Davis
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HACCP
UC Davis
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Nutrition and Snack Bar Technology Course
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Languages
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English
Native or bilingual proficiency
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Spanish
Limited working proficiency
Organizations
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Institute of Food Technologists
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- Present
Recommendations received
16 people have recommended Rachel
Join now to viewMore activity by Rachel
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Gotta repost this one! Thanks American Licorice Company for the recent donations to Cascadia IFT, your vines went like hotcakes. Love seeing the west…
Gotta repost this one! Thanks American Licorice Company for the recent donations to Cascadia IFT, your vines went like hotcakes. Love seeing the west…
Liked by Rachel Zemser, CFS, CCS, MS
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So excited ❤️🙏🏽 thank you Almond board
So excited ❤️🙏🏽 thank you Almond board
Liked by Rachel Zemser, CFS, CCS, MS
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The term “ultra-processed” food is a poorly defined synonym for “bad” food. It is unfortunate and sad that a scientific publisher is stooping to such…
The term “ultra-processed” food is a poorly defined synonym for “bad” food. It is unfortunate and sad that a scientific publisher is stooping to such…
Liked by Rachel Zemser, CFS, CCS, MS
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Looking forward to IFT FIRST this year! An exceptional opportunity for food scientists to source ingredients, stay updated on technology, reconnect…
Looking forward to IFT FIRST this year! An exceptional opportunity for food scientists to source ingredients, stay updated on technology, reconnect…
Posted by Rachel Zemser, CFS, CCS, MS
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It's truly incredible to see D'vash Organics’ among the glittering lights in New York's City's Times Square. Brian Finkel and I could have never…
It's truly incredible to see D'vash Organics’ among the glittering lights in New York's City's Times Square. Brian Finkel and I could have never…
Liked by Rachel Zemser, CFS, CCS, MS
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How serendipitous that my article about Champagne wishes and caviar dreams should be published during my birthday week. Let them eat cake! I'll take…
How serendipitous that my article about Champagne wishes and caviar dreams should be published during my birthday week. Let them eat cake! I'll take…
Liked by Rachel Zemser, CFS, CCS, MS
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Technology is everywhere, even in the world of food. We’ve teamed up with Tastewise to find promising opportunities for almonds with the help of AI.
Technology is everywhere, even in the world of food. We’ve teamed up with Tastewise to find promising opportunities for almonds with the help of AI.
Liked by Rachel Zemser, CFS, CCS, MS
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Introducing...KIND ZEROg Added Sugar Bars! Incredibly proud of our newest launch and to be part of the team that made this happen! Find them online…
Introducing...KIND ZEROg Added Sugar Bars! Incredibly proud of our newest launch and to be part of the team that made this happen! Find them online…
Liked by Rachel Zemser, CFS, CCS, MS
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Looks like Kellogg Company is doubling down on bringing health to our kids and our kitchen tables in the morning! Crumbl, admittedly, can’t hate on…
Looks like Kellogg Company is doubling down on bringing health to our kids and our kitchen tables in the morning! Crumbl, admittedly, can’t hate on…
Liked by Rachel Zemser, CFS, CCS, MS
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