David Perlmutter, MD

Dr. David Perlmutter’s #1 New York Times Bestseller Grain Brain, now published in 26 countries, has revolutionized the way we think about our health by exposing the devastating effects of wheat, sugar, and carbs on the brain and empowering us with the knowledge that what we eat is the most important decision we make every day. If we eat the right foods, we can profoundly affect how our brains will be working next year, in five years, and for the rest of our lives.

Featuring more than 150… Show more

Dr. David Perlmutter’s #1 New York Times Bestseller Grain Brain, now published in 26 countries, has revolutionized the way we think about our health by exposing the devastating effects of wheat, sugar, and carbs on the brain and empowering us with the knowledge that what we eat is the most important decision we make every day. If we eat the right foods, we can profoundly affect how our brains will be working next year, in five years, and for the rest of our lives.

Featuring more than 150 delicious recipes for complete health and vitality, The Grain Brain Cookbook (Little, Brown and Company) keeps our brains vibrant and sharp while dramatically reducing the risk of debilitating neurological diseases. The Grain Brain Cookbook provides the tools to create a gluten-free diet high in “good fats” and full of wholesome, flavorful foods. Show less

Have questions about gluten intolerance, a gluten free diet or the foods that help improve brain health? In Grain Brain, Dr. Perlmutter offers suggestions on how to fuel the brain properly with sound nutrition. These basic changes can help alleviate, or even reverse brain disease, eliminate brain fog symptoms, and improve memory and energy levels.

Since its publication, Grain Brain has reached #1 on multiple Best Seller lists, including those from The New York Times, Wall Street… Show more

Have questions about gluten intolerance, a gluten free diet or the foods that help improve brain health? In Grain Brain, Dr. Perlmutter offers suggestions on how to fuel the brain properly with sound nutrition. These basic changes can help alleviate, or even reverse brain disease, eliminate brain fog symptoms, and improve memory and energy levels.

Since its publication, Grain Brain has reached #1 on multiple Best Seller lists, including those from The New York Times, Wall Street Journal, and USA Today. Grain Brain is now published in multiple languages and is available in 20 countries across the globe. Grain Brain is now on its 20th printing run, with over 560,000 copies in circulation. Show less