Continuous Improvement Manager

About Us:

Schweid and Sons is a family-owned and operated business that provides our customers high-quality ground beef. With a commitment to excellence and a passion for innovation, we pride ourselves on delivering the best tasting and highest quality products in the market. Join our team and be a part of a tradition that spans over four generations.

Job Description:

Position Summary:

The Continuous Improvement Manager will lead and manage continuous improvement initiatives across Schweid & Sons' food manufacturing operations. This role is responsible for identifying opportunities for process enhancements, driving efficiency improvements, and fostering a culture of continuous improvement within the organization. The ideal candidate will have a strong background in lean manufacturing, process optimization, and project management, focusing on the food manufacturing industry.

Key Responsibilities:

• Continuous Improvement Strategy:
• Develop and implement a comprehensive continuous improvement strategy aligned with the company's goals and objectives.
• Identify key areas for improvement in production processes, quality control, and operational efficiency.
• Process Optimization:
• Analyze current manufacturing processes to identify inefficiencies and areas for enhancement.
• Utilize lean manufacturing principles and methodologies to streamline operations and reduce waste.
• Implement best practices and standardized processes to ensure consistent quality and productivity.
• Project Management:
• Lead cross-functional teams to execute improvement projects from inception to completion.
• Develop project plans, set timelines, and allocate resources effectively.
• Monitor project progress, address issues, and ensure timely delivery of results.
• Data Analysis and Reporting:
• Collect and analyze data to measure process performance and identify trends.
• Create and maintain metrics, dashboards, and reports to track continuous improvement initiatives.
• Communicate findings and progress to senior management and stakeholders.
• Training and Development:
• Conduct training sessions and workshops to educate employees on continuous improvement methodologies.
• Foster a culture of continuous improvement by encouraging employee involvement and feedback.
• Mentor and coach team members to build internal capabilities for ongoing improvement efforts.
• Compliance and Safety:
• Ensure all continuous improvement activities comply with industry regulations and company policies.
• Promote a safe working environment by incorporating safety considerations into process improvements.
  
  

Qualifications:

• Bachelor’s degree in industrial engineering, Manufacturing, Business Administration, or a related field.
• Minimum of 5 years of experience in continuous improvement, lean manufacturing, or process optimization within the food manufacturing industry.
• Proven track record of leading successful improvement projects and driving operational excellence.
• Strong knowledge of lean manufacturing principles, Six Sigma, and other continuous improvement methodologies.
• Excellent analytical and problem-solving skills.
• Effective project management and leadership abilities.
• Strong communication and interpersonal skills, with the ability to work collaboratively across all levels of the organization.
• Proficiency in data analysis tools and software.
  
  

Why Join Schweid and Sons:

• Be a part of a family-owned company with a rich history and a commitment to quality.
• Opportunity to make a significant impact on the company's operations and growth.
• Collaborative and supportive work environment.
• Competitive salary and benefits package.
  
  

If you are a driven and innovative professional with a passion for continuous improvement and a background in food manufacturing, we encourage you to apply for this exciting opportunity at Schweid and Sons.