Angela Vranich’s Post

When ‘verified’ means everything, we’re here to share some big news. Heading into Natural Products Expo as a finalist for ‘Best Frozen Dessert’ was just a few days ago. Now, we’re also verified by the Non-GMO Project , and we couldn’t be prouder. 🌱✨ It’s simple for us: quality ingredients create quality desserts. And that’s what we’re all about. Welcome to the future of delicious, with 2foods Gâteau Chocolate. It’s where the best of 100% plant-based goodness meets a commitment to non-GMO, gluten-free, and soy-free excellence. 🍰🍫 Taste the difference with us. It’s not just dessert; it’s a movement towards better, one bite at a time. #2foods #gateauchocolate #dessert #chocolate #plantbased #nongmo #glutenfree #soyfree

Our delicious new dairy free ice cream range has won a Vegan Choice Award. We're particularly delighted with the feedback from the awards' CEO Louise Jane who said, "They say you never forget your first love, but I think it might be more accurate to say that you never forget your first Booja-Booja. The first time I tried their ice cream, it was love at first lick. And now that they've released four new flavours, my love for them has only grown stronger. They're proving once again why they'll always reign supreme as the OG brand of vegan ice cream. As always, they've made sure to cover all the bases - so whether you're into chunky bits or prefer smooth with delicious swirls of flavour, they have a dreamy option for you to demolish. Even their original flavours have been improved upon, which is saying something for a brand that already sits at the top of its class! So, if you've never tried Booja-Booja before, prepare to be amazed! Their creamy tubs of perfection will redefine what you thought was possible in the world of vegan ice cream and make you wonder why you ever chose anything else! " Our award-winning ice creams are available from hundreds of independent stockists throughout the UK, Waitrose & Partners and Ocado Retail Ltd #awardwinning #awards2023 #veganchoiceawards #organic #vegan #smallbusiness #norwichbusiness #norfolkbusiness #foodbusiness

Happy #UpcycledFoodDay. 24th June marks the global #UpcycledFoodDay as part of #UpcycledFoodMonth. 💚 Use all those leftovers. 💚 Buy #upcycledcertified products. Support the movement and join Upcycled Food AssociationUpcycled Foods, Inc. (UP, Inc.) 💚 #upcycledfood = #deliciousfood #nutritiousfood #sustainblefood #circularfood - just look at this delicious #SuperGrain+ containing bread !! (Upcycled Foods, Inc. (UP, Inc.) You know it's the right thing to do !! #EatUP #eatupcycled #upcycledfoods

Morning coffee with a client. Is your coffee picture the same? 😉😋 P.S. Left out of the picture is our breakfast: homemade granola with Greek yogurt, strawberries, kiwis, pumpkin seeds and cacao powder and scrambled eggs with wholemeal toast & organic butter. Client words: I never knew I could eat Bok choy raw, it's delicious! #nutritionforhealth #healthyeatingtips #antiinflammatorydiet #mediterraneandiet #optimalhealth #longevitytips #healthyliving #healthynutrition

New ranges surfacing for Veganuary 🍃   To celebrate the month of plant-based and dairy-free, many brands have unveiled new products; including chocolate, burgers and snacks.   The return of the long-awaited Ultimate Bean Burger has finally arrived at Burger King; loaded with beans, mushrooms and peppers 🍔   Walkers Crisps UK has also jumped on the hype, releasing three new vegan crisp flavours including BBQ pork ribs, grilled cheese toastie and flame-grilled steak, available in single or multi-packs.   For people with a sweet tooth, Ben & Jerry's has a new 'out of this swirled' smores ice cream and Mars Wrigley's Galaxy has released a vegan alternative fruit and nut bar 🍫   With many more products expected to be introduced, Veganuary is only just starting! #fmcg #veganuary #plantbased #dairyfree #vegan #newfood #newproducts #fmcgnews #grocerynews #crispsandsnacks #chocolate #fastfood

UNLIMEAT CO-CEO, Ryan Presentation from. The Good Food Institute Conference What does it mean to think from customer experience? We seek to serve those who want to try new products. Whether you're a meat eater or vegan, if you're those who search new restaurants to try or go the extra miles to find what you want in a different store, you are our target customers. The value we want to provide to you are diversity and excitement with this relatively new category of plant-based. Plant-Based 2.0: What would that look like? Well we don’t have all the answers yet, but maybe recent frozen kimbap craze at Trader Joe’s can give us a hint. Kimbap is a traditional Korean food, which is known for its healthy balance of meat and veggies, esp for its fermented kimchi. It’s also known for electric flavor that provides delightful taste. I believe people found it exciting not because the kimbap had tasty meat. In fact it was vegetarian. Maybe a key to unlock plant-based is not so much about mimicking animal-based meat but about acknowledging that plants can be tasty on their own terms. Our goal is to make plant-based 2.0 to be more than a meat alternative. We want customers to choose us not because we're similar in meat texture but because we bring excitement, joy and fulfillment. We’ll be introducing new line of plant-based foods including tuna and bulgogi kimbap, rice ball and cakes.

This is the one of the best brands I've ever represented. Fermented nuts? What a genius idea. Philosopher Foods is the first ever fermented nut brand, it is sourdough'ed so it tasts like a delicious sourdough bread mixed with almonds, cashews, etc. They are not only certified Organic, they are certified Regenerative Organic... So they are the HIGHEST quality. I love snacks but the reality is most snacks are not healthy. Nuts? I think they are a superfood snack, and they are even better for you fermented. They digest easier and carry more pre and post biotics. So get these at your local Sprouts Farmers Market, online at their website, or hitup Tim Richards 🦠⚡️🥜who I think is a genius. They will be all over the map sooner than you think. So order some today or get from your local grocery to get on the bandwagon! #superfoods #sprouts #grocery #sampling #demos #ChainDomination #CPG #grocery #retail

Good looking burgers, right? Also 'naturally better burgers' - the patties are 20% broccoli protein, the sauces (ketchup and barbeque) also contain broccoli protein, and the buns contain broccoli fibre. But the taste and 'mouthfeel' is normal - it's just healthier, has less environmental impact, and one day soon could be on sale for less than a normal burger. Best of all, the broccoli stem and stalk used to make it would otherwise have been wasted. The hypoallergenic broccoli-derived products used are made from a process invented in the UK, for which a patent has been filed. In a world where not everyone might want to choose to be vegetarian, a 'hybrid' product, the 'naturally better burger', may allow you to reduce CO2 and improve nutritional quality without paying a premium. With 2.5 billion burgers eaten in the UK alone each year, and 50 billion in the US, a little change could make a big difference. Food by Joe Sanderson, photography by Shannon Robinson - kudos to both!

⁣Traditionally made with hashish, Majoun is a tasty treat created from dried fruits (dates and raisins), toasted nuts, cinnamon, cloves and butter. With no added sugar, it makes a delightful alternative to sweets. The version created by The Vegetarian Gourmet is gluten-free and vegan by substituting coconut oil for the butter . . . sorry folks, no contraband ingredients!⠀ ⠀ ⠀ ⠀ #SugarFree #SugarFreeTreats #MajounMagic #HealthyIndulgence #VeganDelights #GlutenFreeGoodness #TastyTreats #MedicinalHerbs #CannabisCulture #NuttyGoodness #FruitFusion #SpiceBlend #SweetAlternatives #NoAddedSugar #TraditionalRecipes #DateNightTreats #HerbalCreations #CulinaryInnovation #ConsciousEating #ExoticSweets #HealthfulIndulgence #ForbiddenFlavors

⁣Traditionally made with hashish, Majoun is a tasty treat created from dried fruits (dates and raisins), toasted nuts, cinnamon, cloves and butter. With no added sugar, it makes a delightful alternative to sweets. The version created by The Vegetarian Gourmet is gluten-free and vegan by substituting coconut oil for the butter . . . sorry folks, no contraband ingredients!⠀ ⠀ ⠀ ⠀ #SugarFree #SugarFreeTreats #MajounMagic #HealthyIndulgence #VeganDelights #GlutenFreeGoodness #TastyTreats #MedicinalHerbs #CannabisCulture #NuttyGoodness #FruitFusion #SpiceBlend #SweetAlternatives #NoAddedSugar #TraditionalRecipes #DateNightTreats #HerbalCreations #CulinaryInnovation #ConsciousEating #ExoticSweets #HealthfulIndulgence #ForbiddenFlavors