Chef Hector Torres’ Post

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Executice Chef at Inter & Co Stadium

The hazelnut has always been the signature ingredient of Nutella®. a Week of Traditional Baignet at Inter & Co Stadium . Mini Nutella Filled Baignet , Dusted with Powder Sugar , Melba Dice Strawberry Sauce . Or Dragon Fruit ! https://lnkd.in/eeFR3fsk #floridamade #ovghospitality https://lnkd.in/eZXu-yem

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