🧀 We're thrilled to unveil our latest innovations at the National Restaurant Show!. Join us at Booth #468 in McCormick Place, Chicago, from May 18-21 for an extraordinary dairy-free experience! Dive into our Dairy-Free Cheese, featuring our new Daiya Oat Cream™ blend: 🥪 Introducing NEW Dairy-Free Sliced Cheddar & Dairy-Free American Slices. Delight in their melt like dairy goodness and elevate your culinary creations. 🧀 Plus, discover our NEW Dairy-Free Mozzarella Shreds, with enhanced browning capability and texture, melting like dairy for an authentic experience. 📣 Don't miss the chance to be among the first to experience these exciting innovations! 📍Booth #468, National Restaurant Show, McCormick Place, Chicago, IL
That cheese pull 😍
I am 100% in love with all Daiya products! Keep innovating! ❤️
Can't wait to try this 😍
Is it up to snuff??
Hi Shannan, Enjoy our fine city and have a great show.
Excited to learn about the latest innovations. Camp Blue Spruce is looking forward to making delicious meals for our campers this summer with Daiya products!