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#TequilaTuesday How to Order Tequila at the Bar Like a Pro We'll make it easy for you - look for INSÓLITO, a 100% blue Weber agave tequila that is #ConfirmedAdditiveFree 🥃 If a margarita is what you’re after, go with the Blanco 🥃 If you’re looking for a light cocktail with a bit of a stronger flavor, choose the Reposado 🥃 If you typically prefer bourbon-forward cocktails, try swapping the brown liquor for Añejo 📲 Check out this article for a complete guide to ordering tequila like a pro! #ExtraordinaryNotOrdinary #InsolitoTequila #Tequila101 #AdditiveFreeTequila #Tequila #TequilaBottle #TequilaTeachings

FYI: VODKA Vodka Market Size & Trends The global vodka market size was valued at USD 25.98 billion in 2022 and is expected to grow at a compound annual growth rate (CAR) of 5.6% from 2023 to 2030. By 2033, the size of the global vodka market is anticipated to be US$ 68.25 billion. The rising demand for vodka can be attributed to the growing consumption of premium vodka-based cocktails in developed economies such as the U.S. and Germany. The growing demand for vodka flavors such as cranberry, lime, and raspberry is augmenting growth. Moreover, offline trading of alcoholic beverages is further anticipated to boost market growth over the forecast period. The growing acceptance of grain-based vodkas with a delicious fruity taste is the major factor driving market growth. ICYMI: the "Stoli Doli" at a favorite restaurant is always a must at The Capital Grille (The Capital Grille Signature Martini. Stolichnaya Vodka (Stoli) infused with fresh pineapple (Dole?), chilled and served straight up since 1991) … the benefits of pineapple for a later post ... and as for Capital Grille, there is a consistency in superior delivery of fine dining and service. Props to Angelo and Josh for making a widow dining alone feel special !⭐️⭐️⭐️⭐️⭐️ PS God gave me an answer in 5 minutes ... thanking Him always ... a retired judge next to me and that priceless wisdom of an earthly Solomon. Isaiah 1:17 🙏❤️😇🔯✝️

Gin Cocktail Making 101: Master These 4 Homemade Classic Recipes Gin Recipe: The Spirit that Gin

I'm waiting for the Japanese RTD's to invade with their 25 proof contents supercharged with CO2 for maximum absorption as quick as possible so grandma's swinging from the straps after her first can. The advice on cranberry juice is off. You cannot mix consistently with it if it's sweetened with corn syrup. You can if it's sweetened with sugar. The cost increase is about $1/bottle for that performative consistency. You can also skip the sugar and crush your own. Unsweetened, a little goes a long way. Rendered as an unsweetened mash it makes an excellent rinse for clear liquors to provide cranberry pink color and light cranberry citrus-y notes and the mash can be tossed after the rinse. This tends to wow gin and dessert drinkers who assume the color is grenadine. I think we've reached peak pricey booze as I'm seeing a lot of quality hooch being move to off-brand mass consumers who would rather spend $25 vs. $100/bottle and there's just tsunamis of the stuff reaching maturity. Few distilleries are faced with a Kirin problem of killing brands because the quality blends they used to make are no longer possible with their depleted aged stocks.

WANT TO CREATE AWESOME NEW COCKTAILS? Ever wonder how new drinks are created? Here is your cheat sheet for making awesome cocktails #cocktailmixology https://lnkd.in/g-fU4crV

#snsinstitutions #snsdesignthinkers #designthinking Cocktails Cocktails are mixed drinks that are usually made with a blend of flavorings, mixers, and alcoholic spirits. They are available in a variety of styles, and their recipes can be quite varied. Cocktail creation is an art that requires harmony between flavors, scents, and presentation. Important elements consist of: 1. Base Spirit: The main alcohol component, such as whiskey, tequila, vodka, gin, or rum, among others. 2. Mixers: Non-alcoholic beverages such as fruit juices, sodas, vermouth, or tonic water that go well with the base spirit. 3. Sweeteners: Substances that give the beverage more sweetness, such as sugar, liqueurs, or simple syrup. 4. Bitters: Strong, aromatic flavorings that are typically added in tiny amounts to provide complexity. 5. Garnishes: aromatic and decorative garnishes that enhance the overall flavor of the drink, such as olives, cherries, citrus twists, or herbs. Cocktails can be shaken, stirred, blended, or built directly in the glass, each method influencing the final drink's texture and flavor profile. The world of cocktails is dynamic and creative, with mixologists often experimenting with new ingredients and techniques to craft unique and memorable drinks.

Our American Mule and Lisa's Lemonade are highlighted in the article "Pop Your Top: Cocktails in a Can" by the Two River Times. Learn more about why these RTD cocktails are making waves in the industry. #AmericanMule #LisasLemonade #RTDCocktails #TwoRiverTimes

Ultimately, the joy of whiskey cocktails lies in the limitless potential for customization. By playing around with measurements, garnishes, and variations on classic recipes, you can create a signature drink that suits your personal taste. https://ow.ly/IMnx50SWIem

Crystal Ball Predictions! Summoning it up with the letter S. S for smaller, snackable portions. S for simple, a can in the hand. S for a “sight to see”, ice as eye candy. S for stepping back in time, nostalgia is a real driver for cocktail trends and appealing to a consumers love of the “simpler” times. S for SNACKS!! Having a drink and a thoughtfully prepared bite is doing it right!! Great read! Highly recommend! I predict more interactive cocktails, a consumable beverage that requires an action on the part of the consumer to cause the drink to “come alive” or change because of their action. What are your thoughts or Crystal ball predictions for 2024?

Mixology A Beginner's Guide To Making Cocktails: The Only Holiday Cocktail Recipe Book You'll Ever Need. In 3-Mins Turn Your Regular Whiskey, Wine & Spirits Into A Spectacular Party Cocktail