Driscoll's EMEA’s Post

You still have time to register in the second part of this webinar about PPWR (Packaging & Packaging Waste Regulation) next steps. With the participation of WPO World Packaging Organisation Vice President Sustainability & Save Food, Nerida Kelton FAIP , Circular Analytics and PreZero Nederland Register through the link https://lnkd.in/easSsjbN #wpo #wpoaroundtheworld #packaging #packagingaroundtheworld #voiceforpackaging #sustainability #ppwr

Exploring the future of sustainable food packaging, we're at the brink of a revolution where eco-friendly alternatives are taking center stage. From compostable materials made from cornstarch and bamboo to innovative edible packaging, the industry is embracing circular economy principles. Reusable and refillable containers are gaining traction, and smart packaging technologies offer new ways to preserve food quality. This shift is not just an environmental imperative but a burgeoning business opportunity. Let's collaborate across sectors to champion these sustainable innovations, shaping a future where packaging is both functional and environmentally responsible. https://lnkd.in/gvDq7K7b #SustainablePackaging #CircularEconomy #EcoFriendly #Innovation #FutureOfFood

WPO World Packaging Organisation VP Sustainability & Save Food, Nerida Kelton FAIP, will speak at the hybrid event Sustainability in Packaging Asia organized by Smithers. She will talk about ‘Finding the balance between packaging waste targets and food waste targets when discussing sustainability’ With so much focus on plastic and packaging waste, it is important not to lose sight of the key role packaging plays in the protection of a product. Inadequate packaging that results in wasted food defeats the whole purpose and is a much bigger waste of resources and environmental impacts. To optimise circular and sustainable design packaging, technologists need to look at the potential environmental impacts of the product across its lifetime. The challenge is to be able to design optimum packaging with the lowest environmental impact at the start. It is about finding the balance between meeting food waste targets and achieving packaging waste targets. Luciana Pellegrino Soha Atallah Kofi Essuman Magnus Sidling Chakravarthi AVPS tuti buntaran Iva Werbynska Silvio Colombo Ahmed Omah Liliam Benzi Johannes Bergmair Nathália Antoniazzi #wpo #wpoaroundtheworld #packaging #packagingaroundtheworld #sustainability #foodwaste #foodloss #environment #voiceforpackaging #sustainablepackaging 

Members of the kp team, Ana Fernandez & Samuel Pardo, took to the stage at two major conferences this summer, sharing insights on recycling of PET food trays, the challenges and opportunities, and the path to a circular economy in trays. In our latest blog, we share key takeaways from the events and insight into food packaging tray circularity. Discover how kp is leading the way in sustainable packaging innovation, and the critical discussions that took place. Click the link to read the full blog: https://ow.ly/lGLC50SVxR6 #SustainablePackaging #CircularEconomy #RecyclablePackaging

Members of the kp team, Ana Fernandez & Samuel Pardo, took to the stage at two major conferences this summer, sharing insights on recycling of PET food trays, the challenges and opportunities, and the path to a circular economy in trays. In our latest blog, we share key takeaways from the events and insight into food packaging tray circularity. Discover how kp is leading the way in sustainable packaging innovation, and the critical discussions that took place. Click the link to read the full blog: https://ow.ly/l6tu50SSFEi #SustainablePackaging #CircularEconomy #RecyclablePackaging

Revolutionising packaging: Navigating towards a sustainable future. Jim Bligh, The Food and Drink Federation's Director of Corporate Affairs and Packaging, on spearheading a sustainable packaging revolution, advocating for innovation, and the need for regulatory clarity in the industry #sustainablepackaging #recyclability #packaging #sustainability #circulareconomy #recycledmaterials #resourceefficiency

Today's Insight! "Tackling the Rising Demand for Sustainable Packaging in the Food Industry" As the global appetite for convenient and sustainable food options continues to grow, the need for eco-friendly packaging solutions has become a pressing concern for the food industry. 🌱🍽️ According to a recent industry report, the demand for sustainable packaging in the food sector is expected to surge by 45% over the next five years, highlighting the urgency for innovative, environmentally conscious packaging solutions. **The Environmental Impact** Traditional packaging materials often contribute to environmental pollution and waste. The industry must grapple with finding effective alternatives that minimize the carbon footprint and plastic usage while preserving food freshness and safety. 🌿 **Innovative Approaches in the Pipeline** Several key players in the industry are actively exploring and investing in biodegradable and compostable packaging options, leveraging cutting-edge materials like plant-based plastics and recycled fibers. These promising initiatives pave the way for a more sustainable future for both consumers and the planet. ♻️ **Joining Forces for Change** Collaboration among food manufacturers, packaging suppliers, and policymakers is crucial to accelerate the adoption of sustainable packaging practices and promote a circular economy within the food industry. Let's come together to drive positive change and minimize the environmental footprint of food packaging. Please share your thoughts, experience and inputs to contribute for sustainable packaging. #SustainablePackaging #FoodIndustryChallenges #EnvironmentalImpact

Sustainability in Fast Food Packaging: The Rise of Kraft Paper Bags In a world increasingly conscious of environmental impact, the fast-food industry is making significant strides towards sustainability. Enter kraft paper bags—a game-changer in eco-friendly packaging. These bags, crafted from renewable resources, not only reduce our carbon footprint but also offer a biodegradable alternative to traditional packaging. Kraft paper bags are lightweight, sturdy, and customizable, providing a perfect canvas for brands to showcase their commitment to green practices. By opting for kraft paper, fast-food businesses are aligning with consumer values, contributing to a cleaner planet. Join the movement towards sustainable fast food packaging—let's turn every meal into a step towards a greener, healthier future! 🌍🍔 Visit https://lnkd.in/dBuh-8tS to check our products. #Sustainability #GreenPackaging #KraftPaperRevolution #packagingsolutions #fastfood #ecofriendlypackaging #linkedincommunity #linkedinconnections #trends2024 #exploremore

Explore the crucial differences between biodegradable vs compostable food packaging and their impact on sustainability in our comprehensive guide. https://lnkd.in/eEjZRqkZ

You still have time to register in the second part of this webinar about PPWR (Packaging & Packaging Waste Regulation) next steps. With the participation of WPO World Packaging Organisation Vice President Sustainability & Save Food, Nerida Kelton FAIP , Circular Analytics and PreZero Deutschland Register through the link https://lnkd.in/easSsjbN #wpo #wpoaroundtheworld #packaging #packagingaroundtheworld #voiceforpackaging #sustainability #ppwr