Super-stoked to have partnered with The Duck Inn, in Chicago, to create a custom Red Blend just for them! As Ricochet grows, I've been able to have some fun with restaurants to offer a custom wine. Are you a restauranteur looking for your own BTG, personalized wine from the Willamette Valley? Or, how about an Alumni organization? (I would love to make a "Wildcat Red" sometime, for the Purple and White...hint hint.). Even weddings and corporate functions. It's possible to have well-crafted, sophisticated, AND personalized wine for your own brand or event. Intrigued? This is a good time to plan: Bottling season is coming, and Harvest is only 8 months away. DM or reach out at [email protected] if you're curious about custom wine projects. Cheers!
That is one cool label!!
This is exciting!
The labels look great!!!