Food52’s Post

It’s the last week of our Tomato-thon, our month-long ode to glorious, in-season tomatoes. This week, we’re serving up a saucy lineup of Ottolenghi Group’s Shakshuka, Marcella Hazan’s legendary Tomato Sauce (using fresh tomatoes), and a No-Cook Tomato Sauce from Emma Laperruque to inspire you to try something new. If you make one of these dishes—or your own favorite tomato recipe—show us! Share what you loved and what you tweaked and include the tag #f52tomatothon in your posts. Find all our tomato-thon recipes in the link in bio. #f52community

On potentially the best episode of Come & Get It yet, the Food52 team kicked off Dribble & Nibble (AKA shooting hoops at the office while eating lunch) with an unforgettable spread from Nene's Taqueria local to Brooklyn (https://lnkd.in/ePWJCkzN) & Nea Arentzen's Pistachio Cake with White Chocolate Ganache cake. Check out how she made the ganache here: https://lnkd.in/eJDkAUWd What should we feature next?! Let us know what recipe you'd love to see our test kitchen team create.

Happy Friday! We’re currently seeking a full-time Client Services Manager to join our growing Brand Partnership Team in our New York office. Reporting to the Head of Partner Operations, this position will join an agile and fast-paced cross-departmental team tasked with driving performance and market results for our brand partners across display, video, mobile, audio, commerce, and content. Apply Here 🔗 https://lnkd.in/eAGkchqH

Come & Get It! Nea Arentzen's lemony zucchini, pine nut tortellini salad is the no cook Tuesday night dinner we're looking for. Stay tuned for the Recipe Drop coming soon to https://lnkd.in/e78bMbcs 🤝

Happy Friday everyone! We are looking to hire a Merchant for our Home and Tabletop division. The Merchant for Food52 will support a comprehensive merchandising and planning strategy that helps deliver the Food52 Shop vision, sales, revenue and margin goals. This person supports the Merchandising department through a series of cross-functional tasks to bring commercially viable and distinctly Food52 products to market. The breadth of these tasks go from concept to launch to product storytelling on-site and via a slew of marketing campaigns. In this role, this person will live in the details of the Shop SKU assortment, and be the product - and customer - expert. https://lnkd.in/eRq4N9Uw

Mid-Week Meet: Jenna Durante - Account Manager, Food52 What do you do here? I am an Account Manager on the Brand Partnerships team and work on all pre sales media plans and brand strategy. We come up with great brand opportunities and storytelling between Food52 and various clients in which some of our recent partners include the UK Government, Planet Oat and BelGioioso. How long have you worked here? I have been at Food52 since October 2023 so almost 1 year. What is your favorite item in your home? I would have to say my favorite item is this painting my roommate, Niki, thrifted for me last year. It’s a portrait of this white, fluffy cat posing properly and is the cutest thing hanging on my wall. A little something that brings me joy every day. Tell us about a time when you turned lemons into lemonade. My flight back to New York got delayed and canceled about 10 different times, so I was stuck in Montreal for three extra days. After the 10th cancellation and two nights at the airport hotel, I decided to trek back into the city and go to my favorite restaurant from the trip. I ended up meeting some great people and saw new parts of the city I never would have if the flights weren’t canceled! What are you currently working on? I am currently working on our holiday programs with the focus on entertaining at home, making the most of the holiday season and bringing people together! What is one thing we could do better? We’ve made a lot of progress by collaborating together and seeing positive outcomes from that, so I would say ensuring we don’t regress back to a siloed environment. What is your favorite product? My favorite product would be my recent purchase of the Le Creuset stoneware oval fish baker because it's such a fun shape and I’m obsessed with the sea salt color I got. You can really make anything in it, so I use it all the time! I recently made an aglio olio seasoned salmon with green beans in it which came out great! Check out the Le Creuset stoneware oval fish baker here 🔗 https://lnkd.in/eXxxsZ9R

It’s Dorie Greenspan month in the Food52 Baking Club. (At least, that's what we're calling it!) We’ve picked 4 of her recipes, including this Cherry Crumb Tart from “Baking Chez Moi,” to make together in August. Best of all, members can ask her any question (by August 22!) as part of our monthly AMA. Click the link in bio to join the Facebook group and connect with the Baking Queen. https://lnkd.in/eG-4ebQW

🍅 It’s Week 2 AKA Salad week of the Food52 Tomato-thon! 🍅 To put all those heavenly farmers market heirlooms to good use, we’re challenging you to make 1 tomato salad this week that you’ve never tried before. We picked 4 favorites to inspire you: Marissa Mullen’s Hasselback Caprese, Marcy Ragan’s Panzanella Caprese, Carolina Gelen’s Tomato Watermelon Salad, and a “Bruschetta” Salad with White Beans & Halloumi from our own Nea Arentzen. Show us which one you make (use the hashtag #f52tomatothon), and tell us what you loved and what you tweaked. Find all the recipes here: https://lnkd.in/e-yci8wE

It's Monday so you know that that means: Come & Get It in the Food52 Test Kitchen! Today we're getting in the holiday spirit ahead of time testing César Ramón Pérez Medero's herby Tuscan Pork Tenderloin recipe. Kiernan Black said she'd take this over turkey 👀. Are you looking for turkey substitutes? Let us know in the comments!

Happy Friday! We are looking for a Chief Product Officer with a strong background in both media and e-commerce to lead the company’s digital product. The core responsibility of this role is to craft and drive roadmaps across all digital product. You’ll partner with senior leadership stakeholders to craft and execute on the product vision with a conviction-driven approach that is grounded in research and data, and a deep understanding of our consumers’ needs. You’ll inspire belief and align your team around a unified strategic direction, while supporting them to drive best-in-class product, engineering, design execution. Apply Here: 🔗 https://lnkd.in/eDEMgWw5