Graeter's Ice Cream’s Post

It's almost time! Join us for a fascinating breakout session today at 2:45 pm during SynBioBeta. We'll discuss how #molecularfarming represents the next frontier of #synbio, and how it can help transform our current #food system for the better. #Synbiobeta2024 #AgTech #FoodTech #FutureofFood

𝙂𝙞𝙧𝙡𝙨 𝙧𝙪𝙡𝙚… 𝙞𝙣 𝙨𝙘𝙞𝙚𝙣𝙘𝙚! Today is the 𝘐𝘯𝘵𝘦𝘳𝘯𝘢𝘵𝘪𝘰𝘯𝘢𝘭 𝘋𝘢𝘺 𝘰𝘧 𝘞𝘰𝘮𝘦𝘯 𝘢𝘯𝘥 𝘎𝘪𝘳𝘭𝘴 𝘪𝘯 𝘚𝘤𝘪𝘦𝘯𝘤𝘦, and we couldn’t be happier to share that over 1 in 2 (56%) of our employees in Research and Innovation across CSM and HIFOOD are female 👩 Curious to hear a woman’s perspective on science and innovation? Check out this short video from HIFOOD’s R&D Food Technologist Chiara Ventura. #weareCSM #weloveingredients #ThriveForImpact #DEI #womeninscience

We are looking forward to Anuga FoodTec 2024. To get you in the mood, we have collected quotes on the future of the altprotein industry. This time we hear Dr. Wolfgang Kühnl (InFamily Foods Holding): “One of the biggest and most important issues is the clear identification of policies and regulations that will enable the growth of the alternative protein industry. These include legal frameworks for safety and labeling, financial incentives for research and development and support for infrastructure development and market access. The second key issue is consumer education and acceptance. Many consumers are influenced by past negative experiences or factually incorrect media reports. Here we need to work together to overcome these prejudices and convince them with positive experiences. However, we can only achieve this with the support of everyone: politicians, retailers, manufacturers and the media.“ Visit our editors session live on main stage „Responsibility“ in hall 9 on Tuesday, March 19 from 3:20 pm – 5:00 pm, and on “Innovation Stage” in hall 5.2 on Thursday, March 21 from 3:45 pm – 5:45 pm.

 Ever thought of changing you pack sizes 📦 Change is everywhere, and it's big in packaging! As consumers want different sizes, businesses must adapt. It's not easy—changes mean new machines and costs. But it’s not stopping big names like Coca-Cola with their "Sliim" cans! Enter Cibus Nexum's FoodFlow Method. This smart process takes your pack ideas from a simple thought to the shelf. It's made for everyone aiming for top-notch food production. Our FoodFlow magic? Four steps: Brief, Search, Match, and Deliver. We tailor it just for your brand, find the best contract manufactures, and bring your product alive—efficient and strong. Let’s pack it right! With Cibus Nexum #foodflow #foodflowmethode #foodindustry #plantbased #contractmanufacturing

Just 24 hours until we meet you at the International Spice Conference 2024! Get ready for a sizzling journey as we unveil the secrets behind innovation, technology and energy efficiency of Spice Processing. #Rieco #InternationalSpiceConference2024 #Spices #SpiceIndustry #Masale #Food #FoodIndustry #PowderHandling #PowderProcessing

You should don't miss this interview!👏   At ProSweets Cologne, Silvia Dall'Agata was interviewed by International Confectionery🎥   Silvia is our super Area Manager for Western Europe, and in this interview, she explains CEPI’s #organic, long-term approach to bulk-handling: flexibility, #modularity and #diversity for durable systems that fit perfectly with the #circular economy model.   Enjoy the video and tell us your thoughts about it 👇   #cepisilos #bulkhandling #technology #circulareconomy

🌱 Attention Lifesciences and BioFood Manufacturers! 🍽️ Do you have a product idea that needs to be irresistible? Look no further! At Keto NewfS, we specialize in turning concepts into craveworthy creations. From innovative healthy ingredients to mouthwatering recipes, we've got the expertise to make your vision a reality. Connect with us today to learn more! #ProductDevelopment #FoodInnovation #CraveworthyCreations 🚀

In the latest month's episodes of Omnivore, the esteemed editors of Food Technology magazine present an exceptional lineup of food scientists and industry thought leaders, providing you with an invaluable opportunity to gain insights and knowledge directly from these influential experts. Learn more... https://lnkd.in/err_yJ7K #OmnivorePodcast #FoodScience #IndustryThoughtLeaders #FoodTechTrends #InsightsAndInnovation"