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Top 5 Pink Summer Picks for You from Planet Grape Wine Review

This video will give you an insight into our work delivering restaurant fit out projects. #Construction #ProjectManagement #Restaurants #FitOut #Projects

Here are the best places to get fried clams in Massachusetts - Boston.com: Here are the best places to get fried clams in Massachusetts  Boston.com

Chicago, the Windy City, has some hidden gems! From deep-dish pizza secrets to iconic landmarks, here are some fun facts that will make you see Chicago in a whole new light. How many did you know? Share your Chicago knowledge! 🍕🏙️ #ChicagoFunFacts #WindyCityWonders

My review of The Owl in Leeds: https://lnkd.in/e6Q7uAkp

Know what to add to your whisky

Important map to have in hand for when you next visit Scotland

This SHOULD be the living, breathing, Digital Heartbeat, of an entire Scotch Whisky Tourism Budget and Strategy. As it is, lots of Scotch Whisky Distilleries are secret, closed, very 'twee' (I'm being nice) and even a lot of the quite old ones, don't welcome visitors. As a network, it's really hopeless. Invisible. Because it's not joined-up, into a cohesive marketing plan, by Visitscotland, aided by the £multi billion Scotch Whisky Industry, standards vary, dramatically. It's a disjointed mess. Some are amazing, some 'pure pish'. You're not encouraged to 'tick them off' and 'do' them all, like you are with Scottish Mountains, over 3000 ft. Even though it would be easier, ageless (my Dad could do it) and there's a lot less of them. You can visit Scotland's Biggest Nuclear Power Station and have a cup of tea there but you CAN'T visit Scotland's Biggest Distillery? Eh? From the Michelin-Starred places like Glenturret and the World Class, 'bookings only', The Macallan, who do the 'heavy lifting' and make everyone think it's great, there are others that you're not sure are open, or closed. Neither are they. Also, Diageo-owned places don't tell you about Bacardi-owned places. It's the same with most places, they're all 'competing'. Nobody in the REAL world knows where the biggest Scotch Whisky Bottling Hall in the World is (it's in Fife). It's completely mental. We NEED tourists. We don't make much that's World Class. Scotch IS! We're outperformed in 'Whiskey' Tourism by the much smaller Irish Whisky landscape. It's a fraction of the size but gets a third of the Visitors? Kentucky, just one State in the USA with a similar population to Scotland, it gets MORE. We have a 'Marine Tourism Budget' in Scotland, we don’t have a 'Scotch Whisky Tourism' one. Two or three of the 'Piers', in faded, English Seaside towns, get more Visitors than EVERY Distillery in Scotland, combined. Glenfiddich, Glendronach, Glenfarclas, Glengoyne, Glenlivet, Glenmorangie. That's just some of the 'Glen' ones. Household names. Owned by some of the Richest people in Scotland and...on Earth. Scotch. A drink named after our Country. Am I the ONLY one who's embarrassed? Were told to: 'Support Scotch'? Is this a sick joke? We also talk a lot about 'Scotland's Great Outdoors'. Is it not time we talked about: 'Scotland's Great INDOORS'? #ScotchWhiskyTruths #SupportScotch.

While not widely known, St. Nicholas, among his many patronages includes brewers. In fact, he is the patron saint of brewers. Really. I’m sure of it. I think. The way we think of St. Nick in America begins with the publication of Twas the Night Before Christmas: A Visit From St, Nicholas by Clement C. Moore in 1823. First published in 1823, it is largely responsible for the conception of Santa Claus from the mid-nineteenth century to today, including his physical appearance, the night of his visit, his mode of transportation, the number and names of his reindeer, and the tradition that he brings toys to children. Prior to the poem, American ideas about St. Nicholas and other Christmastide visitors varied considerably. The poem has influenced ideas about St. Nicholas and Santa Claus beyond the United States to the rest of the Anglosphere and the world. There you have it — we Americans taking credit for another institution and its origins. We’re good at this 🤓 We’re still trying to come up with a believable narrative on how America invented the wheel. But we will — in a bar or pub 🥸. “Beer🍺, it’s what America drinks.” — Stephen Carter King #Christmas #StNick #SantaClause #Beer #CraftBeer #Taproom #Brewpub #ConsumerBehavior #BrandAwareness #BusinessIntelligence #SocietalSubcurrents ✦ ✦ ✦ Stephen Carter King Chief of Growth and Marketing + Beerconomist • Sherpa • Team Leader • CEO of Beerconomy & Co., a Kings Crossing subsidiary [email protected] Beerconomy is a data and business intelligence source, empowering people with insights. At our core, we’re both profit and AI driven, and as thought leaders to the beer trade, our mission is to strengthen and guide, fact-based decision-making that impacts business, society and our world