Hilton Garden Inn’s Post

Forbes thanks for sharing what innovation means in wellbeing and how it’s important to educate people how to eat well to live well during this Travelgems retreat. If you want to see what a great Michelin star chef is doing in Crete check it out 😉😊 #food #retreats #wellbeing #forbes

A healthy concept breakfast is crucial for hotel guests, significantly contributing to the overall guest experience and aligning with sustainability practices. By offering nutritious, sustainably sourced breakfast options, hotels can cater to health-conscious guests and reduce their environmental footprint. This approach not only supports the well-being of guests but also promotes eco-friendly practices, which are increasingly important to today's travelers. Implementing a healthy breakfast concept can boost guest satisfaction and loyalty. Guests who start their day with a nutritious meal are more likely to have a positive impression of the hotel, enhancing their overall stay. This positive experience encourages repeat visits and word-of-mouth recommendations, which are vital for maintaining high occupancy rates and attracting new customers. Moreover, a healthy breakfast concept can foster interaction between guests and happy team members. Engaging staff knowledgeable about the food's health benefits and origins can provide a more personalized and enriching dining experience. This interaction helps build a rapport between guests and staff, creating a welcoming atmosphere that enhances guest satisfaction and retention. From a business perspective, a healthy breakfast can maximize the average guest check and attract more walk-in guests to the restaurant. By offering appealing, health-focused menu items, hotels can justify higher price points, thereby increasing revenue per guest. Additionally, a unique and attractive breakfast offering can draw in residents and visitors who are not staying at the hotel, further boosting restaurant revenue. In conclusion, a healthy concept breakfast is essential for hotel guests as it enhances guest satisfaction, supports sustainability, encourages guest-staff interaction, and maximizes revenue. By prioritizing health and sustainability, hotels can create a positive and lasting impact on their guests, team members, and the environment. #BuffetBreakfast #BuffetBreakfastDelights #BuffetBreakfastRevenueBoost

We are rapidly closing in on the end of 2023 with just about 10 weeks left to go. As we get ready to shift into high gear to meet year-end goals, here’s what you want to keep in mind when planning for 2024 marketing activities. ✔️ SOLO TRAVEL — which was once an expensive endeavor for those who had to pay single-supplement fees — is on the rise. ✔️ ALL-INCLUSIVE RESORTS are finally doing something about addressing the issues many people have with dining boredom on property. ✔️ DESSERT is back in the restaurant world as pastry chefs are taking their offerings to new levels. ✔️ WELL-BEING continues to thrive as more and more hotels and resorts are recognizing people want opportunities to address their wellness even when traveling on business. ✔️ THANKSGIVING TRAVEL — we’ve got a quick round-up of where people will be traveling for Thanksgiving this year. Check it all out in our two-minute read below. #Trending #Hotels #allinclusive #solotravel #dessert #Thanksgivingtravel #wellbeing #hotelsandresorts #hospitality https://lnkd.in/gAp599Yg

Eating what you want, when you want will always be on-trend. 😎 Learn more about how Homewood Suites and Grubhub give guests unparalleled flexibility and possibilities. https://lnkd.in/gzxEaS2h

🌄 Embracing the Sunrise: Why a Healthy Breakfast is a Staple in the Hotel Industry 🏨🍏 In the ever-evolving landscape of the hotel industry, one trend has emerged as a shining beacon of guest satisfaction and well-being: the inclusion of a healthy breakfast in the hotel experience. Here's why it's not just a trend but a fundamental shift: 1️⃣ **Guest Well-Being:** In an age where health and wellness are paramount, travelers seek accommodations that support their well-being. A nutritious breakfast sets the tone for a day of energy and vitality. 2️⃣ **Positive Guest Reviews:** A delicious and healthy breakfast doesn't just fill the stomach; it warms the heart. Guests who enjoy their morning meal are more likely to leave glowing reviews, boosting a hotel's reputation. 3️⃣ **Competitive Edge:** Offering a diverse, health-conscious breakfast menu can give hotels a competitive edge. It becomes a distinguishing factor in a crowded marketplace. 4️⃣ **Cultural Sensitivity:** A variety of dietary preferences and restrictions are prevalent today. A health-focused breakfast caters to diverse dietary needs, ensuring every guest feels valued and respected. 5️⃣ **Productivity Boost:** Business travelers benefit from nutritious breakfast options, as it can enhance focus and productivity during their stay. 6️⃣ **Sustainability:** Many hotels now focus on sustainable practices, including sourcing local, organic ingredients for their breakfast offerings, supporting local communities and reducing their carbon footprint. As the world embraces healthier lifestyles and conscious consumption, the hotel industry is stepping up to meet these expectations. A healthy breakfast isn't just a meal; it's an integral part of the modern hotel experience. 🌞🍽️ Is your hotel part of this exciting change? If not you need a consultant to boost the sale of the restaurant at your hotel. Share your thoughts on how the hospitality industry is embracing healthier choices! 💬 #HospitalityTrends #HealthyBreakfast #HotelIndustry #GuestExperience #WellnessInTravel #restaurantconsultants

How can you take your hotel's breakfast to the next level?   Since 2016, our supplier partner TLANT Farm Bakery & Kitchen has been delivering innovative solutions to hotels and foodservice companies across Europe to help enhance their breakfast offerings.   Tlant’s founder, Glenn Middelhof, shares his top 8 tips to elevate your breakfast in our latest article. Here are a just a few: ➡ Flavourful water choices ➡ Add sensory experiences ➡ Personalise the experience ➡ Go eco-friendly ➡ And more!   To read Glenn’s tips, check out the article in your preferred language: EN: https://lnkd.in/e-JbrVuZ NL: https://lnkd.in/eTb_Qxyy FR: https://lnkd.in/eX25vcux DE: https://lnkd.in/eHWNAcEF   If you want to learn more about Tlant's solutions or the ways we can help support your breakfast offering, reach out to us at [email protected]   #breakfast #hotel #hospitality #sustainability #supplychain

🥐🥗We fight against boring hotel breakfasts!   Are you ready to upgrade your #guest experience with breakfasts in hotels? Check out what's new with HotelFriend's latest features: 🍳 Goodbye boring breakfasts! Revolutionize your guests mornings with our customizable #breakfast menus! Offer options like fluffy Belgian waffles, avocado toast for the health-conscious, or a full English breakfast for the hearty eaters. Gluten-free or vegan? No problem! We cater to all dietary needs. 📱 Book it your way – with seamless integration into your #BookingEngine, guests can now pick their perfect breakfast from any booking channel. Convenience at their fingertips! 🤝Effortless management. Even if a channel doesn't support multiple options, our system smartly bundles them into one seamless choice. Enjoy error-free bookings and a smooth start to your guests day. Don't miss out on our latest features and pro tips or maybe you got an idea? A bespoke need? We're all ears! #HotelFriend isn’t just adapting, we're evolving with you in mind. 💭Let's share what breakfasts are at your hotel in the comments? #Hotel #Booking #Hospitality #HospitalityManagement #HospitalityTech #HotelFriend #HospitalitySolutions #HospitalitySoftware #HotelManagement

The 10 Biggest Mistakes to Avoid at Hotel Check-in https://buff.ly/3X4KqaD #HotelCheckinMistakes #UndercoverJetsetter #Johndaly #SusanAnzalone #travel #Foodie #wine #mixology #golf #vacation #offbeatenpath #stayhome #Recipes #wingdingTV #DBTV #CanyonStarTV

Trends in the AlcoBev and Hospitality Industry in 2024: As we navigate through 2024, the AlcoBev and Hospitality industries are experiencing transformative shifts driven by sustainability, technology, and evolving consumer preferences. Here’s a snapshot of the key trends shaping these sectors: Sustainability and Hyper-Local Sourcing: Hotels are prioritizing sustainability by sourcing locally and implementing zero-waste initiatives. This not only reduces environmental impact but also supports local economies and provides guests with authentic regional experiences (Hotel News Resource) (For-Sight). AI and Automation: Artificial Intelligence is revolutionizing guest services and operational efficiency. From AI-driven pricing algorithms to automated check-in processes, technology is enhancing customer experiences while addressing staff shortages (Hospitality Net) (For-Sight). Plant-Based and Wellness-Centric Menus: The demand for plant-based options and wellness-centric menus is rising. Hotels are expanding their vegetarian and vegan offerings and incorporating superfoods and functional ingredients to cater to health-conscious travelers (Hotel News Resource). Innovative Cocktail Culture: The AlcoBev industry is seeing a surge in innovative cocktails featuring unique flavors like umami and spicy notes. There’s also a growing trend towards sustainable mixology, using farm-fresh ingredients and eco-friendly practices (Hospitality Lexis). Premium and Craft Beverages: There is an increasing demand for premium spirits, including tequila, Irish whiskey, and gin. Consumers are seeking high-quality, refined experiences, driving the growth of the premium spirits market (Hospitality Lexis). Tech-Enhanced Dining and Digital Connectivity: Hotels are integrating digital tools like AR/VR for immersive dining experiences and smart devices in rooms for enhanced guest convenience. These innovations not only improve service but also cater to tech-savvy travelers (Hotel News Resource) (For-Sight).

Optimize your well-being by staying hydrated! 💧 Don’t overlook the importance of water. Prioritize your health with regular hydration. Stay refreshed and energized. #ukio #naturalmineralwater #forcafes #hotels #restaurant #horeca #hydrationmatters #wellnesstips #healthyliving