Another month, another edition of The Spotlight. Now more than ever, we must listen to each other, whether it’s to the science, or to different communities. This feature includes a wrap-up of our latest Open Science event, which dives into the innovation behind our smoke-free alternatives. Read on for an exclusive clip of the event 👇 #industrytrends #newsletter #publichealth #smokefree
Your pleas for immediate regulatory action, to avert negative consequences for smokers, may actually be more concerned, with protection from exposure, that the science concerning your new products is flimsy. https://exposetobacco.org/campaigns/pmi-iqos-illusion/
We hear, almost daily, the Big 6, SAYING THAT THEY DON'T WANT TO SELL MORE REGULAR CIGARETTES. But we find ourselves faced with this HYPOTHESIS. https://link.springer.com/article/10.1186/s12954-024-01034-6
I am a non smoker but regularly crave a cigarette. For me there is something stress relieving about the action of smoking. Have you considered how AI could help you develop your next generation products, or is this something you are already doing ?
Hi Philip Morris International, my Invention new Ready-To-Drink RTD made from Black Rice and Milk, which has good shelf life after UHT-Aseptic Filling and without cold chain. Please contacting me. Thank you. These are the prototype
Save the tobacco industry. Tobacco has many alkaloids which are useful especially with medicines.
Enhancer of Restaurant Technical and Design Projects | Creator of Restaurant Brands, Promotion Strategies, and Design Processes
2dGood afternoon, please, could you be so kind and advice: I’ve sent a lot of emails and several personal messages via LinkedIn, and I hadn’t receive any reply. Who in PMI might be interested in my idea of another type of smoke-free product which can dramatically change the whole industry in the world?