Pretty exciting news if you like cauliflower or are looking for a different fast food experience! #cauliflower #chickfila #productdevelopment #fastfood #food
I’ll submit that you’ll get more incremental revenue, customer satisfaction if you return your Cole Slaw back to the menu (removed in Jan’16 to make room for kale and broccolini). It was excellent, proven and a customer favorite. We still miss it and would order it every single time with every single sandwhich.
I can’t mess with perfection.
Interesting. I’m sure CFA will do a good job. BUT… $6.50 for a cauliflower sandwich?When their chicken sandwich costs $4.50? 😳
I’d rather put ketchup on cardboard
Exciting that they're making this with cauliflower, I've always wondered why others don't try cauli or mushrooms, something more regenerative over the lab-grown meat
I love cauliflower, I’ll give it a try for sure!
My two daughters are beyond excited about this
Appreciate the distinction here - using actual plants. 👍🏻
Glad to see vegetarian food not packaged as meat substitute but truly branded for what it is. Exciting!!
Digital product manager with roots in experience strategy and marketing. Accomplished at bringing big ideas to life as a hands-on player-coach in startup, growth-stage and enterprise environments.
1yAlas I’m not in a market that can try this. So, I’ll just have to wonder about the agricultural supply chain complexities underpinning this sandwich. Unless I’m deeply mistaken, cauliflower isn’t especially common in QSR. Had no idea that it’s popularity as a veggie peaked in 1946! Ok I’m going down a rabbit hole.. https://www.ers.usda.gov/data-products/chart-gallery/gallery/chart-detail/?chartId=100252#:~:text=Fresh%20cauliflower%20was%20popular%20in,pounds%20per%20person%20in%202019.