"Shaking hands with a farmer and him saying thank you for what I've done...those handshakes are the best recognition and motivation." Peter Sommer, Vice President of Fermentation and Formulation at Pivot Bio, reflects on what drives him to be a part of building a sustainable legacy for agriculture.
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What is regenerative agriculture? What changes are needed in the food industry in the future? Ali Cox, OLY shares her expertise on this edition of Food Chat. Get re-connected to your food. https://lnkd.in/gvf8YDXK
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Guillaume Lefranc knows a thing or two about the global food chain. And he’s noticing that some of the industry’s biggest players are spending more and more time talking about regenerative agriculture. Listen to what he has to say. Check out all past Ask APH episodes here: https://bit.ly/3vUR2wZ #AskAPH #regenerativeagriculture
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"The nutrient density in our soil today is not in a state to sustain itself for future generations. So the products that we know and love, are at risk." This very concerning fact came from Whole Foods Market CEO Jason Buechel in an interview about the future of food, farming and protecting the supply chain last week at the Milken Institute Global Conference. Notice his emphasis in the clip below on regenerative agriculture as an important part of the solution. Great interview from by Carol Massar and Romaine Bostick, CFA of Bloomberg. For the full interview visit: https://lnkd.in/gV6kCKCE
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Thrilled to join the Regenerative Agriculture and Food Systems Summit with my Quantis teammates this week! Interested in learning more about the implications of regenerative agriculture on your GHG accounting? Want to discuss moving from concept to implementation? Send me a message or come find me at the Quantis booth! Let's start the conversation on how to make a positive impact on our food systems 😊 #regenerativeagriculture #sustainability #GHGaccounting #foodsystems #Quantis
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Meet us at Regenerative Agriculture & Food Systems Summit USA this week 🍅 Bringing together key players from across the entire food system supply chain, the Summit returns on March 12-14, 2024 with one unified mission – to accelerate the transition to regenerative agriculture to build a more abundant and resilient food system for generations to come. Connect with Thomas Blackburn and find out more https://lnkd.in/exVieFng #regenag #supplychain
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A consumer focused morning at Regenerative Food Systems Investment with Mad Agriculture hosting a cozy fireside chat with Wildfarmed followed by Anthony Corsaro (AC) of ReGen Brands discussing how we can accelerate the growth of consumer brands that support regenerative agriculture. Such a vital topic as it doesn’t matter how much we support the farming transition to regen - we need to develop consumer understanding and demand with viable and fair markets for farmers to sell to
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PMO Leader specializing in large scale enterprise programs/ portfolios. Agile Transformations. MBA, SAFe SPC, LPM
This year, Congress will write our next farm bill, shaping the next 5-7 years of American agriculture policy. The farm bill governs the way our food is produced, distributed, and consumed. Save Soil has partnered with Kiss the Ground initiative to garner support for Regenerative Agriculture: It means healthier soils growing healthier foods, stronger local communities, more profitable regional economies, and more resilient environments. Would you take 2 minutes of your time and sign the petition to demonstrate the breadth of support from the American public for regenerative agriculture? https://lnkd.in/dud47DU2
Petition
kisstheground.com
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ICYMI: We had a great time and many meaningful conversations at this year's Low Carbon Agriculture Show. Our teams will reach out soon to everyone who engaged in a discussion with or had questions for Agrecalc Team members. A few more details on our newest blog: https://hubs.ly/Q02pC_r70
Low Carbon Agriculture Show 2024 a resounding success | Agrecalc
https://www.agrecalc.com
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Ahead of the 14th annual GAI Europe next week, we've had the chance to sit down with thought leaders from Vayda to discuss the agriculture sector's most prominent trend: regenerative agriculture. While many focus on carbon sequestration and monetization as the drivers, Vayda makes the case that transitioning farms to regenerative practices has myriad benefits to farm financial outcomes and can be done with minimal risk. Watch the webinar online and read Vayda's full white paper at https://hubs.li/Q02bgVyN0
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