Shelby Larsen’s Post

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Marketing Director | Brand Storyteller | Servant Leader

We’re open! This was a fun one!

Raising Cane’s Takes Center Stage in the Heart of Music City with Flagship Restaurant on Broadway Country music and Cane’s Chicken Finger meals – that's one craveable combination, y’all! We brought our ONE LOVE® to the heart of Music City, opening doors to a one-of-a-kind Flagship Restaurant on iconic Broadway Avenue on Wednesday, June 26.   Located on the corner of Broadway and Third Ave. N. at 212 Broadway in the historic Baxter Building, the custom-themed Flagship Restaurant pays homage to country music legends with signature city-inspired flair from local artists and designers such as Hatch Show Print Shop, Ranger Stitch, James Willis, and more. Originally built in 1891 – nearly 60 years before Nashville gained its country music notoriety – the four-story Baxter Building housed some of the city’s most bustling businesses. Now, it’s home to one of Raising Cane’s most anticipated Restaurants, which will serve Customers on the first and second floor. In celebration of the city’s rich history, the Restaurant boasts a feature wall with a colorful horse-riding cowboy made with an impressive 1.2 million rhinestones; a Johnny and June Cash tribute booth for the perfect Nashville photo-moment; a Loretta Lynn signed sequin top and one of her prized guitars; a permanently installed DJ booth; and exclusive Nashville Cane’s merch. When walking through the doors, Customers will be greeted by a 5-foot-6 tall statue of Cane III – Raising Cane’s yellow Labrador mascot and namesake – wearing her best flashy red Nudie style suit. Customers will also notice a hanging art installation from internationally-renowned perceptual artist Michael Murphy, who used 75 individual steel pieces of various designs to create a three-dimensional number “one” and “heart,” in honor of our ONE LOVE®. The Nashville Flagship is the latest of its kind to come from Cane’s and opens exactly a year from when the brand first entered New York and opened its Global Flagship in Times Square, which has since amassed more than $20 million in sales and sold more than 1.5 million Box Combos. The brand’s other flagships include South Beach, Chicago, and Las Vegas, with plans to open more across the country’s most populous and famous destinations. The Nashville Flagship Restaurant is open from 10 to 2 a.m. Sunday through Saturday for lunch, dinner, and to satisfy those late-night Chicken Finger cravings. 

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Annette Marquez

Brand | Field Marketing | Media| Sales Strategy | Community | Development| Activation

1mo

You were such a critical part of the success! You and that Nashville dream team killed it! ❤️

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Samuel Simon

Enhancing Restaurant's Excellence with Qubriux | Loyalty & Reward Programs | Personalized offers to Build Sales.

2mo

Looks like Nashville just got a new hit single: Chicken Fingers and Rhinestones"! 🎸🐔✨

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Kylie Higgins

Divisional Leader of Marketing, Fry Cook & Cashier at Raising Cane's Chicken Fingers

2mo

Rockstar! Go Shelby!

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