Taleem Social Progressive Society’s Post

🍳 Cooking Beyond Gender: A Flavorful Journey of Inclusivity 🍴 🌟 #Cooking #GenderEquality #InclusiveCuisine #LinkedInDiscussion 🍽️ Step into the kitchen, and you'll find more than just pots and pans—there's a whole world of assumptions waiting to be challenged!! For far too long, cooking has been confined to the realm of women, with society casting it as their exclusive duty. But it's high time we seasoned the narrative and recognized cooking for what it truly is—a shared passion that knows no gender bounds. 📢 Cooking isn't about who wears the apron—it's a universal art form, a delicious symphony of flavors waiting to be explored by all. 📢 By relegating cooking to women alone, we miss out on the diverse talents and perspectives that could elevate our culinary experiences to new heights. Let's flip the script and embrace cooking as an inclusive adventure, inviting everyone to savor the joy of creating and sharing meals. Whether you're whipping up a gourmet feast or just rustling up a quick snack, the kitchen is a space where all genders can find fulfillment and expression. 🚻🥘So, let's spice things up, challenge outdated norms, and celebrate the diversity of tastes and talents that make cooking a universal pleasure. Together, let's cook up a storm and savor the delicious flavors of inclusivity.

This International Women's Day, we want to spotlight a philosophy that's close to our hearts: organic living. At Organigram, we believe that organic food isn't just a product – it's a way of life, a passion, and a dream. We are the women of Organigram, and we're proud to be part of a company that values health and inclusion. Join us in this movement and share this post with women who inspire you to adopt organic. Celebrate #InternationalWomensDay with #Organigram. #WomensDay2024 #InspireInclusion #WomenOfOrganigram #CelebrateHealth #HealthyLiving #NoCompromise #ChooseOrganic #ChooseOrganicChooseOrganigram #CreatingSustainableWorld #Sustainability #OrganicFood #OrganicLife #OrganicLiving #OrganicProducts #OrganicFarming #HealthAndWellness #HealthyFood #HealthyHabits #OrganicFoodFarm #OrganicCrops #OrganicPulses #OrganicGrams #OrganicIngredients #NoChemicals #StayOrganic #EatOrganic

June is #NationalDairyMonth - a time to celebrate the incredibly hardworking dairymen and women who work tirelessly with their herds, marketers, and processors to bring us all of our favorite #dairy products! 🐄 🥛 🍨 🧀 Let's celebrate the #dairyproducers who: 1. Commit to #Quality: They ensure that every glass of milk, slice of cheese, and spoonful of ice cream is of the highest quality. 2. Embrace #Sustainability: Modern dairy operations are becoming increasingly efficient, and through advanced practices and innovative technologies, they ensure a consistent and reliable supply of fresh quality milk. 3. Support #Communities: Dairymen, women, and their employees play a vital role in rural communities - providing jobs, supporting local economies, and giving back to their communities! So raise a glass of milk and #ThankAProducer today! 👏

Hello Hello! Lets vote for our founder, Luiza Villela talk to the Vegan Women Summit about Diffusion of Innovations in Food! "How does certain foods succeed and go on to become incredibly popular, while others fail… this is diffusion of innovation… in food, Take ‘sliced bread’. First introduced to market in 1928, 5 years later 80% of the bread sold in the US was pre-sliced. Take ‘pork’. Pigs require 15 calories of input for every 1 calorie of output. Eating them is quite literally a waste of time and energy. Yet it is the most eaten animal in world. There is something about specific food products that make them go mainstream, lets explore what is it" https://lnkd.in/deJqAzuu #foodinnovation #whatsnext #infood

The food industry is buzzing with the rise of women-owned brands! 🌟 According to NAWBO, women now make up 42% of all food, beverage, and hospitality businesses. Impressive, right? Organizations like WBENC are championing this movement, certifying over 16,000 women-owned businesses in food and beverage. Retailers like Whole Foods are supporting these brands, and it's paying off with boosted sales. Female shoppers are also making an impact, favoring brands that prioritize personal, family, community, and environmental health. Curious to learn more about this inspiring trend? Read on! https://lnkd.in/eeswswEV #WomenOwned #FoodIndustry #SupportWomen #BusinessTrends

Learn about baby boomer traits from experts in 'Roundtable: Women in Pet Food | Ep. 58'. Available on major platforms.

𝗪𝗵𝗼 𝗺𝗮𝗱𝗲 𝘆𝗼𝘂𝗿 𝘄𝗶𝗻𝗲? - #𝗜𝗪𝗗𝟮𝟬𝟮𝟰 My approach to International Women's Day has been changing over the years. What hasn't changed is my belief that in an ideal world, we wouldn't need it. Yet, here we are.  I think the best thing we can do today is to reflect on the gender gap in business and society. Of course, this is about symbolism because just talking about something rarely changes it. Therefore, I would like to bring your attention to a specific industry I'm particularly passionate about—wine. The data about women's representation in this field is limited and fragmented (I wonder why).  In the US, for 2021, Zippia reported that only 17.8% of winemakers were women; out of that percentage, only 1% were Black. In Napa Valley, the share of lead women winemakers and winery owners weighs in at 12%, according to a study by Santa Clara University   In Italy, one of the biggest wine producers, women manage 28% of wineries with vineyards, 12% of industrial wineries, 24 percent of retail wine businesses, and 12.5% of wholesale businesses (Cribis- Crif data, published by Il Sole 24). Janice Robinson, a recognized wine critic and journalist, looked into the proportion of women studying wine. The result of her research is very optimistic and encouraging. In 2020, almost 45% of wine students were women (in 2015 this was 35%). Women are slowly reaching more prominence in the wine world. The wine industry is complex and has a vast legacy that creates many barriers for women. As the situation improves, I remain hopeful. If you want to support this movement, next time, before purchasing a bottle of wine, perhaps ask the seller about the producer or google it. 𝑯𝒂𝒑𝒑𝒚 𝑰𝒏𝒕𝒆𝒓𝒏𝒂𝒕𝒊𝒐𝒏𝒂𝒍 𝑾𝒐𝒎𝒆𝒏'𝒔 𝑫𝒂𝒚 2024! 𝗜𝗠𝗣𝗢𝗥𝗧𝗔𝗡𝗧: This post does not promote alcohol consumption. No level of alcohol consumption is safe when it comes to human health, according to a WHO statement released in January 2023. Read more here: 📰 Where have women got in the wine? - https://lnkd.in/ecHkSw8X  📰 For women in wine, things are not getting better - https://lnkd.in/exwvdAZC  📰 Preparate e appassionate: donne e vigne sono un’abbinata vincente - https://lnkd.in/eRMjnpZw  📰 Santa Clara University study - https://lnkd.in/eKjZWAhD #IWD2024 #GenderGap #DiversityEquityInclusion #WineIndustry

🌟 Excited to be at the Dagens Industri Future of Food Forum today! 🌟 When we discuss the future of food, we must not overlook the crucial aspect of children's rights. How can we shape a sustainable food system without considering the impact on our youngest consumers? Let's pave the way for a food industry that nourishes not only bodies but also minds and futures. 🌱🍽️ #FutureOfFood #ChildrensRights #Sustainability #SupplyChainTransparency #ResponsibleMarketing #FoodIndustry #GlobalChildForum Dagens Industri Nina Vollmer

Women possess the potential to be key innovators in the pursuit of cleaner cooking solutions. Involving them in decision-making and action is not just a good practice; it is a necessity. After all, they are intimately familiar with the challenges and limitations of traditional cooking methods. #worldscleanenergyday #cleanenergy

A better chocolate is better for people and the planet because it addresses critical issues in the cocoa supply chain. By being free of child labour, it ensures that children are not exploited and have access to education and a brighter future. Providing a living income for cocoa farmers uplifts communities out of poverty, fostering economic stability and resilience. Empowering women in the cocoa industry promotes gender equality, leading to stronger and more inclusive societies. Caring for the environment through sustainable farming practices preserves biodiversity, reduces deforestation, and mitigates climate change impacts. Together, these initiatives create a virtuous cycle of social progress and environmental stewardship, ensuring that chocolate brings joy to consumers while positively impacting the lives of those who produce it. Check out the Be Slavery Free chocolate scorecard below and see how amazing Tony's Chocolonely are - protecting people, planet and profit but in that order.