The Switchboard’s Post

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Cooking, communications and community share a lot in common. Here’s some food for thought on the topic from five resilient, empathetic and creative Chefs and Food Entrepreneurs to inspire your work and life: 🥘 World Central Kitchen's Chef José Andrés |  Give Kindness 🍊 The Orange Bakery’s Daughter and Dad Duo, Kitty and Al Tait | Support Mental Health 🥨 Somebody Feed Phil's Philip Rosenthal  | Embrace Wonder 🧁 Molly Yeh | Seek Joy with Sprinkles 🍝 The Sporkful’s Dan Pashman | Think Creatively Learn more about lessons from these leaders and ideas to test:

🍳 Communications Nourishment from Chefs and Food Storytellers

🍳 Communications Nourishment from Chefs and Food Storytellers

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Meredith Orr

Business Operations | Communications | Marketer | Force Multiplier | Mentor

1y

Dishing out the goodness here! The parallels are endless. Food is often centered around community. In communities people communicate. There's things that can boil over, items to set aside and the rest is to lay on the table for consumption and sharing of food and thought. Enjoyed the post! 

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