The Yield Lab’s Post

Exciting developments in the dairy industry are reshaping the way we produce and enjoy dairy products. Sharing a fascinating video that dives deep into the role of technology in driving innovation within our industry - https://lnkd.in/guGyp-yM I'm proud to be part of an industry that embraces innovation to meet the evolving demands of consumers while ensuring environmental responsibility. Let's watch the video together and explore how technology is shaping the future of dairy. #technology #dairyindustry #industryupdates

Leveraging innovation with co-products and by-products is incredible to witness! Read the latest on dairy finding new life as eco-friendly, value-added materials. This potentially opens a lucrative revenue stream for dairy farmers. https://buff.ly/3Gr6P8m

Speaking today at S4i | Science for Industry Deep-Tech Investor Day in Madrid about all things Multus: - Ingredient innovation; to unlock better cell performance at lower cost -AI-driven media optimization; to achieve superior cell performance, faster and more reliably -scalable food-safe production; to de-risk scale-up, and make cultivated meat an affordable and sustainable choice around the world

Cass Materials has been selected as a test case for the BIOMAC Open Innovation Test Bed capable of further developing and upscaling its biobased foams for sustainable packaging. BIOMAC is a research and industrial community serving the uptake of revolutionary technology. One of the focuses of the project will be to add a biobased hydrophobic agent that may also improve the thermo-moulding of Cass’ foams. #circulareconomy #bioeconomy #biobased #sustainability #packaging

Is your food brand ready for sustainable innovation? In today's eco-conscious world, consumers demand transparency and responsibility from the brands they support. At Spacenus, we're empowering food companies like yours to meet these expectations and lead the way towards a greener future. Our cutting-edge satellite remote sensing and AI technology provide a real-time, bird's-eye view of your entire supply chain, enabling you to: ✨ Streamline raw material procurement, reducing emissions and costs. ✨ Monitor regenerative agriculture practices for a sustainable supply. ✨ Measure and minimize your Scope 3 emissions. Our scalable, cost-effective solutions are tailored to your unique needs, giving you a competitive edge without breaking the bank. Join industry leaders in embracing the power of smart agri-tech. Visit https://www.spacenus.com/ to transform your brand into a sustainable powerhouse, meeting consumer demand while safeguarding our planet. This is the moment. Discover the power of sustainable innovation for your food brand. #SustainableFood #RegenerativeAgriculture #FoodTech #AgTech #SupplyChainOptimization #Scope3Emissions #RemoteSensing #EcoConscious #TransparentSupplyChain #ResponsibleSourcing #ClimateAction #NetZero #SatelliteTechnology

How can we achieve greater #sustainability and why are #biopolymers crucial for the circular economy? Meet our expert Patrick Zimmermann at the 4th Annual Bioplastics Innovation Forum from 5th to 6th March in Munich to explore the latest advancements in sustainable #bioplastics technology and learn why sometimes you should put the cart before the horse. Curious? Secure your place in the front row now. https://lnkd.in/e4vnfyU2

FoodTech Innovation Sand-box for Switzerland? The Swiss Government has been requested to work out a framework under which novel technologies such as cell-based or precision fermentation can be experimented with and where certain interaction would happen with customers. This would be the first country providing a legal framework for startups and corporates to try out and scale new technologies that can help create a more sustainable, reliable, heavy global food system. For more information check out the Swiss Government website: https://lnkd.in/drDpMZWq As well check out the website of the SFATA (Swiss Food & Agro Tech Association) for more information on how to make future food happen: https://lnkd.in/dXp9G323 Arman Anatürk Raanan Shenhav Rusty Schwartz Leo Groenewegen Adrian Boelle Ⓥ 🌱 Bettina Dr Brinkmann #foodtech #sustainability #cellbasedmeat #precisionfermentation #futureoffood

🚀 The future of biotech looks promising with the integration of digital technology! 🚀 As we already posted yesterday: we're thrilled to share an insightful interview featuring Michael O'Donohue and our project Bioindustry 4.0 by Anthony King from Horizon Magazine. The piece explores how digital technology is unlocking new potentials in biotechnology, from creating eco-friendly industrial processes to producing high-quality proteins sustainably. 🌱🔬 By integrating advanced digital technologies, Bioindustry 4.0 and all the research infrastructures involved in the project are working together to advance Europe's position in the biotech sector, fostering sustainable industrial processes and driving biotech innovation towards a greener, more efficient future. That's also why so many research infrastructures are involved in the project -the article mentions IBISBA by name, but we're also proud to count BBMRI-ERIC, Leibniz-Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH, Gaia-X Association for Data and Cloud (AISBL), ELIXIR, and MIRRI - Microbial Resource Research Infrastructure as part of our valuable project team. https://lnkd.in/dG8qwGwH

🌟 Insights Tuesday: Game-Changing Packaging Innovation 🌟 Exciting news for food manufacturers: A recent study by Carbios and the Toulouse Biotechnology Institute has unveiled a breakthrough in sustainable packaging. By embedding enzymes into polylactic acid (PLA), they've created a fully biodegradable plastic that decomposes rapidly in home-composting conditions. This technology not only reduces landfill waste but also integrates seamlessly into existing production lines without requiring modifications. It's a scalable solution that can revolutionise packaging in the food industry. Embrace this innovation to lead in sustainability and meet consumer demand for eco-friendly products! https://lnkd.in/eqrh2iKr #InsightsTuesday #FSAA #SustainablePackaging #Innovation #EcoFriendly

🌍𝗜𝘁'𝘀 𝗪𝗼𝗿𝗹𝗱 𝗣𝗼𝗽𝘂𝗹𝗮𝘁𝗶𝗼𝗻 𝗗𝗮𝘆!🌎 At EDERA Lab , we're celebrating by highlighting our #climatetech and #agrifoodtech partners' incredible work to ensure a sustainable future for a growing global population. The world's population is projected to reach 𝐎𝐯𝐞𝐫 9 𝐛𝐢𝐥𝐥𝐢𝐨𝐧 𝐛𝐲 2050. While this presents challenges, it also offers a tremendous opportunity for innovation. Our clients are tackling these challenges head-on by developing solutions that: 🍔𝐅𝐮𝐭𝐮𝐫𝐞-𝐩𝐫𝐨𝐨𝐟 𝐭𝐡𝐞 𝐚𝐠𝐫𝐢𝐟𝐨𝐨𝐝 𝐬𝐲𝐬𝐭𝐞𝐦: From future-proofing and enhancing agricultural technology and supply chain to biotechnology, our partners are finding ways to grow more food with less land and water. ♻️𝐑𝐞𝐝𝐮𝐜𝐞 𝐞𝐦𝐢𝐬𝐬𝐢𝐨𝐧𝐬 𝐚𝐧𝐝 𝐨𝐩𝐭𝐢𝐦𝐢𝐳𝐞 𝐫𝐞𝐬𝐨𝐮𝐫𝐜𝐞𝐬: From innovating in the material space with new circular solutions, to significantly reducing the emissions and inputs needed for the production of metals. We're proud to support these ground-breaking companies, which are paving the way for a future in which everyone can access safe, nutritious food. #WorldPopulationDay #ClimateTech #FoodTech #Sustainability