Tofurky’s Post

**Grocery Impact Highlight** Andrew Sussman, Co-Founder & Chief Technology Officer at Preferabli, talked about 2 important topics of grocery retail: GenAI and … wine!!🍷 Andrew explained how using GenAI can drive wine (and spirits!) sales, a strategy that also encompasses food pairings. #foodretail #grocery #GenAI #preferabli

Perfecting The Recipe Alejandro talks in detail about the whole process of perfecting the ultimate combination of beans and mushrooms for The Mushroom Coffee Company. From the very first sample to the actual launched product, Alejandro puts all the intricacies of the process into perspective! #PerfectingTheRecipe #MushroomCoffeeCompany

Celebrating Innovators: Wilbur Scoville - The Heat Behind the Pepper Scale! Meet Wilbur Scoville, the spice maestro whose pioneering work forever changed how we measure the heat in our eats. Born in 1865, Scoville was not just a pharmacist; he was a visionary who brought science to the kitchen in the most deliciously fiery way. His legacy? The Scoville Heat Scale, a groundbreaking method that peppers the world of food science with a precise way to quantify chili pepper piquancy. Scoville’s ingenuity lay in his 1912 creation, the Scoville Organoleptic Test. This test wasn't just a culinary curiosity; it was a methodological marvel. By diluting a chili pepper extract until its heat was no longer detectable, Scoville gave us a scale that goes from the bell pepper’s zero to the Carolina Reaper’s sky-high score. It's a scale that chefs, foodies, and capsaicin enthusiasts still rely on over a century later. But why does Scoville’s scale matter so much in the culinary world? It's not just about bragging rights for the hottest dish. This scale has guided the development of foods and beverages that delight the taste buds while ensuring they’re accessible to a wide range of spice tolerances. It’s impacted everything from the sauces we drizzle to the snacks we devour, bringing an understanding of heat that transcends cultural and culinary boundaries. Wilbur Scoville’s work is a testament to the impact of scientific curiosity on everyday life. He showed us that with the right scale, even the heat of a chili pepper can be measured, appreciated, and enjoyed in new and innovative ways. His legacy is a world where the thrill of the chili can be explored and savored like never before. Feeling inspired to turn up the heat on your own food creations? Whether you’re dreaming of crafting the next hot sauce sensation or infusing traditional dishes with a modern twist, reach out to Elevated Edibles Experts. Let’s channel the spirit of Wilbur Scoville and spice up the food world together. Your journey to culinary innovation starts here—let’s make it scorchingly memorable! #FoodScience #WilburScoville

Picked these up as birthday snack for my brother, Evan Hopper, at the Farmers market yesterday! Do you know what is the secret ingredient behind baking the perfect macarons? It's time, patience, and a sprinkle of creativity! 🎉✨ Just like crafting these delectable treats, taking your time to create something unique is the key to success! Whether it's in the kitchen or in your career, remember to: 1️⃣ Embrace the process 2️⃣Experiment fearlessly 3️⃣Savor every moment So next time you see macarons, let them be a tasty reminder to enjoy the journey of innovation! 🚀🍬 #hpsocial -#creativity

Unpopped Potential: Why Popcorn Brands Lack Distinction & The Opportunity for Innovation Have you ever strolled down the snack aisle, your gaze drifting over rows of popcorn brands, and felt a wave of déjà vu? It's not just you. There's a startling lack of distinction among popcorn brands today. The shelves are lined with an array of products that seem to blur into one another – same flavors, similar packaging, and a uniform taste profile. Why is it that in a world brimming with culinary creativity, popcorn seems stuck in a buttery rut? Here's a kernel of truth: Popcorn, in its simplicity, is a canvas awaiting a burst of innovation. So, why is the popcorn market so generic?

Experience the full circle of brewing with Agrain's Crisps 🍺 Picture this: a cold, refreshing beer in hand, its rich flavors telling a story of craftsmanship and tradition. Now, imagine complementing that experience with a crisp that shares the same origin story. Introducing Agrain's crisps, a unique culinary innovation where the journey of brewing comes full circle. Crafted from spent grain flour, these crisps are born from the same grains that give life to your favorite beers. It's a harmonious blend of sustainability and flavor, transforming what was once a byproduct into a delicious experience. Transform your beer experience with Agrain by Circular Food Technology crisps. Order directly from our website at www.agrainproducts.com, or for bulk purchases, feel free to email me at [email protected]. #SustainableCrisps #NutriciousSnacks #UpcycledCrisps #AgrainCrisps #EcoFriendlySnacking #HealthyChoice #ProducedinDenmark #CrispRevolution #SustainableSnacking #AgrainCrisps

Thirst Alert! 🚨 Seven Teas is taking over Weis Markets—Prepare to Sip in 7 States! Get ready, because our Organic 70-Calorie Classics iced teas and lemonades are now a sensation in over 150 Weis Markets stores. Yep, we're talking about the ones scattered across Pennsylvania, Maryland, New York, New Jersey, West Virginia, Virginia, and Delaware. We can tell you are thirsty. So, hit up Weis and grab your flavor fix—Georgia Peach, Uptown Half & Half, Southern Strawberry, Maui Mango, and Rojo Raspberry—all at some unbeatable prices. And hold onto your taste buds, because this Fall, we've got some exciting promos up our sleeves. Keep your eyes open for the chance to sip down a Seven at a downright awesome price. High-fives all around to Eric Ullman, Timothy Schimp from Davidson / C&S Distributors, and Kevin Elam, the rockstar Natural / Beverage Team at Weis. A special shoutout to Brandon Ewing of C.A. Fortune, our ever-vigilant broker. Let's raise a toast to Weis Markets—a grocer that's more independent than a solo dance party. We salute their dedication to unique, crafty brands like ours, which just so happen to be Organic, Non-GMO, and Fair Trade Certified. Oh, and did we mention we're on a mission with 1% For the Planet? Yeah, we're all about that goodness too! Oh, you're wondering where the nearest Weis Market is? Us too! Take a peek at our store locator right here: https://lnkd.in/gh4vUfus. Time to get your Seven on! #ThirstyAdventures #BeverageBiz #DrinkSeven #Partnership #WeisWonderland #70CalorieCraze #WeisMarkets #SipSeven

If you are interested in learning more about how Enzymes can help you achive your sustainability goals and at the same time help you produce great products then tune in to the below live session #WeAreIFF #sustainability #bakery