Theme: Healthy
Looking for some healthy recipes that neither sacrifice taste or flavor? We have recipes that are low in fat, recipes include vegetables, and recipes you just have to try.
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Salad
Chef Chris Viaud’s Panzanella Salad
Panzanella has always been, in my mind, the perfect summer salad. It’s essentially a bread and tomato salad, traditionally made with stale…
Likes: 1 -
Salad
The Original Caesar Salad
Did you know the world-famous Caesar Salad originated in Mexico? This recipe is adapted from Hotel Caesar’s in Tijuana, Baja California,…
Likes: 38 -
Side Dish
Roasted Parsnips and Carrots
Full of Christmas color, these are delicious with any roast. The added honey gives a lovely shine and color and brings out the natural…
Likes: 2 -
Salad
Ruby Red Cabbage
Completely perfect for the Christmas feast, so traditional and delicious. Worth reducing the liquid at the end, as this gives the gloss…
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Salad
John Forti's Heirloom Salad
Find a big bowl or a harvesting basket. Walk around your yard, garden, or local wilderness area and find every edible leaf, flower, seed,…
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Entree
Date Macadamia Chicken Salad Sandwiches
The first time I tried a version of this chicken salad, introduced to me by my husband’s cousin Cheryl, I fell in love with the sweet and…
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Salad
Foo’s Grilled Calamari Mango Salad
My family is from a coastal town in Vietnam where seafood is abundant, and we have this dish every year for Christmas. The seasoned…
Likes: 3 -
Side Dish
Vietnamese Spring Rolls with Spicy Hoisin Peanut Dipping Sauce
These spring rolls (also known as summer rolls) are light and versatile portable foods that make for a healthy snack. The contrasting…
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Entree
Planked Molasses Salmon
My husband made this dish on our very first date, so you know it will impress your guests or family on a special evening! Light salmon is…
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Entree
Chicken Adobo Bowl
Adobo is a traditional Filipino dish, though typically served with whole chicken, skin on or with pork belly. This dish was moderated to be…
Likes: 2 45 Minutes -
Entree
John Yanga’s Mixed Veggie Platter with Chicken
John’s recipe leaves room for adjustments based on whatever vegetables are in season in your area. For instance, if you don’t have African…
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Salad
Butternut Squash Brussels Sprouts Panzanella
This hearty seasonal salad works for just about any occasion but is especially perfect for a winter holiday meal. During the making of…
Likes: 1 50 Minutes -
Salad
Chopped Salad with Frisee and Fennel
Italians are known for eating according to season, and this salad can be adjusted easily from one season by switching out the vegetables. I…
Likes: 2 30 Minutes -
Entree
Tragano Solomo
This simple and elegant crispy skin salmon recipe highlights the bright flavors and beautiful textures of the Mediterranean. The crispy…
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Side Dish
Melitzano-Varkoules
These delicious Eggplant Boats (with Tomato Paste, Yogurt, and Feta) pack a lot of vibrant Mediterranean flavors in a recipe that is tasty,…
Likes: 1 -
Salad
Sylvia Davatz's Wheat Berry Salad
Sylvia’s wheat berry salad is a flavorful and nourishing expression of her belief in the importance of self-sufficiency and thinking of…