Italia Show Night
SOUP & SALADS
CAESAR SALAD
$16½
ROMAINE LETTUCE, PARMESAN, CROUTONS, HOUSE-MADE GARLIC DRESSING
ROASTED TOMATO & BASIL SOUP
$10½
EXTRA VIRGIN OLIVE OIL, CHARRED RED PEPPERS
SHAREABLES
CHEF’S MEATBALLS
$16½
ALBERTA BEEF, CHORIZO SAUSAGE, MOZZARELLA, GRILLED GARLIC BREAD, SAN MARZANO TOMATO SAUCE
CALAMARI
$19½
CRISPY FRIED ONIONS, GARLIC, CUCUMBER MINT TZATZIKI
GARLIC PRAWNS
$18½
PAN-FRIED PRAWNS, GARLIC, FRESH TOMATOES, ITALIAN SALSA VERDE, GARLIC BREAD
BRUSCHETTA FLATBREAD
$19½
TOMATOES, BASIL, RED ONIONS, LEMON, OLIVE OIL, PARMESAN, PESTO
BUFALA MOZZARELLA ARANCINI
$15½
CHEESE STUFFED RISOTTO SUNDRIED TOMATO & SPINACH, ITALIA SIGNATURE BOLOGNESE
ROASTED TOMATOES & WHIPPED FETA
$17½
CHEF’S TOASTED BREAD, EXTRA VIRGIN OLIVE OIL
SEAFOOD PLATTER
$79½
POACHED PRAWNS, MARINATED MUSSELS, MANILA CLAMS, LOBSTER TAIL, CRAB LEG, SEARED AHI TUNA, HOUSE MADE COCKTAIL SAUCE,
GRILLED LEMON, PONZU
BEEF CARPACCIO
$16½
PICKLED VEGETABLES, SHERRY VINAIGRETTE, SHAVED PECORINO, PESTO, CELERY HEARTS, GRILLED CROSTINI
PASTAS
ASK YOUR SERVER ABOUT OUR GLUTEN-FREE PASTA
SEAFOOD LINGUINI
$32½
SHRIMP, SALMON, COD, CLAMS, MUSSELS, LEMON CREAM
CHICKEN ALFREDO
$25½
FETTUCINE, CRISPY PANCETTA, BASIL, PARMESAN, NUTMEG CREAM
BEEF LASAGNA
$26½
HOUSE MADE PASTAS, PARMESAN, MOZZARELLA, WILD OREGANO, SAN MARZANO TOMATO SAUCE, BÉCHAMEL
WILD MUSHROOM RAVIOLI
$27½
ROASTED CHERRY TOMATOES, GARLIC CREAM SAUCE, GOAT CHEESE
CHEF’S SPAGHETTI BOLOGNESE
$24½
ITALIA’S BOLOGNESE, OVEN ROASTED TOMATOES, FRESH GRATED PARMESAN
PRAWN PAPPARDELLE
$34½
SPINACH, ROASTED RED PEPPERS, ONIONS, TOASTED CUMIN & FENNEL SPICED TOMATO SAUCE
ADD ON
CELERIAC & OLIVE OIL MASHED POTATOES
$8½
SAUTÉED MUSHROOMS
$8½
CHICKEN
$8½
SHRIMP
$8½
CHEF’S VEGETABLES
$8½
LINGUINI, RED OR WHITE SAUCE
$8½
GREEN SALAD
$8½
ENTRÉES
16 OZ RIBEYE
$62½
OVEN ROASTED, ROASTED GARLIC SAUCE, RED WINE DEMI, ARUGULA, CHEF’S POTATOES & VEGETABLES
MARSALA PORK PICATTA
$32½
LEMON BUTTER LINGUINI, GREEN PEAS, SUNDRIED TOMATOES, FLAT LEAF PARSLEY MARSALA CREAM JUS
7 OZ FILET MIGNON
$58½
CAST IRON SEARED, BACON WRAPPED FILET MIGNON, BORDELAISE SAUCE, HERB GARLIC BUTTER, CHEF’S POTATOES & VEGETABLES
CHICKEN PARMIGIANO
$30½
ITALIAN HAM, PARMESAN, MOZZARELLA, CHEF’S POTATOES & VEGETABLES, TOMATO SAUCE
GRILLED SALMON
$38½
RISOTTO ALLA MILANESE, GREEN BEANS, CHIVE CRÈME, CRISPY SHALLOTS, TOMATO CITRUS SALSA
NEW YORK STRIPLOIN 12 OZ
$48½
EXTRA VIRGIN OLIVE OIL, ROSEMARY, FLAKED SEA SALT, CELERIAC OLIVE OIL MASHED POTATOES VEGETABLES, SPLIT JUS
ADD ON
CELERIAC & OLIVE OIL MASHED POTATOES
$8½
SAUTÉED MUSHROOMS
$8½
CHICKEN
$8½
SHRIMP
$8½
CHEF’S VEGETABLES
$8½
LINGUINI, RED OR WHITE SAUCE
$8½
GREEN SALAD
$8½
Groups of eight or more will have an automatic gratuity of 18% added to the bill. Please advise your server of allergies or dietary restrictions.