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  • Banana Rolls

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    mirnafkhoury
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    Banana-Rolls are made by spreading spring roll sheets into a diamond shape, placing a quarter banana in the middle with a teaspoon each of cream cheese and honey. The sheet is folded around the filling into a triangular package and fried until golden brown. The fried banana-rolls are dusted with powdered sugar.

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    Banana-Rolls are made by spreading spring roll sheets into a diamond shape, placing a quarter banana in the middle with a teaspoon each of cream cheese and honey. The sheet is folded around the filling into a triangular package and fried until golden brown. The fried banana-rolls are dusted with powdered sugar.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
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    37 views1 page

    Banana Rolls

    Uploaded by

    mirnafkhoury
    Banana-Rolls are made by spreading spring roll sheets into a diamond shape, placing a quarter banana in the middle with a teaspoon each of cream cheese and honey. The sheet is folded around the filling into a triangular package and fried until golden brown. The fried banana-rolls are dusted with powdered sugar.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as doc, pdf, or txt
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    Banana-Rolls

    Ingredients: - a packet of spring rolls - a jar of cream cheese (not cheddar flavoured just the ones who are cream like Philadelphia or president cream with the blue top) - honey - a bit of powder sugar - sunflower oil to fry Directions: - spread your spring roll sheet like a diamond and put quarter of a banana in the middle , top it with a teaspoon of cream cheese and a teaspoon of honey . close the lower edge on the filling then use a wet (water wet) brush on the other edges before you fold them sideways then top like an envelope . - Heat some oil and start frying the spring rolls in the hot oil until gold . get them out on kitchen paper until they are completely dry . move them to a clean serving plate and dust them with powder sugar .

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