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    SOP Training of New Employees

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    Kool Bhardwaj
    This standard operating procedure outlines guidelines for training new employees to ensure they are familiar with health and safety issues, responsibilities, company policies, rules, and obligations. It describes conducting training for all new employees before they start their duties, covering personal hygiene, hygienic food handling, illness/injuries, and cross-contamination. Employees must certify in writing that they received the training by signing an acknowledgement record. New employees are also given a plant tour highlighting safety signs, emergency equipment and exits.

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    SOP Training of New Employees

    Uploaded by

    Kool Bhardwaj
    187 views1 page
    This standard operating procedure outlines guidelines for training new employees to ensure they are familiar with health and safety issues, responsibilities, company policies, rules, and obligations. It describes conducting training for all new employees before they start their duties, covering personal hygiene, hygienic food handling, illness/injuries, and cross-contamination. Employees must certify in writing that they received the training by signing an acknowledgement record. New employees are also given a plant tour highlighting safety signs, emergency equipment and exits.

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    This standard operating procedure outlines guidelines for training new employees to ensure they are familiar with health and safety issues, responsibilities, company policies, rules, and obligations. It describes conducting training for all new employees before they start their duties, covering personal hygiene, hygienic food handling, illness/injuries, and cross-contamination. Employees must certify in writing that they received the training by signing an acknowledgement record. New employees are also given a plant tour highlighting safety signs, emergency equipment and exits.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as doc, pdf, or txt
    187 views1 page

    SOP Training of New Employees

    Uploaded by

    Kool Bhardwaj
    This standard operating procedure outlines guidelines for training new employees to ensure they are familiar with health and safety issues, responsibilities, company policies, rules, and obligations. It describes conducting training for all new employees before they start their duties, covering personal hygiene, hygienic food handling, illness/injuries, and cross-contamination. Employees must certify in writing that they received the training by signing an acknowledgement record. New employees are also given a plant tour highlighting safety signs, emergency equipment and exits.

    Copyright:

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    of 1

    Doc No: Revision No: Revision Date: Created By: SECTION TITLE: DOCUMENT TITLE:

    SOP 11 1

    STANDARD OPERATING PROCEDURES TRAINING NEW EMPLOYEES

    Approved By Pages: 1

    PURPOSE: This SOP provides guidelines for the training of new employees. This ensures that
    all employees are familiar with health and safety issues, their responsibilities, company policies, rules and obligations.
    PERSON RESPONSIBLE FREQUENCY MONITORIN G ACTIVITY CORRECTIVE ACTIONS
    When findings deviate from written standards the QA designate will document findings on the Daily / Monthly GMP Audit Form and notify the General Manager of the deviation. Short term action will be initiated and recorded on the Daily / Monthly GMP audit form. Long term action required, will be discussed by management and corrective actions / responsibilities and time frames will be agreed and documented.

    RECORDS

    QA Designate

    According to Audit Schedule, As Required

    Daily GMP Audit Monthly GMP Audit

    Daily GMP Audit, Monthly GMP Audit,

    PROCEDURE DESCRIPTION:
    1. 2. 1. 2. 3. 4. 3. 4. All new employees are trained before starting his duties. Training will cover the following points: Personal Hygiene Requirements Hygienic Handling of Food Illness and Injuries Cross contamination Each employee is required to certify in writing that he/she has received the training, and that they understand the contents explained to them by signing the Acknowledgement Record. New employee is taken on a plant tour, highlighting food and personal safety signs, emergency signs and apparatus and emergency exits.

    /var/www/apps/conversion/tmp/scratch_5/171383668.doc

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