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    1) The document discusses various Upkalpanas (formulations) and Hima Kalpanas (cold infusions) from Ayurvedic texts like Charaka Samhita and Sharangdhara Samhita. 2) It provides details of the general method for preparing Hima Kalpanas which involves soaking the herbal ingredients in water overnight, macerating and filtering the next morning. 3) Examples of Hima Kalpanas mentioned are Dhanvayak Hima for treating acidity and thirst, and Sarivadi Hima containing 16 herbs for treating pitta disorders.

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    1) The document discusses various Upkalpanas (formulations) and Hima Kalpanas (cold infusions) from Ayurvedic texts like Charaka Samhita and Sharangdhara Samhita. 2) It provides details of the general method for preparing Hima Kalpanas which involves soaking the herbal ingredients in water overnight, macerating and filtering the next morning. 3) Examples of Hima Kalpanas mentioned are Dhanvayak Hima for treating acidity and thirst, and Sarivadi Hima containing 16 herbs for treating pitta disorders.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PPSX, PDF, TXT or read online from Scribd
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    Download as ppsx, pdf, or txt
    981 views18 pages

    Hima Kalpanas

    Uploaded by

    DrVikas
    1) The document discusses various Upkalpanas (formulations) and Hima Kalpanas (cold infusions) from Ayurvedic texts like Charaka Samhita and Sharangdhara Samhita. 2) It provides details of the general method for preparing Hima Kalpanas which involves soaking the herbal ingredients in water overnight, macerating and filtering the next morning. 3) Examples of Hima Kalpanas mentioned are Dhanvayak Hima for treating acidity and thirst, and Sarivadi Hima containing 16 herbs for treating pitta disorders.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PPSX, PDF, TXT or read online from Scribd
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    of 18

    Upkalpanas Of Hima Kalpanas

    Dr. Vikas Saroch M.D.

    Introduction
    Cold Infusion Sheeta Kalpana (Kashaya) References Kashyapa Khila Sthana 4/23 Charak Sutra Sthana 4 Asthnga Samgraha Kalpa Sthana

    Preparation
    General method 1 tola (12 g)aushadha Dravya (Yavkuta) 6 times (hot water) Add drug in to water Keep it for 12 hrs (ratri) Macerate and Filter HIMA KALPANA

    Preparatory Method
    Raw Drug In water

    Contd
    Kept for 1 ratri Next morning

    Contd..
    Filter Final product

    Examples

    Dhanayak hima Antradaha, Trishana, Srorto shoodhak (Shar.Sam.M.4)

    Sarivadi hima (16 drugs) Refe-Siddh yoga samgraha

    Rakat vikara, Pita vikara

    Dosage
    As per Sarangdhar 2 Pala Others - 1 Pala (48 gm)

    Other Kalpanas
    Mantha (Faant as per Shar.Sm. M.3/9) Takra Tandulodaka Panak Sharkara Shadanga paaniye

    Agnivesha, Sushruta References

    Mantha (Faant)

    As Per Sushruta Black Gram + Ghee + Honey + Sheeta Jala Sarangdhara Deepana / Pachana Drugs (Powder) + 4 Times Water

    Contd
    As per Agnivesha :

    Trikatu + Triphala + Vidanga + Ajmoda + Madhu (Each 1 Masha {1 g}) Add Black Gram (Equal to all)

    + 1 Tola (12 gm)Taila + Agaru Kwath. (Aquilaria agallocha)

    Types
    Agnivesha

    Santarpan Nourishment Aptarpan (Lowers Body Fats , Cholesterol)

    As Per Saragdhra
    4 Tola (12 g) (Fine Powder) + 16 tola (water) Macerate and filter

    KD a r ha d a k i a r s m j h a o o b r e

    Kharjuradi Mantha

    1 Tola Each

    e j a

    Macerate and Filter

    Refe:

    Sharndhara Samhita Madhyam khanda 3

    Tandulodaka
    4 Tola (12 g) rice + Grind and wash once Mud pot + 32 Tola (12 g) water 3-4 hrs macerate and Filter Dose 4 Tola (12 g) / Once

    Sharndhara Samhita Madhyam khanda 3

    Shadanga Paaniye
    Musta parpatakoshira chandanaodichya nagara || Ch.Chi.3/145

    M u u s s t a a

    P U a s r h p i a r t a a

    Shadanga Paaniye

    Each 1 Shana (3 grams)

    64 Tola Water

    Boil

    Savngasheeta

    Filter

    Contd
    Dose : 4-8 Tola / 5-6 Times Indication : Daha , Trishna , Pippasa, Jwara

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