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Text 1 for questions 1 to 4

Nowadays we need a hand phone to connect our friends, family and relatives. We can get it easily in
the shop. When we buy it we shall get a hand phone, a SIM card, a battery, and a charger. These are
the ways to activate the hand phone:

1. First, open the cover of the hand phone.

2. Secondly, insert the SIM card after being installed.

3. Third, insert the battery inside.

4. Fourth, close the battery with a cover of the hand phone.

5. Fifth, connect the lead from the charger to the bottom of the hand phone

6. Sixth, connect the charger to an AC wall outlet. Charging

the battery supplied with the phone may take four up to six hours.

7. Seventh, when the battery is fully charged, the bar stop scrolling.

disconnect the charger from the AC outlet and the phone.

Then, we are ready to make a phone call.

1.The text describes .

a. how to get a hand phone


b. the materials of a hand phone
c. how to activate a hand phone
d. How to insert a hand phone

2.What should we do after inserting the SIM card?

a.Open the cover of the hand phone

c.Close the battery with a cover

b.Disconnect the charger

d. Insert the battery inside

3.These are the ways.. . The synonym of the underlined word is .

a. Ingredients

c.Steps

b. Performances

d. Devices

4.Fifth, connect the lead from the charger to the bottom of the hand phone.
The antonym of the underlined word is .

a. the height

c. the length

b. the case

d. the top

Text 2 for questions 5 to 10

Aim (goal)

Follow these instruction to germinate Petunia Seeds

Materials and

Equipment

You will need:

- a pack of petunia seeds

- a seed tray or small pole

- loamy friable soil or potting mix

- water

- fertilizer

Steps

1. Fill seed tray with soil

2. Incorporate fertilizer into soil

3. Scatter seeds on the surface of the soil

4. Cover seeds with a 3 mm layer of soil. Press firmly

5. Spray water to moisten the seed bed

6. Place seed tray in warm, sunny position ( at least 25 deg C)

7. Keep soil moist by watering gently while are germinating.

Seeds will germinate in approximately 10 14 days

5.What must we put to the seeds tray?

a.Water

d.Petunia seeds
b.Soil

e.Plastic seed

c.Fertilizer

6.

Where must we place the seeds?

a.

In cold sunny position

d.

warm sunny position

b.

In warm windy position

e.

Cold hot position

c.

In cold windy position

7.

How to keep the soil moist?

a.

Cleaning

d.

Germinating

b.
Watering

e.

Drying

c.

Digging

8.

How long is the time needed to germinate petunia?

a.

fourteen days

d.

Seventeen days

b.

fifteen days

e.

eighteen days

c.

sixteen days

9.

The type of the text is .

a.

Recount

d.
Explanation

b.

Twist

e.

Procedure

c.

Report

10.

Keep soil moist by watering gently while are germinating. (last step)

The antonym of the underlined word is

a.

Hard

d.

quietly

b.

Fast

e.

quickly

c.

Softly

Text 3 for questions 11 to 15


The Basic Operation Digital Camera

You need :

a digital camera

an object (a friend/classmate or something interesting, you can find around the classroom or school
yard)

Follow the steps below to take picture :

1. Hold up the camera and centre the object in the LCD (Liquid Crystal Display)

2. More closer or use the zoom control for the result you want

3. When you are ready to take the picture, hold the shutter half way. It is very important, so the
camera sets the focus, shutter speed, and various other calculations.

4. A light should appear that let you know the camera is set to go

5. Press shutter all the way down. It may be necessary to turn off the LCD and used the view
finder when there is more extreme sunlight to conserve battery. Glare from the LCD does not work
well with more bright light.

11.

It may be necessary the LCD

Read the following text to answer questions number 1 to 3.

How to Clean an LCD Screen

1. Shake up the detergent and put it 15 20 cm away from the LCD screen.

2. Spray on the LCD screen surface directly.

3. Cleanse gently using the fabric cleanser or brush.

You can also do the following steps:

1. Spray the detergent on the fabric cleanser.

2. Clean the LCD screen surface to make it as bright as a new one.

1. What should you do to detergent first?

A. Spray it
B. Clean it

C. Put it away

D. Shake it up

2. Before cleaning the screen surface, we spray the detergent on the screen surface directly or spray
it on .

A. Our fingers

B. The paper

C. The fabric cleanser

D. The brush

3. "Cleanse gently with the fabric cleanser or brush" (step 3). What does the underlined
word mean?
Carefully

B. Directly

C. Harshly

D. Cleanly

Read the following text to answer questions number 4 and 5.

HOW TO CLEAN A REFRIGERATOR

1. Remove all frozen foods and ice cube trays. If you have a second refrigerator, use it to temporary
store these items. If not, put the food in a cardboard box and cover it with newspaper. Dump the ice
cubes.

2. Removes all other food stuff and place on your kitchen counter or in cardboard boxes.

3. Either turn the temperature control "defrost" or unplug the electricity to the refrigerator (or
both).

4. Never scrape or jab at the ice with a sharp instrument. You may cause serious damage to the
freezing unit. Allow it to melt.

5. Either put a flat pan under the freezer to catch the drips or put a large towel in the bottom of the
refrigerator.

4. What should we do after turn the temperature control "defrost"?

A. Scrape the ice with a sharp instrument

B. Remove all frozen foods and ice cube trays


C. Remove all other food stuff

D. Allow the ice to melt

5. "Allow it to melt" (step 4). The word "it" refers to ....

A. The food

B. The refrigerator

C. The ice

D. The freezing unit

Read the following text to answer questions number 6 and 7.

ANZAC BISCUITS

You will need:

2 cups of rolled oatsi

1,5 cups of caster sugar.

4 tablespoons of golden syrup

2 tablespoons of boiling water i'm

1 cup of plain flour

250 grams of butter

1 teaspoon of baking soda

Steps:

1. Turn on the oven 160o C.

2. Lightly grease an oven tray.

3. Mix oats, flour and sugar in a large bowl.

4. Melt butter and golden syrup in a pan.

5. Mix baking soda and boiling water in a cup.

6. Add this mixture to melted butter and golden syrup.

7. Add this to the oats mixture in the large bowl, mix together well.

8. Roll tablespoonfuls of the mixture into balls. Put on the try 5 cm apart.
9. Press lightly on top of each with a fork.

10. Bake for 20 minutes.

6. What is the purpose of the text?

A. To tell how to make Anzac Biscuits

B. To see the ingredients of Anzac Biscuits

C. To announce a new recipe of Anzac Biscuits

D. To prepare everything for cooking Anzac Biscuits

7. Why do we use a fork to make Anzac Biscuits?

A. To mix baking soda and boiling water

B. To press the balls of mixture

C. To put the balls on a tray

D. To roll the mixture

Read the following text to answer questions number 8 to 10.

How to make a pencil case

Steps:

1. Choose the size you want. If you want to put longer items, such as a ruler, placed in your pencil
case, you'll need a longer pencil case.

2. Find a bag or box that suitable with your choice of size. It doesn't have be nice looking, but strong
and clean.

3. Cover the box with paper, any color.

4. Decorate the container. Try some or all of the following ideas.

Put on same cool sticker.

Decorate with your own art with makers: draw lines, shapes, animals, people, etc.

Cut some magazine pictures and stick them on it.

Totally cover the box with wrapping paper; and

Glue on shells, buttons, or anything else you want to decorate the pencil case with. Add glitter if you
like.

5. Show all y
Chicken Soup

Ingredients:

3 pound, whole fried chicken

6 to 8 cups of water

1 diced garlic clove

1 cup of sliced onion

1 cup of sliced celery

cup of sliced carrots

2 cup of chopped leeks

3 tablespoons of fresh chopped parsley

Freshly ground black pepper

Pinch of salt

Method:

Rinse the chicken.

Place the chicken in a bowl and add vegetables, and enough water to cover them. Put the bowl into
an oven and boil over medium-high heat.

Reduce heat to low and simmer, covered for 90 minutes. Remove the chicken from the heat. Serve
the steaming hot chicken, garnished with parsley, salt and ground black pepper

1. What is the purpose of the text?

a. To describe about the chicken soup

b. To explain what the chicken soup is

c. To show how to make the chicken soup

d. To entertain the readers about the chicken soup


Jawaban C, teks tersebut jelas sekali adalah teks procedure, sehingga fungsinya adalah menjelaskan
tentang cara membuat sesuatu.

2. What do we do first after rinsing the chicken ?

a. Put the bowl into an oven

b. Place the chicken in a bowl

c. Reduce heat to low and simmer

d. Add vegetable and enough water

Jawaban B, ini adalah langkah kedua setelah mencuci ayam,kemudian taruh di dalam bowl/ baskom

3. , and enough water to cover them.(line 2)What does the word them refer to ?

a. Chicken and bowl

b. Vegetables and bowl

c. Vegetables and chicken

d. Bowl, chicken, and vegetabes

Jawaban B,

The text is for questions 4 to 6.

Sunrise Salad

Ingredients:

- Some strawberries

- Some grapes

- A banana

- A cup of yogurt
- Some mint leaves

Equipment:

- A knife

- A small bowl

Steps:

1. Wash the fruit and let them dry on paper towels

2. Cut the strawberries and grapes in half on two slices

3. Slice the banana into chunks

4. Combine all the fruit in the large bowl and mix

5. Take three spoonfuls of mixed fruit and put them in a small bowl

6. Add a bit of yoghurt on top of the fruit salad

7. Place a small bundle of mint leaves on the yogurt as a garnish

8. Sunrise salad is ready to serve

4. What is a small bowl for?

a. To put the combination of all fruit.

b. To place three spoonful of mixed fruit

c. To add some mixed fruit

D. To mix all the fruit


Jawaban B. perhatikan kalimat ini Take three spoonfuls of mixed fruit and put them in a small
bowl

5. What should we do after we cut all the fruit?

a. Add a bit of yoghurt in it

b. Combine them in a large bowl

c. Garnish it with mint leaves

d. Serve it immediately

Jawaban B Perhatikan kalimat ini langkah ke empat Combine all the fruit in the large bowl and
mix

6. Slice the banana into chunks (step 3)The underlined word means .

a. Small pieces

b. Large amount

c. Thick pieces

d. Thin pieces

Jawaban D

Read the following text to answer questions 7 to 11

Making Colored Egg

Materials:

- Hard boiled egg (cooled)

- Paper towels

- Food coloring

- Glass jar

- Vinegar

- Salt
Steps:

1. Rinse eggs in cold water and dry it with paper towels. To make the dye, pour half a small bottle of
food coloring into a glass jar and add 300 ml of hot water

2. Add 300 ml vinegar and 15 ml salt. Lower an egg into the jar of dye and leave it for a few minutes.
Check the color of the egg regularly.

3. When the egg has reached the desire color, lift it out and repeat the process with the remaining
eggs.

7. From the text above we get the information on .

a. What coloring eggs are

b. How to make coloring eggs

c. Which the best coloring eggs

d. Where we can dry coloring eggs

Jawaban B, pada dasarnya bacaan tersebut adalah Procedure text, jadi menceritakan tentang
bagaiamana membuat sesuatu.

8. What liquid do we need to make colored eggs?

a. Salt

b. Vinegar

c. Glass jar

d. Paper towel

Jawaban B. Liquid adalah benda cair, dan diantara pilihantersebut yang merupakan benda cair hanya
satu yaitu Vinegar ( cuka)

9. We use paper towels to .

a. Dry eggs

b. Rinse eggs
c. Repeat the process

d. Pour the food coloring

Jawaban A. Liha

The following text is for questions number 1 to 5.

HOW TO MAKE PINEAPLE STEW

Ingredients:

1 pineapple cut into dices

3 glasses of water

1 glass of granulated sugar

Directions:

1. Boil water until boiled.

2. Then add sugar, cinnamon, and clovers.

3. Bring it to boil and add the pineapples.

4. Wait until you can smell the pineapple.

5. Remove from heat and serve cold.

1. The recipe tells you how to make .

a. ingredients

b. dice

c. granulated sugar

d. pineapple stew

2. What ingredients are needed to make pineapple stew?

a. Dice, glass, sugar

b. Pineapples, water, sugar

c. Glass, water, sugar

d. Pineapples, dice, water


3. How much sugar do we need?

a. 1 glass

b. 3 glasses

c. 1 cup

d. 3 spoons

4. When do we have to stop boiling the pineapple?

a. When the water is boiled

b. After sugar, cinnamon, and clovers are added

c. When we smell the pineapple

d. After we remove the stew from heat

5. How should you serve the pineapple stew?

a. It is served cold

b. It is served hot

c. It is served raw

d. It is served uncooked

The following text is for questions number 6 and 7.

HOW TO MAKE SEKOTENG

Ingredients:

1 large ginger

granulated sugar as desired

piece of palm sugar

100 g peanuts, fried and get rid of its inner skin.

100 g green beans, boiled

3 slices of bread, slice into dices

100 g pomegranate seeds, boil until soft

Instructions:
Ginger water:

1.Peel and slice the ginger.

2.Boil it in a liter of water.

3.Add some granulated sugar and piece of palm sugar.

4.Strain once its boiled.

Serving:1. Pour some boiled ginger water into a small bowl.

2. Add 1 tbs of pomegranate seed, green bean and peanut.

3. Add some bread on top.

6. The generic structure of the text contains .

a. Goal Ingredients Steps

b. Goal Steps

c. Orientation Events

d. Identification Descriptions

7. To make sekoteng, we need

a. ginger, granulated sugar, palm sugar, peanut skin, green bean, bread,
pomegranate seeds

b. ginger, granulated sugar, palm, peanut, green bean, dices, pomegranate seeds

c. ginger, sugar, peanut, green bean, bread, pomegranate seeds

d. ginger, granulated sugar, palm sugar, inner skin of peanut, green bean, bread

The following text is for questions number 8 to 12.

MIXED ICE (ES CAMPUR)

(1 serving)

Ingredients:

of avocado

3 tbs. of condensed milk

1 can of coconut water and coconut shavings

some ice cubes


How to make it:

Cut the avocado into small pieces.

Put ice cubes into the glass.

Fill of the glass with some coconut water and coconut shavings.

Add the sliced avocado.

Add the condensed milk on the top of avocado.

MIXED ICE is ready to be served.

Combine flour and baking powder.

8. The text tells you .

a. how to make Mixed Ice

b. about avocado

c. how to mix ice

d. How to eat Mixed Ice

9. You need the following things to make Mixed Ice, EXCEPT .

a. Avocado

b. Condensed milk

c. Ice cubes

d. Sugar

10. How much coconut water and coconut shavings do you need?

a. 1 glass

b. can

c. glass

d. glass

11. How many servings can you get form the recipe?

a. One

b. Two

c. Three
d. Four

12. You need 3 tbs of condensed milk. The underlined

Main Ingredients:

250 gr cod or any white meat fish

125 gr tapioca or corn flour

2 tbsp light soya sauce

Salt and pepper

1 tbsp oil (to prevent the dough sticky)

For type Kapal selam, you need 3 hard boiled eggs slice half

Soup Ingredients:

5 chillies

100 gr palm sugar

2 tbsp sugar

Salt and pepper

2 tbsp light soya sauce

2 tbsp ebi (dried prawn)

Handful diced cucumber

4 tbsp rice vinegar

1 tsp tamarind

250 ml water

Method

Soup Method

Boil all soup ingredients into sauce pan

Serving:

1. Blend all the ingredients into food processor until the smooth like a dough, you could put splash of
water if you need it.

2. Put enough fish cake into your hand and put half boiled egg in the middle and over it with the
dough and put into boiled water until floating.
3. Drain all the water, deep fry it and add some of the soup.

15. The text tells you about

a. how to make Pempek Palembang

b. how to eat Pempek Palembang

c. the soup ingredients to make Pempek Palembang

d. how to prepare the ingredients to make Pempek Palembang

e. the equipment needed to make Pempek Palembang

16. The followings are the main ingredients you need to make Pempek Palembang, except

a. pepper

b. sugar

c. corn flour

d. soya sauce

e. salt

17. What is the use of the food processor?

a. to boil the ingredients

b. to measure the ingredients

c. to fry the ingredients

d. to blend the ingredients

e. to heat the ingredients

18. Why is oil needed to prepare the dough?

a. to fry the dough

b. to clean the dough

c. to heat the dough

d. to make the dough softer

e. to prevent the dough from being sticky

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