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Water CpApp1
Water CpApp1
878
APPENDIX 1
TABLE A9
Properties of saturated water
Volume
Enthalpy Specific Thermal Prandtl Expansion
Saturation Density of Heat Conductivity Dynamic Viscosity Number Coefficient
Pressure r, kg/m3 Vaporization cp, J/kgK k, W/mK m, kg/ms Pr b, 1/K
Temp.
T, C Psat, kPa Liquid Vapor hfg, kJ/kg Liquid Vapor Liquid Vapor Liquid Vapor Liquid Vapor Liquid
0.01 0.6113 999.8 0.0048 2501 4217 1854 0.561 0.0171 1.792 103 0.922 105 13.5 1.00 0.068 103
5 0.8721 999.9 0.0068 2490 4205 1857 0.571 0.0173 1.519 103 0.934 105 11.2 1.00 0.015 103
10 1.2276 999.7 0.0094 2478 4194 1862 0.580 0.0176 1.307 103 0.946 105 9.45 1.00 0.733 103
15 1.7051 999.1 0.0128 2466 4185 1863 0.589 0.0179 1.138 103 0.959 105 8.09 1.00 0.138 103
20 2.339 998.0 0.0173 2454 4182 1867 0.598 0.0182 1.002 103 0.973 105 7.01 1.00 0.195 103
25 3.169 997.0 0.0231 2442 4180 1870 0.607 0.0186 0.891 103 0.987 105 6.14 1.00 0.247 103
30 4.246 996.0 0.0304 2431 4178 1875 0.615 0.0189 0.798 103 1.001 105 5.42 1.00 0.294 103
35 5.628 994.0 0.0397 2419 4178 1880 0.623 0.0192 0.720 103 1.016 105 4.83 1.00 0.337 103
40 7.384 992.1 0.0512 2407 4179 1885 0.631 0.0196 0.653 103 1.031 105 4.32 1.00 0.377 103
45 9.593 990.1 0.0655 2395 4180 1892 0.637 0.0200 0.596 103 1.046 105 3.91 1.00 0.415 103
50 12.35 988.1 0.0831 2383 4181 1900 0.644 0.0204 0.547 103 1.062 105 3.55 1.00 0.451 103
55 15.76 985.2 0.1045 2371 4183 1908 0.649 0.0208 0.504 103 1.077 105 3.25 1.00 0.484 103
60 19.94 983.3 0.1304 2359 4185 1916 0.654 0.0212 0.467 103 1.093 105 2.99 1.00 0.517 103
65 25.03 980.4 0.1614 2346 4187 1926 0.659 0.0216 0.433 103 1.110 105 2.75 1.00 0.548 103
70 31.19 977.5 0.1983 2334 4190 1936 0.663 0.0221 0.404 103 1.126 105 2.55 1.00 0.578 103
75 38.58 974.7 0.2421 2321 4193 1948 0.667 0.0225 0.378 103 1.142 105 2.38 1.00 0.607 103
80 47.39 971.8 0.2935 2309 4197 1962 0.670 0.0230 0.355 103 1.159 105 2.22 1.00 0.653 103
85 57.83 968.1 0.3536 2296 4201 1977 0.673 0.0235 0.333 103 1.176 105 2.08 1.00 0.670 103
90 70.14 965.3 0.4235 2283 4206 1993 0.675 0.0240 0.315 103 1.193 105 1.96 1.00 0.702 103
95 84.55 961.5 0.5045 2270 4212 2010 0.677 0.0246 0.297 103 1.210 105 1.85 1.00 0.716 103
100 101.33 957.9 0.5978 2257 4217 2029 0.679 0.0251 0.282 103 1.227 105 1.75 1.00 0.750 103
110 143.27 950.6 0.8263 2230 4229 2071 0.682 0.0262 0.255 103 1.261 105 1.58 1.00 0.798 103
120 198.53 943.4 1.121 2203 4244 2120 0.683 0.0275 0.232 103 1.296 105 1.44 1.00 0.858 103
130 270.1 934.6 1.496 2174 4263 2177 0.684 0.0288 0.213 103 1.330 105 1.33 1.01 0.913 103
140 361.3 921.7 1.965 2145 4286 2244 0.683 0.0301 0.197 103 1.365 105 1.24 1.02 0.970 103
150 475.8 916.6 2.546 2114 4311 2314 0.682 0.0316 0.183 103 1.399 105 1.16 1.02 1.025 103
160 617.8 907.4 3.256 2083 4340 2420 0.680 0.0331 0.170 103 1.434 105 1.09 1.05 1.145 103
170 791.7 897.7 4.119 2050 4370 2490 0.677 0.0347 0.160 103 1.468 105 1.03 1.05 1.178 103
180 1,002.1 887.3 5.153 2015 4410 2590 0.673 0.0364 0.150 103 1.502 105 0.983 1.07 1.210 103
190 1,254.4 876.4 6.388 1979 4460 2710 0.669 0.0382 0.142 103 1.537 105 0.947 1.09 1.280 103
200 1,553.8 864.3 7.852 1941 4500 2840 0.663 0.0401 0.134 103 1.571 105 0.910 1.11 1.350 103
220 2,318 840.3 11.60 1859 4610 3110 0.650 0.0442 0.122 103 1.641 105 0.865 1.15 1.520 103
240 3,344 813.7 16.73 1767 4760 3520 0.632 0.0487 0.111 103 1.712 105 0.836 1.24 1.720 103
260 4,688 783.7 23.69 1663 4970 4070 0.609 0.0540 0.102 103 1.788 105 0.832 1.35 2.000 103
280 6,412 750.8 33.15 1544 5280 4835 0.581 0.0605 0.094 103 1.870 105 0.854 1.49 2.380 103
300 8,581 713.8 46.15 1405 5750 5980 0.548 0.0695 0.086 103 1.965 105 0.902 1.69 2.950 103
320 11,274 667.1 64.57 1239 6540 7900 0.509 0.0836 0.078 103 2.084 105 1.00 1.97
340 14,586 610.5 92.62 1028 8240 11,870 0.469 0.110 0.070 103 2.255 105 1.23 2.43
360 18,651 528.3 144.0 720 14,690 25,800 0.427 0.178 0.060 103 2.571 105 2.06 3.73
374.14 22,090 317.0 317.0 0 0.043 103 4.313 105
Note 1: Kinematic viscosity n and thermal diffusivity a can be calculated from their definitions, n m/r and a k/rcp n/Pr. The temperatures 0.01C, 100C,
and 374.14C are the triple-, boiling-, and critical-point temperatures of water, respectively. The properties listed above (except the vapor density) can be used at
any pressure with negligible error except at temperatures near the critical-point value.
Note 2: The unit kJ/kgC for specific heat is equivalent to kJ/kgK, and the unit W/mC for thermal conductivity is equivalent to W/mK.
Source: Viscosity and thermal conductivity data are from J. V. Sengers and J. T. R. Watson, Journal of Physical and Chemical Reference Data 15 (1986),
pp. 12911322. Other data are obtained from various sources or calculated.