arda aga Paso ars
CENTRAL POLLUTION CONTROL BOARD
(qatawor ea aa Hae, AKA ATHY)
uo ewenereten 2 FONESTS C07 OF ROA)
. Registered AD
B-4032/PCI-SSI/poultry/2015 “Getober 20, 2016
To,
The Member Secretary
Orissa Pollution Control Board
A-118, Nilkanta Nagar
Unit VIII, Bhubaneswar — 751 012
Orissa
Sub: CPCB Guidelines on Poultry Farms regarding
Sir,
Central Pollution Control Board has done a study on ‘Development of
Environmental Guidelines for Poultry Farms’.
CPCB approved guidelines for poultry farms is enclosed herewith to address
the environmental problems from Poultry Farms.
Yours faithfully
Encl: as above Lo
(Abhey Singh Soni)
Sc 'D’& I/e PCI-SSI Division
softer see fl area oe, RReeft-110032
‘Parlvesh Bhawan’, East Arjun Nagar, Deihi - 110032
_gENTU/Tal. : 49102090, at Fax : 2905792, 22907078, 22307079, 22901932, 22504048
Ԥ-4a/email : [email protected] Srarge/Website : www.cpeb.nic.inENVIRONMENTAL GUIDELINES FOR POULTRY FARM
1.0
1.1 Fencing and Green Belt Development
1. The poultry farm should raise green belt all around the farm with
minimum of two rows spaced apart of not more than 3 m.
2, The poultry farm should be fenced with barbed wire / linked mesh upto
a height of 1.5 m with appropriately secured entrance and outlet.
2.0 Air Emission ( Includes gaseous emission, Odour and Dust)
2.1 Minimization of odour / gaseous pollution problem
+ Ensure proper ventilation and free flow of air over manure
collection points to keep it dry
+ Protect manure from unwanted pests/insects
+ Protect manure from run off water and cover it to avoid dust and
odours in storage pits
* Design, construct, operate and maintain waste-storage facilities
to contain all manure, litter and washings
* Collect carcasses promptly on regular basis and dispose them
appropriately without damaging the environment.
2.2 Feed Mills
1. The feed mill and godown should be located on a well elevated
ground preferably near the entrance to the farm and isolated from
other poultry sheds.
2. It should have a separate entrance and exit without crisscrossing the
internal poultry farm roads.
3. Provision for vehicle tyre dip should be made available at the
entrance control gate
4. Floor of the feed mill and godown should be concrete, damp proof,
rodent/vermin proof and raised above the ground level by a
minimum of 2 feet.5. Should have adequate fire and other accident safety provisions.
6. All feed ingredients should be stored on pallets or platforms to
facilitate easy detection of leakage and to prevent absorption of
moisture from the ground.
7. Dust collector system should be installed in the feed mill .
8. All the workers working In the feed mill should be provided with dust
masks.
9. Avoid pest infestation of stored feed ingredients by frequent
Inspection and following prompt interventions.
10, Never store pesticides and other poisonous materials in feed plants
or feed making premises.
11. Provide exclusive storage facility within feed plant for feed additives
like vitamins, minerals etc.,
12. Always store finished feed In covered containers and try to deliver to
sheds for distribution to birds in specially made closed delivery
trucks avoiding baggage and its reuse.
13, Never store finished feed in sheds for more than the current days
requirement.
14. Prevent interaction of feeds with wild birds, rodents, pests, flies etc;
as a measure of food safety and prevention of spread of diseases.
15, Avoid splillages to limit wastage and discourage habitation for pests
and rodents
16.Observe sanitation and cleanliness as a routine to ensure quality and
safety of feed grains
3. Management of solid wastes (Solis Waste contains Dead Birds,
Manure and Hachery Debris)
Gener: .
+ Place primary importance to minimize waste generation in regular
farm management schedule.
‘* Properly collect, sort, treat, transport and utilize the solid wastes
* Always balance land application of manure to the nutritional
requirements of soil and crop
2