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Building Science Lab Manual
Building Science Lab Manual
Muzaffarpur
LAB MANUAL
Prepared By:
Niraj Kumar
Assistant Professor
Department of Civil Engineering
Introduction:
The behavior and properties of structural materials, e.g. concrete, asphalt and steel can be
better understood by detailed, well-designed, firsthand experience with these materials.
The students will become familiar with the nature and properties of these materials by
conducting laboratory tests.
These tests have been selected to illustrate the basic properties and methods of testing of
cement, aggregates, paste, mortar, concrete, asphalt and steel. Test procedures, sometimes
simplified because of time limitation, are mostly those outlined by the Indian Standards.
Course Objectives:
1. To prepare the students to effectively link theory with practice and application and
to demonstrate background of the theoretical aspects.
2. To prepare the students to generate and analyze data using experiments and to apply
elements of data statistics.
3. To prepare the students to have hands on experiments and to have exposure to
equipment and machines
4. To prepare the students to solve problems including design elements and related to
their course work.
5. To encourage the students to use computers in analyzing the data.
6. To emphasize the knowledge and application of safety regulations.
List of Experiments
Tests on Cement:
Tests on Bricks:
Theory:For finding out initial setting time, final setting time and soundness of cement, and
strength a parameter known as standard consistency has to be used. The standard consistency of
a cement paste is defined as that consistency which will permit a Vicat plunger having 10 mm
diameter and 50 mm length to penetrate to a depth of 33-35 mm from the top of the mould.
Figure:
Procedure:
1. The standard consistency of a cement paste is defined as that consistency which will permit
the Vicat plunger to penetrate to a point 5 to 7 mm from the bottom of the Vicat mould.
2. Initially a cement sample of about 300 g is taken in a tray and is mixed with a known
percentage of water by weight of cement, say starting from 26% and then it is increased by
every 2% until the normal consistency is achieved.
3. Prepare a paste of 300 g of Cement with a weighed quantity of potable or distilled water,
taking care that the time of gauging is not less than 3 minutes, nor more than 5 min, and the
gauging shall be completed before any sign of setting occurs. The gauging time shall be
counted from the time of adding water to the dry cement until commencing to fill the mould.
4. Fill the Vicat mould (E) with this paste, the mould resting upon a non-porous plate. After
completely filling the mould, smoothen the surface of the paste, making it level with the top
of the mould. The mould may be slightly shaken to expel the air.
5. Place the test block in the mould, together with the non-porous resting plate, under the rod
bearing the plunger; lower the plunger gently to touch the surface of the test block, and
quickly release, allowing it to sink into the paste. This operation shall be carried out
immediately after filling the mould.
6. Prepare trial pastes with varying percentages of water and test as described above until the
amount of water necessary for making up the standard consistency as defined in Step 1 is
found.
Observation: Express the amount of water as a percentage by mass of the dry cement to the first
place of decimal.
Percentage by Amount of
Weight of cement Penetration
Sl. No. weight of dry water added
(gm) (mm)
Cement (%) (ml)
1
2
3
4
Objective: To determine the initial and final setting time of a given sample of cement.
Reference: IS: 4031 (Part 4 ) - 1988, IS: 4031 ( Part 5 ) – 1988, IS : 5513-1976
Theory: For convenience, initial setting time is regarded as the time elapsed between the
moments that the water is added to the cement, to the time that the paste starts losing its
plasticity. The final setting time is the time elapsed between the moment the water is added to the
cement, and the time when the paste has completely lost its plasticity and has attained sufficient
firmness to resist certain definite pressure.
Figure:
Procedure:
1. Preparation of Test Block - Prepare a neat 300 gms cement paste by gauging the cement
with 0.85 times the water required to give a paste of standard consistency. Potable or
distilled water shall be used in preparing the paste.
2. Start a stop-watch at the instant when water is added to the cement. Fill the Vicat mould
with a cement paste gauged as above, the mould resting on a nonporous plate. Fill the mould
completely and smooth off the surface of the paste making it level with the top of the
mould.
3. Immediately after moulding, place the test block in the moist closet or moist room and allow
it to remain there except when determinations of time of setting are being made.
4. Determination of Initial Setting Time - Place the test block confined in the mould and
resting on the non-porous plate, under the rod bearing the needle ( C ); lower the needle
gently until it comes in contact with the surface of the test block and quickly release,
allowing it to penetrate into the test block
5. Repeat this procedure until the needle, when brought in contact with the test block and
released as described above, fails to pierce the block beyond 5.0 ± 0.5 mm measured from
the bottom of the mould shall be the initial setting time.
6. Determination of Final Setting Time - Replace the needle (C) of the Vicat apparatus by
the needle with an annular attachment (F).
7. The cement shall be considered as finally set when, upon applying the needle gently to the
surface of the test block, the needle makes an impression thereon, while the attachment fails
to do so.
8. The period elapsing between the time when water is added to the cement and the time at
which the needle makes an impression on the surface of test block while the attachment fails
to do so shall be the final setting time.
Observation :
1. Weight of given sample of cement is ______ gms
2. The normal consistency of a given sample of cement is ______%
3. Volume of water addend (0.85 times the water required to give a paste of standard
consistency) for preparation of test block _____ ml
Sr. No. Setting Time(Sec) Penetration (mm) Remark
1
2
3
Conclusion / Result : i) The initial setting time of the cement sample is found to be …..
ii) The final setting time of the cement sample is found to be …..
Experiment No: 3 Date:
Theory: The fineness of cement has an important bearing on the rate of hydration and hence on
the rate of gain of strength and also on the rate of evolution of heat. Finer cement offers a greater
surface area for hydration and hence faster the development of strength, (Fig. 3). The fineness of
grinding has increased over the years. But now it has got nearly stabilized. Different cements are
ground to different fineness. The particle size fraction below 3 microns has been found to have
the predominant effect on the strength at one day while 3-25 micron fraction has a major
influence on the 28 days strength. Increase in fineness of cement is also found to increase the
drying shrinkage of concrete.
Procedure:
1. Fit the tray under the sieve, weigh approximately 10 g of cement to the nearest 0.01 g and
place it on the sieve, being careful to avoid loss. Fit the lid over the sieve. Agitate the
sieve by swirling, planetary and linear movement until no more fine material passes
through it.
2. Remove and weigh the residue. Express its mass as a percentage, R1, of the quantity first
placed in the sieve to the nearest 0.1 percent. Gently brush all the fine material off the
base of the sieve into the tray.
3. Repeat the whole procedure using a fresh 10 g sample to obtain R2. Then calculate the
residue of the cement R as the mean of R1, and R2, as a percentage, expressed to the
nearest 0.1 percent.
4. When the results differ by more than 1 percent absolute, carry out a third sieving and
calculate the mean of the three values.
Apparatus: Scale
Procedure:
(i) 20 bricks are taken randomly from a stack. The bricks should be rectangular in
shape with sharp edges and smooth surface.
(ii) Dimension i.e. length, breadth, &height of the bricks are measured by scale and
recorded.
(iii) For good quality bricks, the dimension of 20 bricks should be within the following
limits.
Length 3680 mm to 3920 mm
Width 1740 mm to 1860 mm
Height 1740 mm to 1860 mm
Observation:
Calculation:
Conclusion/ Result :
Experiment No: 5 Date:
Apparatus:
a) Dry bricks
b) Weighing machine
Theory: Brick for external use must be capable of preventing rain water from passing through
them to the inside of walls of reasonable thickness. A good brick should aborb water maximum
1/7 th of the weight of the brick.
Procedure:
(i) 20 bricks are taken randomly from a stack.
0
(ii) The bricks are put in an oven at a temperature of 105 C for drying.
(iii) Bricks are weighed in a digital weighing machine and is record asW1
(iv) The bricks are immersed in water at room temperature for 24 hours.
(v) After 24 hours immersion, the bricks are taken out of water and wiped with a
damp cloth for 3 minutes.
(vi) The bricks are weight again and recorded as W2.
(vii) Calculate water absorption of brick
Observation:
Theory: Bricks are mostly subjected to compression and tension. The usual crushing strength of
common hand moulded well burnt bricks is about 5 to 10 N/mm2 (50 to 100/kg/cm2) varying
according to the nature of preparation of the clay. Pressed and machine moulded bricks made of
thoroughly pugged clay are stronger than common hand moulded bricks from carelessly prepared
clay.
Procedure:
1. Eight bricks are taken for the compressive strength testing.
2. The bricks are then immersed in water at room temperature for 24 hours.
3. Then these are taken out of water and surplus water on the surfaces is wiped off with
a moist cloth.
4. The frog of the bricks is flushed level with cement mortar (1:3)
5. The bricks are stored under damp jute bags for 24 hours followed by its immersion in
water at room temperature for three days.
6. The bricks are placed in the compression testing machine with flat faces
horizontal and mortar filled face being upwards.
7. Load is applied at a uniform rate of 14 N/ m2 per minute till failure.
Observation:
Apparatus: The standard sand to be used in the test shall conform to IS : 650-1966, Vibration
Machine, Poking Rod, Cube Mould of 70.6 mm size conforming to IS : 10080-1982, Balance,
Gauging Trowel, Stop Watch, Graduated Glass Cylinders, etc.
Theory: The compressive strength of hardened cement is the most important of all the
properties. Therefore, it is not surprising that the cement is always tested for its strength at the
laboratory before the cement is used in important works. Strength tests are not made on neat
cement paste because of difficulties of excessive shrinkage and subsequent cracking of neat
cement.
Procedure:
1. Preparation of test specimens - Clean appliances shall be used for mixing and the
temperature of water and that of the test room at the time when the above operations are
being performed shall be 27 ± 2°C. Potable/distilled water shall be used in preparing the
cubes.
2. The material for each cube shall be mixed separately and the quantity of cement, standard
sand and water shall be as follows:
3. Cement 200 g and Standard Sand 600 g water P/4+ 0.3 percent of combined mass of
cement and sand, where P is the percentage of water required to produce a paste of
standard consistency determined as described in IS : 4031 (Part 4)-1988 or Experiment
No.1.
4. Place on a nonporous plate, a mixture of cement and standard sand. Mix it dry with a
trowel for one minute and then with water until the mixture is of uniform colour. The
quantity of water to be used shall be as specified in step 2. The time of mixing shall in
any event be not less than 3 min and should the time taken to obtain a uniform colour
exceed 4 min, the mixture shall be rejected and the operation repeated with a fresh
quantity of cement, sand and water.
5. Moulding Specimens - In assembling the moulds ready for use, treat the interior faces of
the mould with a thin coating of mould oil.
6. Place the assembled mould on the table of the vibration machine and hold it firmly in
position by means of a suitable clamp. Attach a hopper of suitable size and shape
securely at the top of the mould to facilitate filling and this hopper shall not be removed
until the completion of the vibration period.
7. Immediately after mixing the mortar in accordance with step 1 & 2, place the mortar in
the cube mould and prod with the rod. Place the mortar in the hopper of the cube mould
and prod again as specified for the first layer and then compact the mortar by vibration.
8. The period of vibration shall be two minutes at the specified speed of 12 000 ± 400
vibration per minute.
9. At the end of vibration, remove the mould together with the base plate from the machine
and finish the top surface of the cube in the mould by smoothing the surface with the
blade of a trowel.
10. Curing Specimens - keep the filled moulds in moist closet or moist room for 24 ± 1 hour
after completion of vibration. At the end of that period, remove them from the moulds
and immediately submerge in clean fresh water and keep there until taken out just prior to
breaking.
11. The water in which the cubes are submerged shall be renewed every 7 days and shall be
maintained at a temperature of 27 ± 2°C. After they have been taken out and until they
are broken, the cubes shall not be allowed to become dry.
12. Test three cubes for compressive strength for each period of curing mentioned under the
relevant specifications (i.e. 3 days, 7 days, 28 days)
13. The cubes shall be tested on their sides without any packing between the cube and the
steel plattens of the testing machine. One of the plattens shall be carried on a base and
shall be self-adjusting, and the load shall be steadily and uniformly applied, starting from
zero at a rate of 35 N/mm2/min.
Figure:
Observation :
Weight of Cross- Compressive Average
Age of
Sr. Cement Load
No. Cube (gms) Sectional (N) strength Compressive
Cube 2 2
area (mm ) (N/mm ) strength (MPa)
1
2 7 Days
3
4
5 28 Days `
6
Calculation: The measured compressive strength of the cubes shall be calculated by dividing
the maximum load applied to the cubes during the test by the cross-sectional area, calculated
from the mean dimensions of the section and shall be expressed to the nearest 0.5 N/mm2. In
determining the compressive strength, do not consider specimens that are manifestly faulty, or
that give strengths differing by more than 10 percent from the average value of all the test
specimens.
Conclusion / Result:
i) The average 3 Days Compressive Strength of given cement sample is found to be …..…..
ii) The average 7 Days Compressive Strength of given cement sample is found to be …..…..
iii) The average 28 Days Compressive Strength of given cement sample is found to be …..…..
Experiment No: 8 Date:
Figure:
Procedure:
1. A sample of about 500 g shall be placed in the tray and covered with distilled water at a
temperature of 22 to 32°C. Soon after immersion, air entrapped in or bubbles on the surface
of the aggregate shall be removed by gentle agitation with a rod. The sample shall remain
immersed for 24 ± l/2 hours.
2. The water shall then be carefully drained from the sample, by decantation through a filter
paper, any material retained being return& to the sample. The fine aggregate including any
solid matter retained on the filter paper shall be exposed to a gentle current of warm air to
evaporate surface moisture and the material just attains a ‗free-running‘ condition. The
saturated and surface-dry sample shall be weighed (weight A).
3. The aggregate shall then be placed in the pycnometer which shall be filled with distilled
water. Any trapped air shall be eliminated by rotating the pycnometer on its side, the hole
in the apex of the cone being covered with a finger. The pycnometer shall be dried on the
outside and weighed (weight B).
4. The contents of the pycnometer shall be emptied into the tray, care being taken to ensure
that all the aggregate is transferred. The pycnometer shall be refilled with distilled water to
the same level as before, dried on the outside and weighed (weight C).
5. The water shall then be carefully drained from the sample by decantation through a filter
paper and any material retained returned to the sample. The sample shall be placed in the
oven in the tray at a temperature of 100 to 110°C for 24 f l/2 hours, during which period it
shall be stirred occasionally to facilitate drying. It shall be cooled in the air-tight container
and weighed (weight D).
Calculations:
Specific gravity, apparent specific gravity shall be calculated as follows:
Specific gravity = [D/{A-(B-C)}];
Apparent Specific gravity = [D/{D-(B-C)}]
Conclusion / Result: The Specific Gravity of a given sample of fine aggregate is found to be
…….
Experiment No: 9 Date:
Objective: To determine fineness modulus of fine aggregate and classifications based on IS:
383-1970
Theory: This is the name given to the operation of dividing a sample of aggregate into various
fractions each consisting of particles of the same size. The sieve analysis is conducted to
determine the particle size distribution in a sample of aggregate, which we call gradation. Many
a time, fine aggregates are designated as coarse sand, medium sand and fine sand. These
classifications do not give any precise meaning. What the supplier terms as fine sand may be
really medium or even coarse sand. To avoid this ambiguity fineness modulus could be used as a
yard stick to indicate the fineness of sand.
The following limits may be taken as guidance: Fine sand : Fineness Modulus : 2.2 - 2.6,
Medium sand :
Apparatus: Test Sieves conforming to IS : 460-1962 Specification of 4.75 mm, 2.36 mm, 1.18
mm, 600 micron, 300 micron, 150 micron, Balance, Gauging Trowel, Stop Watch, etc.
Procedure:
1. The sample shall be brought to an air-dry condition before weighing and sieving. The air-
dry sample shall be weighed and sieved successively on the appropriate sieves starting with
the largest. Care shall be taken to ensure that the sieves are clean before use.
2. The shaking shall be done with a varied motion, backward sand forwards, left to right,
circular clockwise and anti-clockwise, and with frequent jarring, so that the material is kept
moving over the sieve surface in frequently changing directions.
3. Material shall not be forced through the sieve by hand pressure. Lumps of fine material, if
present, may be broken by gentle pressure with fingers against the side of the sieve.
4. Light brushing with a fine camel hair brush may be used on the 150-micron and 75-micron
IS Sieves to prevent aggregation of powder and blinding of apertures.
5. On completion of sieving, the material retained on each sieve, together with any material
cleaned from the mesh, shall be weighed.
Observation :
Weight Percentage of Percentage of Cumulative
I S Sieve Retained on Weight Retained Weight Passing Percentage of Remark
Sieve (gms) (%) (%) Passing (%)
4.75 mm
2.36 mm
1.18 mm
600 micron
300 micron
150 micron
Total
Conclusion / Result:
i) Fineness modulus of a given sample of fine aggregate is …….. that indicate Coarse sand/
Medium sand/ Fine sand.
ii) The given sample of fine aggregate is belong to Grading Zones I / II / III / IV