Professional Documents
Culture Documents
Aqua Park - Zambia
Aqua Park - Zambia
TCP/ZAM/2906 (I)
(NEPAD Ref. 04/01 E)
Volume III of IV
October 2005
ZAMBIA: Support to NEPAD–CAADP Implementation
Volume I: National Medium–Term Investment Programme (NMTIP)
Country: Zambia
Duration: 12 years
Suggested Financing:
Government 0.84 8
Financing institution(s):
– Grants 1.29 11
– Loans 5.52 47
Beneficiaries 0.24 2
Table of Contents
Abbreviations........................................................................................................................................ iii
I. BACKGROUND ..........................................................................................................................1
A. Programme Origin ............................................................................................................1
B. General Information..........................................................................................................1
Appendix 2: Indicative inputs/outputs for a typical farm within an aquaculture park ................17
NEPAD – Comprehensive Africa Agriculture Development Programme
Zambia: Investment Project Profile “Sustainable Aquaculture Development”
Abbreviations
iii
NEPAD – Comprehensive Africa Agriculture Development Programme
Zambia: Investment Project Profile “Sustainable Aquaculture Development”
I. BACKGROUND
A. Programme Origin
I.1. The proposed profile on a Sustainable Aquaculture Development Programme was prepared
in collaboration with the Department of Fisheries (DOF) of the Ministry of Agriculture and Co–
operatives (MACO). Aquaculture development is a priority area in the agricultural sector. MACO’s
Concept Paper (November 2003) on priority interventions in the agricultural sector highlights these
disciplines as key areas of focus. In addition, the draft National Agricultural and Co–operative Policy
(NACP), the Agricultural Commercialization Programme (ACP), the Poverty Reduction Strategy
Paper (PRSP) and the National Medium–Term Investment Programme (NMTIP) underscore the
importance placed on aquaculture development. Fisheries (including aquaculture), livestock and
forestry have been recognized as the 5th new pillar under the Comprehensive Africa Agriculture
Development Programme (CAADP). Government, with the assistance of the FAO, is also in the
process of developing a national aquaculture development strategy which will highlight development
guidelines for, among others: private sector fingerling production, fish feed production and
distribution, enhanced marketing, sustainable extension and accessible credit as well as outlines the
roles of key institutions including research, education and outreach.
I.2. There is strong recognition by government that aquaculture can and should play an important
role in terms of food security, nutrition and income generation. Expansion of aquaculture, i.e. to
involve more farmers requires financing and imparting of technical know–how. Further, promotion of
out grower type of arrangements where big aquaculture players are linked to small–scale farmers, as
well as delivery of effective extension services will need to be explored further.
B. General Information
I.3. Fish production is important in rural life. About 25,000 fishers and 30,000 others in fish
processing and trading are estimated to derive their livelihood directly from fishing. Fish forms a very
important part of diets throughout the country. It is estimated that up to 55% of the national average
protein intake is from fish. The current estimated annual fish production from capture fisheries ranges
between 60,000 and 70,000 mt. An estimated 8,000–10,000 mt is produced through fish farming
(aquaculture). Total fish production is far less than national demand conservatively estimated at
120,000 mt. This will increase further with population and incomes. There are also good export
possibilities in neighbouring countries and beyond though there are no accurate figures on how much
fish is currently exported. Recorded per capita fish consumption has fallen from 16.5 kg in the 1970s
to about 7 kg currently. This can be attributed to increases in population, decline in fish stocks in
inland fisheries and reduction in incomes.
I.4. The potential for increased fish production in Zambia is very high given abundant lakes,
rivers, and other water sources which if properly managed could lead to sustainable increase in fish
production. The scope for expansion is therefore amply justified, both in terms of potential supply
capacity and demand.
I.5. DOF is responsible for provision of extension and research services on both capture and fish
farming and has the mandate to enforce the fish ban which runs from 1st December to end of February
each year on almost all major water bodies. The Department also collects fish levies from all major
commercial fishers. DOF has 19 fish culture stations throughout the country, 5 of which are
aquaculture research stations. The other centres are for extension, training demonstrations and
production of fingerlings. Most of these centres are in a poor state of repair due to budgetary
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constraints. As a result, overall funding to the agricultural sector in general and the MACO’s various
Departments has declined over time in real terms.
I.6. Zambia has a long history in aquaculture promotion dating back forty years. A number of
donors have been active in assisting including Japanese International Co–operation Agency (JICA),
United States Agency for International Development (USAID), Norwegian Agency for Development
Co–operation (NORAD), and the FAO. Through these and DOF’s efforts, a number of farmers have
been encouraged to practice aquaculture. Through extension work in fish farming, more than 6,000
small–scale fish farmers now own a total of over 13,000 fish ponds throughout the country. At the
same time fifteen large commercial fish farmers have taken up the activity in Copperbelt, Southern
and Lusaka Provinces where ideal conditions for business exist. Aquaculture is expanding in all the
nine provinces of the country and as a result, Zambia is now one of the largest aquaculture producers
in Sub–Saharan Africa. Table 1 below indicates estimated aquaculture production from 1995 to 2000.
Data was not available for the period 2001–03. As can be seen, there has been a steady increase in
production over the years.
Table 1: Estimated national aquaculture production
Year Production (mt)
1995 4,800
1996 4,500
1997 5,000
1998 6,000
1999 7,000
2000 9,000
Source: Department of Fisheries (DOF)
I.7. As Table 2 shows, the current leading fish farming areas are North Western, Northern and
Eastern Provinces. These provinces have higher numbers of fish farmers and more area under fish
ponds. Due to the activities of aquaculture projects, the number of small–scale farmers taking up fish
farming has increased over the years in the other provinces as well.
Table 2: Estimated number of fish farmers, and number and area of fish ponds in Zambia
Province Number No. of fish farmer Number Area
of fish farmers groups/associations of fish ponds of fish ponds (ha)
Lusaka 240 n.a. 419 10.1
Central 352 12 560 10.8
Eastern 1,469 76 3,463 70.1
Copperbelt 201 5 446 11.4
North Western 1,988 24 3,245 114.5
Luapula 345 28 1,178 31.0
Southern 60 n.a. 86 1.9
Northern 1,681 21 4,277 84.6
Western 126 2 236 7.4
Total 6,462 168 13,910 341.8
Source: DOF. (n.a.: not available)
I.8. Aquaculture systems range from extensive to intensive systems and multi–species to mono–
species culture. There are three levels of fish farmers; small–scale, emergent (smallholder) and
commercial. Small–scale fish farmers rely on family labour and practice extensive culture and they
rarely feed their ponds. Their fish is mainly for subsistence. Emergent fish farmers have income
generation apart from the element of food security for their households. They purchase some inputs
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and practice integration i.e. fish farming, crops and livestock. They may use family or hired labour for
various tasks. Commercial fish farming is usually very large, intensive and involve large investments.
Theirs is market oriented and may include processing for exports.
I.9. The commonly used fish species for aquaculture include; the three spotted bream, the green
headed bream, and the red breasted bream. The Kafue River strain of the three spotted bream is the
most commonly farmed species in Zambia, particularly in the commercial sector. Other species
include the common carp, the Nile tilapia and even crayfish.
I.10. Most small–scale fish farmers still lack technical skills in areas like pond construction and
fish husbandry practices. They also lack capital to improve and increase their investment in
aquaculture. Limited funding and lack of capacity (training, staff shortages) continue to constrain the
effectiveness of the DOF’s extension support.
I.11. Long standing constraints in aquaculture include: inadequate extension services, lack of
comprehensive training packages and materials, chronic shortages of fish seed (fingerlings), high cost
of fish feed and poor marketing support. Easy access to good quality, cheap supply of fish seed is a
necessary condition for smallholder aquaculture development. Fish yields through time tend to decline
because farmers do not have access to high quality fingerlings to restock after harvesting.
II.1. The proposed programme area is country–wide, targeting high potential aquaculture
development areas in suitable site irrespective of their geo–political delineation. Generally aquaculture
development in Zambia has not been uniform, with major determining factors being rainfall1
(availability of ample water) and markets. There tend to be larger concentrations of small–scale fish
farms in areas or districts that have rainfall ranges of 700–1,400 mm annually. Since commercial fish
farmers have the capacity to store and manage water through reservoirs and dams, location of their
operations is determined more by markets. The following paragraphs summarise the aquaculture
situation in each province.
II.2. Northern Province. This is an important aquaculture province lying in rainfall zone III, with
the Provincial Headquarters at Kasama. In this province, fish culture begun in the 1950s when ponds
were constructed at missionary stations and at selected centres. Misamfu Fish Station (Kasama) is
located in the province. As at the close of year 2002, there were about 2,000 fish farmers owning
5,000 fish ponds, averaging 200 m2. Most of the farmers practice green manuring method with a crib
in the earthen ponds. Traditionally the people of Isoka, Nakonde and Mbala districts are livestock
keepers and therefore find it easy to integrate with fish farming, although on a small–scale. Average
fish production is about 1.5 to 2 tons/ha/year. A 5 hectare commercial fish farm has been constructed
on the shores of Lake Tanganyika to raise lake based species of cichlids for both consumption and
ornamental for export purposes. The farm is in its first cycle of production.
II.3. North Western Province. This province is active in aquaculture, also located in rainfall
zone III. Solwezi is its Provincial Headquarters. Large numbers of Angolan refugees at Maheba
received external (donor) assistance to engage in fish farming activities and continue receiving
extension support from the Zambian Government. The province has about 2,000 fish farmers with
1
Zone I receive less than 800 mm annual rainfall and is in the southern part of the country.
Zone II receives between 800–1,200 mm annual rainfall and lies in the central part of the country.
Zone III receives more than 1,200 mm annual rainfall and lies in the northern part of the country
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over 3,000 fish ponds. These are earthen fish ponds constructed on a variety of sites including dambos
and are fed by canals draining from rivers or utilizing underground water. Green manuring and
composting using a crib is common with small–scale integration with poultry and livestock. Fish
production averages about 2 tons/ha/year.
II.4. Copperbelt Province. This province too lies in the agro–ecological zone III and hosts the
National Aquaculture Research and Development Centre at Mwekera. The province reports
200 small–scale, 50 medium and 4 commercial fish farming ventures. Small– and medium–scale fish
farmers operate 445 fish ponds, all of which are earthen, constructed in dambos and river catchments.
Water supply is mainly by way of diversion canals. Commercial fish farms have 50 ha under water,
and their facilities are a combination of earthen and concrete fish ponds/ raceways with some
integration with livestock are popular. Average fish production from commercial ventures is
6 tons/ha/year. Green manuring using a crib is common among small–scale farmers while more
intensive management using pelletized feeding is practiced by larger farmers. Due to the presence of a
large poultry industry in the province, chicken manure is readily available for use in fish ponds.
Average fish production is 2.5 tons/ha/year for the small–scale farmers.
II.5. Southern Province. This province is well known for its dam/reservoir fish ranching since
water is a limiting factor. The province belongs to agro–ecological zone I. This is an agricultural
province where people are traditional livestock keepers. There are about 300 communal dams
(constructed to mitigate the effects of droughts), averaging 2 ha each, that have been stocked with fish.
As at the year 2002, there has been a drop in the number of practicing small–scale fish farmers
currently at 60 owning 80 fish ponds of average size 150 m2 each. The province has 2 commercial fish
farmers utilizing 60 ha of water surface for fish culture. There is integration with pigs and extensive
usage of cattle and chicken manure in these ventures. Their average fish production is over
6tons/ha/year. In addition, there are 4 commercial fish farmers on Lake Kariba using 44 cages (cages
measure 6 m x 6 m x 3 m) and 10 pens to grow fish and feeding pelletized feed. The average
production of Oreochromis niloticus is 3.5 tons/cage. Average fish production from small–scale
operations in dams and fish ponds is quite low at 1.5 tons/ha/year.
II.6. Central Province. Most of this province is in the agro–ecological zone II and is a very
important aquaculture province actively integrating fish farming with irrigation of crops. A lot of
earthen fish ponds are found in association with vegetable gardens, this has made it easy for the fish
farmers to adopt the crib system for green manuring utilizing vegetable wastes. There are 300 small–
scale fish farmers owning 560 fish ponds mostly constructed in dambos. There are about 100 dams
used to irrigate crops and to feed or irrigate ponds. Average fish production is 2.5 tons/ha/year.
II.7. Lusaka Province. Most of the province lies in agro–ecological zone II and houses the capital
city – Lusaka. This has created an ideal business environment for all categories of fish farmers2. The
DOF Chilanga Fish Station, located in peri–urban Lusaka. In 2002, the province has over 240 small–
scale and emergent fish farmers with 500 ponds and 3 commercial fish farms with a pond area of
80 ha. Owing to a flourishing poultry industry in and around the capital city, most ponds are fed with
chicken manure with green composting using cribs. There is also use of wheat, maize bran and
pelleted feed in feeding fish. The integration of ducks and/or pigs in rearing of fish is also becoming
prominent among all levels of farmers in the province. Out grower schemes for easy access to cheap
supply of quality fish seed is a developing industry among the small–scale farmers. Average fish
production averages 2.5–6 tons/ha/year between small–scale and commercial farmers.
2
DOF categorises fish farmers as small–scale, emergent or commercial.
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II.8. Eastern Province. This province, like the southern, is largely utilizing dams and reservoirs
for fish culture. It lies in the agro–ecological zone II and hosts Chipata Fish Culture Station. Dambos
are used for fish culture purposes and, this being an agricultural and livestock province, manures and
agro–by products are readily available for use in ponds and dams. Green manuring using cribs
constructed in various ways and at different locations in ponds is practiced. Most of the fish ponds also
provide water for irrigating crops and vegetable gardens. The province has close to 1,500 small–scale
and emergent fish farmers owning about 3,500 ponds. The average fish production stands at
2.5 tons/ha/year though there is greater potential for attaining higher yields.
II.9. Luapula Province. This province lies in agro–ecological zone III. It hosts the Fish Station at
Fiyongoli. Aquaculture activities are popular owing to the strong fishing background of the local
people coupled with abundant water resources in form of many perennial streams and rivers. Dambos
are favoured sites for construction of fish ponds due to the very high incidence of underground water
supply. Compost cribs are a common feature in most of these fish ponds. As at 2002, there were an
estimated number of 700 small–scale fish farmers owning about 1,200 ponds. Average fish production
is estimated at 2 tons/ha/year.
II.10. Western Province. This is a province cuts across all the agro–ecological zones. It has large
fishing grounds created by flooding of the Zambezi River. There is little in terms of fish farming
activities. Fish farming development in this province is centred around Kaoma where there is a small
Government Fish Station, though fish ranching is practiced in lagoons found on the plains. In the
Kaoma area, there are currently some 120 fish farmers, with slightly over 230 ponds. Preferred fish
species are Clarias and Tilapia rendalli. Despite the livestock rearing tradition, the aspect of
integrating fish farming has not been fully exploited. Average fish production is still very low at
1.5 tons/ha/year. There has been a slow growth of fish farming in the province as the local people are
traditionally livestock keepers and fishers restricting most of their activities to the flood plains.
III.1. Capture fisheries have been fully– or over–exploited, thereby reinforcing the need to develop
aquaculture to improve fish production and consequently raise per capita consumption of fish to
improve nutrition levels as well as income. Fish is very important to the national economy and
contributes significantly to employment, income and food production. Its contribution to Gross
Domestic Product (GDP) is estimated to be 1.8%. Most past interventions in the agricultural sector in
terms of programmes and projects have tended to focus on crops at the expense of fisheries. In the
spirit of agricultural diversification, it is important to increase investments in fisheries and in particular
in aquaculture development as this has already been identified as a key priority area by the MACO as
well as within the CAADP framework.
III.2. Supporting aquaculture development in C/B will contribute to food security, income and
employment creation and sustainable livelihoods, improved environment and natural resource
management. Fish farming decreases pressure on further exploitation of capture fisheries and provides
for sustainable land utilization including use of farm wastes and crop residues for fish feed. Integrated
fish farming can be achieved where farmers use their animals to obtain manure for their fish. Another
possible activity that can be integrated with fish farming is storage water for irrigation.
III.3. Each region and province in Zambia has a unique aquaculture history, character and
economy with the northern region leading in numbers of fish farmers and area under fish ponds.
Aquaculture practices are defined by three levels of fish farmers; small–scale, emergent (smallholder)
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and commercial. These levels are determined by the facilities employed, the level of management end
the producers’ motivation.
III.4. Small–scale farmers, who form the largest portion of Zambia’s aquaculture community, are
often found in rural areas. They own between 1–5 small mostly poorly constructed family earthen fish
ponds (average 100 m2) with little or no management at all. Family labour is used here and fish is
usually produced for home consumption; rarely is there a surplus for sale or barter. The preferred
species of fish are the indigenous tilapias; Oreochromis andersoni. O. macrochir, Tilapia rendalli,
Clarias gariepinus. Production ranges from 10–30 kg/are/year, the higher figures coming from high
rainfall areas.
III.5. The emergent (smallholder) fish farmers are found in both rural and peri–urban areas. They
are owners of 1 to 10 earthen fish ponds that are relatively well managed with some levels of
intensification and some form of integration with crops, livestock and irrigation horticulture being
practiced. An element of investment and commercialisation is taking place in this category. The
species cultured are mainly tilapias and the exotics common carp and O. niloticus. Production ranges
from 20–40 kg/are/year.
III.6. Commercial fish farmers are defined by increased water surface area and higher levels of
investment. They are, to a greater extent, found along the line of rail, with larger production units. This
is due to higher population density which provides for a ready market for their produce. There is, in
this category, a higher level of structural investments and management involving, intensive feeding,
integration of systems between fish and livestock. This category of fish farmers own more than 10 fish
ponds mostly earthen, with other systems made of concrete are often found on their premises,
including raceways and hatchery facilities. The latest innovation within this group is the introduction
of cages and pens in large water bodies, such as those developed in Lake Kariba. Among the finfish
cultured species there are tilapias, carps (Cyprinus carpio and Ctenopharyngodon idella) and the
African cat fish, Clarias gariepinus. Crustaceans are also grown including the Louisiana Freshwater
Crayfish, Procambarus clarkii. Culture practices include; mono–sexing, mono– and poly cultures,
feeding pelletized feed, inorganic fertilizing and manuring. Average yields are 3 to 5 tons/ha/year.
III.7. “Emergent” farmers are the catalysts for aquaculture development in the country. Larger
entrepreneurs with access to resources will continue to invest in commercial aquaculture and make
significant contributions to the national production of cultured aquatic products; but the entry
requirements for such larger operations will dictate that this number is relatively limited. However,
smaller– and medium–scale enterprises potentially have a much broader constituency given their more
modest resource requirements, assuming the enterprises themselves can be demonstrated to be worthy
investments (i.e., profitable).
III.8. Current develop tactics have taken heed of lessons learnt and realised that to a large extent
successful aquaculture development is based on density dependent factors. Spreading resources too
thinly is a proven recipe for failure. Moreover, given the particular bio–physical and socio–economic
requirements for profitable and sustainable aquaculture, not all sites are equal. A number of recent
national aquaculture development strategies (including the one for Zambia), as well as the NEPAD
Action Plan for the Development African Fisheries and Aquaculture, acknowledge the need to
concentrate effort. This latter Plan (August 2005) calls for, among others, the following action with
respect to aquaculture in Africa:
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• Harnessing the opportunities for small and medium enterprise development provided by
expanding domestic markets for fish, including growing urban demand;
III.9. Careful selection of development sites combined with a concentration of investment (i.e.,
from multiple investors) can minimise cost, optimise service and market access and promote collective
management. Such sites of concentrated aquaculture development could be considered as “parks”
where the optimal set of conditions exists to facilitate profitable and sustainable production. Parks
serve not only as important demonstrations sites for replication and as major producers of aquatic
products, but they also concentrate those elements which promote aquaculture with indirect affects for
the small–scale farmers with fishponds. Appendices 1 and 2 present a schema for a prototypical
aquaculture park as well as a summary input/output analysis for a typical farm which could occupy
such a park.
IV.1. The overall objective of the programme, in line with Government of Zambia priorities as
well as those of NEPAD, is to increase income and nutritional status through increased production of
farmed fish, or other aquatic products, for domestic and export markets, in a sustainable manner.
IV.2. The specific objectives are to:
• Develop private sector support services including, but not limited to, private suppliers of
seed and feed.
• Establish 10–15 functioning and profitable fish “parks” (i.e. geographical concentrations
of aquaculture production in pre–selected high potential zones).
• Improve the marketing of fish through addressing pertinent issues like product quality,
shelf life, post–harvest handling, small–scale processing, packaging and improving
market information.
IV.3. Activities to be undertaken with respect to the above objectives are predicated on the fact
that the aforementioned national aquaculture strategy elaborated through the projects TCP/ZAM/2901
& TCP/ZAM/3006 has been officially approved and implemented. The endorsed National Strategy is
anticipated to be operationalized in the near future.
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V. PROGRAMME DESCRIPTION
V.1. The proposed initiative has been more properly classified as a programme which will run for
12 years and comprise 4 phases (i.e., pre–investment, institutional development, pilot or investment –
stage 1) and expansion (investment – stage 2) phases.
V.2. Monitoring and evaluation activities will begin in Year 1 and continue throughout the life
of the programme.
V.3. The objective of this phase is to validate the technology and establish the overall operational
framework for the sub–sector including definition of profitable production systems and establishment
of baseline date against which to measure progress.
V.4. Indicative activities during this phase include: (a) objectively and scientifically selecting
profitable systems ad identifying requirements for each (b) educating participants in the sub–sector as
to realistic potentials for aquaculture production and the requirements to obtain these potentials;
(c) sensitizing central investors in the sub–sector including banks, donors, private industry, private–
public joint ventures, etc.; (d) defining, reviewing and adopting a national aquaculture strategy with
full participation of key stakeholders; and, (e) developing a national aquaculture database (with GIS)
to monitor growth in the sub–sector as well as serve as a planning tool in there selection of high
potential zones.
V.5. The objective of this phase is to organise and strengthen institutions (public and private),
including methods for delivery of capital (credit) and information (extension) inputs, marketing and
processing.
V.6. Indicative activities during this phase include: (a) continued education concerning the
application of the national strategy including a focus on educating lending institutions;
(b) operationalizing the national database including tools to assist in the identification of high potential
zones; (c) selection of high potential zones corresponding to priority production systems; (d) selection
and training of input providers in these zones; (e) training of producers, would–be producer and
service providers in business planning, record keeping and financial management; (f) identification
and reinforcement of market channels including identification of opportunities for improved value
added and quality control; (g) training of extension and outreach staff including development of
appropriate training materials; (h) improvement of input delivery systems; (i) assessment of alternative
production systems including Small Water Bodies, minor lakes, etc.; (j) strengthening of national
producer groups; and (k) establishment of “one stop shop” for investors in the sub–sector including
standardization and harmonization of such critical entry issues as environmental impact, access and
land tenure.
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V.7. The objective of promoting and facilitating economically–viable pilot systems. During this
stage 3–5 pilot aquaculture” parks” will be developed in high potential zones, using high priority
profitable production systems.
V.8. Indicative activities during this phase include: (a) identification of specific “parks”, the
installation of needed infrastructure and subdividing into economically viable farm plots to be leased
to private investors; (b) assist with and ensure the supply of essential production inputs at selected
sites; (c) assist with ensure necessary market channels are in place for the produce coming from these
sites; (d) provide technical and business training and backstopping to operators of farms at pilot parks;
(e) evaluate level of outreach/extension support necessary and ensure that this level is viable from
qualified change agents; (f) ensure appropriate record keeping and the inputting of date into national
database; (g) assess market opinions and new markets; (h) assess and develop as appropriate
complementary production systems including Small Water Bodies or related aquatic resources; and,
(i) continue to support national producer organisation (s).
V.9. The objective of undertaking wider adoption and implementation of pilot systems. The
number of aquaculture parks will be expanded from the 3–5 pilot sites to a total of 10–15 sires
country–wide.
V.10. Indicative activities during this phase will be very much the same as in Phase 3. However,
the focus will shift to the new sites will diminish support to the initially and now well–functioning
pilot parks.
VI.1. The programme’s financial resources are employed in two ways: to provide technical
assistance (TA) and related budgetary support and to provide “facilitated” loans (L). TA requirements
also fall in two categories; close long–term assistance during the first years and then reduced periodic
support in subsequent years. Assuming a six–month lag between programme start–up and fielding of
international TA, the long–term period is calculated for 5½ years (Phases 1–3) and the short–term TA
for the following six years (Phase 4).
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VI.2. Using the above indicative budgets, the overall programme budget can be derived as in
Table 6. Using the per cent distribution of source of funds as indicated in Table 7, the financial
contribution for different partners to the programme can be seen in Table 8. Support from the
financing institutions is divided into grants and loans; 19% for the former and 81% for the latter. Grant
inputs are foreseen chiefly for Phases 1 and 2 when the groundwork is being laid for important private
sector investment; both in terms of investing their own capital as well as assuming a significant
portion of the loan responsibilities. It is assumed that part of the funds recovered from loan repayment
by the private sector will be re–invested in additional production through some form of revolving
account arrangements.
Table 6: Indicative costs per phase and for technical assistance (TA) vis–à–vis loan capital (L)
Years (amounts in US$ thousands)
Phase Total TA/L
1 2 3 4 5 6 7 8 9 10 11 12
1 350 350 TA
2 737 737 737 2,211 TA
850 550 500 300 2,200 L
3
737 737 1,474 TA
268 268 268 268 268 268 1,608 TA
4 800 500 400 200 1,900 L
800 500 400 200 1,900 L
Total 350 737 1,587 1,287 1,237 1,837 768 668 1,268 768 668 468 11,643
Table 7: Percent contribution to budgets for different programme phases from different funding sources
Phase Government Grants Loans Beneficiaries Private Sector Total
Pre–investment 10 75 5 10 100
Institutional 20 30 20 10 20 100
Investment – Stage 1 10 10 50 30 100
Investment – Stage 2 60 40 100
Table 8: Distribution of funds per phase from different sources (in US$)
Phase Government Grants Loans Beneficiaries Private Sector Total
Pre–investment 35,000 262,500 17,500 35,000 350,000
Institutional 442,200 663,300 442,200 221,100 442,200 2,211,000
Investment – Stage 1 367,400 367,400 1,837,000 1,102,200 3,674,000
Investment – Stage 2 3,244,800 2,163,200 5,408,000
Total 844,600 1,293,200 5,524,000 238,600 3,742,600 11,643,000
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VII.1. To support implementation of the proposed programme, it is expected that funding will come
from various sources, namely, government, international financing institution(s), beneficiaries and the
private sector. Government contribution will be in kind i.e. in terms of staff, supplying
offices/buildings for research and extension staff as well as taxes and fiscal revenues foregone.
Through yearly budgetary provision, direct financial support would be availed to the DOF in the
programme implementation area. The bulk of the funding for actual programme implementation will
come from co–operating partners. Beneficiaries’ contribution would be in kind in terms of labour such
as digging of fish ponds, provision of materials such as fish feed, and cash for other requisites. The
private sector will be key in the provision of fish seed, feed, nets, ice, and other materials which can be
sold to fish farmers.
VIII.1. The main benefits of the programme will be a contribution towards poverty reduction by
improving the incomes of fish farmers, boosting employment opportunities in fishery and fish–related
activities and enhancing food security and nutrition. There could also be foreign exchange benefits
arising from increased fish exports and increased local and national government tax revenues arising
from fish activities.
• Increased incomes among farmers operating for–profit fish farms at the 10–15 “parks”
developed through the programme;
• Improved services for all fish farmers including increased availability and quality of fish
seed and feeds;
• Improved aquaculture extension services and overall public sector support achieved
through geographic concentration in high potential areas;
• Improved marketing channels for aquaculture products and production inputs, included
expanded intra–regional markets;
IX.1. DOF will be the lead implementing agency and will be responsible for the overall
coordination, monitoring and evaluation of the programme. At the headquarters of DOF, an
Aquaculture Technical Advisory Committee (ATAC) will be formed to advise on programme
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NEPAD – Comprehensive Africa Agriculture Development Programme
Zambia: Investment Project Profile “Sustainable Aquaculture Development”
implementation and will be comprised of representatives from various stakeholder institutions. It will
be report to the Permanent Secretary and will be headed by the Director of Fisheries or his/her
representative. It will be responsible for programme level planning, coordination, monitoring and
evaluation, sensitization and accountability. The ATAC will be assisted by a National Programme
Coordinator who will be responsible for the day–to–day running of the programme.
IX.2. One of the key members of the ATAC will be a representative of the Zambian National
Farmers Union (ZNFU) which, in 2004, included aquaculture in the assortment of agricultural
production enterprises which it supports. ZNFU has, thus, become an important interest group for
aquaculturists and well as a critical liaison to general agricultural services such as credit, extension,
etc.
IX.3. The private sector will be involved in all the programme implementation aspects ranging
from financing, production, marketing to training. It will also supply fish fry and fish feeds to farmers.
IX.4. FAO will provide technical assistance in the form of direct technical assistance as well as
technical and operational backstopping.
IX.5. The Civil Society, comprised of NGOs, CBOs, professional bodies and associations, will be
involved in the process of designing and management of the programme, execution of programme
activities like capacity building and delivery of services based on their field experiences, sensitization
and identification of supplementary funding.
IX.6. The programme will potentially incorporate all aquatic production systems from Small
Water Bodies to cages or raceways, as long as these can be developed in line with the objective of
having profitable and sustainable production systems.
X.1. Technical assistance (TA) will come from a variety of national and international sources.
International long– and short–term assistance will be complemented by appropriate South/South co–
operation (TCDC) as well as by direct support from FAO. Specific technical inputs are foreseen in the
following areas.
• Aquaculture production technology;
• Fish feed formulation;
• Fish breeding and hatchery operations;
• Post–harvest handling, packaging and processing techniques;
• Database and GIS development;
• Site selection and farm construction;
• Cage culture;
• Enhancements of Small Water Bodies (including minor lakes);
• Land use and land tenure;
• Record keeping and business planning, including financial management.
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NEPAD – Comprehensive Africa Agriculture Development Programme
Zambia: Investment Project Profile “Sustainable Aquaculture Development”
XI.1. Below are some outstanding issues, as well as proposed actions that could be taken.
XI.2. Environmental Issues. The types of impact envisioned in this programme by component are:
(i) breed contamination through cross–breeding and loss of indigenous breed biodiversity through
over–emphasis on superior breeds, (ii) the main risk of water points (dams, ponds) for aquaculture is
over–supply at the new site, leading to excessive concentrations of animals with implications to land
degradation and soil erosion. There are also risks of new permanent water sources encouraging new
human settlements, with the associated problems of land clearing for cultivation, tree cutting for
building and firewood (for processing of fish) and setting deliberate bush fires, as well as associated
water–borne diseases such as bilharzia and malaria. (iii) effluents (solid, liquid and gaseous) from
processing plants that are released into the environment may be toxic to aquatic life, (iv) the
construction of dams and ponds in swamps and cutting of trees and vegetation in the process of
preparing the sites will lead to localized soil and vegetation disturbances. Therefore it is important to
formulate mitigation and monitoring measures at an early stage of programme planning.
XI.3. Capacity at the DOF. The Directorate of Fisheries headquarters is not adequately staffed. At
the district and lower levels, there is inadequate managerial, technical and logistical capability.
Development project/programme implementation and monitoring capacity is therefore constrained.
Training and temporary technical assistance can help mitigate this problem.
XI.4. Institutions. In aquaculture development, apart form MACO, the other key institutions are
Ministry of Energy and Water Development (MEWD) and Ministry of Environment and Natural
Resources (MENR). The Water Board under the MEWD comes into the picture on matters related to
water rights. Fish farming involves construction of fish ponds along water points such as streams and
rivers. Therefore, it would be important that fish farmers are made aware of the importance of
obtaining water rights before they embark on their fish farming activities.
• Unpredictable public financing. The Government of Zambia has not been in position to
fulfil its counterpart financing for some projects in the past, due to a shift in priorities and
shortfalls in anticipated revenue levels. The timing and predictability of the flow of funds
can disrupt planning and timely implementation of the programme. To help minimize
such a risk, the programme proposes cost–sharing with and cost–recovery from
farmers/beneficiaries rather than over–dependence on government. Farmer access to
micro–finance institutions for borrowing is another avenue although it is limited.
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NEPAD – Comprehensive Africa Agriculture Development Programme
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An indicative site on the Kafue River has already been identified (Nugent 2003).
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NEPAD – Comprehensive Africa Agriculture Development Programme
Zambia: Investment Project Profile “Sustainable Aquaculture Development”
Construction Costs:
2,000 m of levee@6 m2/linear m and 2.00 US$/m3 ................US$24,000
Other facilities/structures/drains .............................................US$10,000
Total construction costs...........................................................US$34,000
Revenue:..................................................................................US$57,600
Operational Costs:
Feed .........................................................................................US$18,720
Seed ...........................................................................................US$4,800
Labour .......................................................................................US$9,000
Miscellaneous............................................................................US$4,000
Depreciation ..............................................................................US$3,400
Total operational costs ............................................................US$39,920
Profit.......................................................................................US$17,680
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