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  • Air Fryer Cooking Chart

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    RonMark Herrera
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    This document provides a cooking chart for an air fryer, listing foods grouped into fish and seafood, meat, and frozen foods and snacks. It provides the recommended temperature and cooking time for each food, ranging from 150°C/305°F for cakes up to 205°C/400°F for many snacks and meat items. Common foods listed include salmon, shrimp, chicken, burgers, fries, onion rings, and baked goods with suggested times from 3 to 30 minutes depending on the item.

    Original Description:

    list of conditions for air fryer material

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    This document provides a cooking chart for an air fryer, listing foods grouped into fish and seafood, meat, and frozen foods and snacks. It provides the recommended temperature and cooking time for each food, ranging from 150°C/305°F for cakes up to 205°C/400°F for many snacks and meat items. Common foods listed include salmon, shrimp, chicken, burgers, fries, onion rings, and baked goods with suggested times from 3 to 30 minutes depending on the item.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    107 views1 page

    Air Fryer Cooking Chart

    Uploaded by

    RonMark Herrera
    This document provides a cooking chart for an air fryer, listing foods grouped into fish and seafood, meat, and frozen foods and snacks. It provides the recommended temperature and cooking time for each food, ranging from 150°C/305°F for cakes up to 205°C/400°F for many snacks and meat items. Common foods listed include salmon, shrimp, chicken, burgers, fries, onion rings, and baked goods with suggested times from 3 to 30 minutes depending on the item.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 1

    Air Fryer

    COOKING CHART

    FISH AND SEAFOOD

    FOOD TEMPERATURE TIME FOOD TEMPERATURE TIME


    Calamari 205°c/400°F 4-8 minutes Swordfish Steak 205°c/400°F 10 minutes
    Fish Fillet 205°c/400°F 8-12 minutes Tuna Steak 205°c/400°F 7-10 minutes
    Lobster Tails 190°c/375°F 7-10 minutes Scallops 205°c/400°F 5-7 minutes
    Salmon Fillet 193°c/380°F 10-12 minutes Shrimp 180°c/355°F 5-8 minutes

    MEAT

    FOODS TEMPERATURE TIME FOODS TEMPERATURE TIME


    Bacon 205°c/400°F 5-10 minutes Pork Chops 190°c/375°F 12-15 minutes
    Burgers 180°c/355°F 8-10 minutes Chicken Breast 190°c/375°F 22-23 minutes
    Meatballs 205°c/400°F 7-10 minutes Chicken Thighs 205°c/400°F 25 minutes
    Steak 205°c/400°F 7-14 minutes Chicken Tenders 190°c/375°F 14-18 minutes

    FROZEN FOODS AND SNACKS

    FOODS TEMPERATURE TIME FOODS TEMPERATURE TIME


    Onion Rings 205°c/400°F 8 minutes Cake 150°c/305°F 30 minutes
    Potato Wedges 180°c/355°F 25-30 minutes Cupcakes 150°c/305°F 15 minutes
    Thin French Fries 205°c/400°F 14 minutes Brownies 160°c/325°F 30 minutes
    Thick French Fries 205°c/400°F 18 minutes Banana Bread 182°c/355°F 25 minutes
    Mozarella Sticks 205°c/400°F 8 minutes Mug Cakes 182°c/355°F 15 minutes
    Sausage Rolls 205°c/400°F 15 minutes Cookies 182°c/355°F 10 minutes
    Egg/ spring rolls 205°c/400°F 8-10 minutes Personal Pizza 182°c/355°F 8 minutes
    Pot Stickers 205°c/400°F 8 minutes Tortilla Chips 180°c/355°F 3-8 minutes
    Fish Sticks 205°c/400°F 10 minutes Taco Shells 180°c/355°F 3-8 minutes
    Fish fillets 205°c/400°F 14 minutes Roasted Nuts 180°c/355°F 5-8 minutes
    Chicken Nuggets 205°c/400°F 10 minutes Chickpeas 205°c/400°F 15 minutes
    Breaded Shrimp 205°c/400°F 9 minutes Baked Apples 205°c/400°F 15 minutes
    Hot Pockets 190°c/375°F 11-13 minutes Hotdogs 205°c/400°F 4-6 minutes
    Muffins 150°c/305°F 15 minutes Vegetable 190°c/375°F 20-30 minutes
    Churros 180°c/355°F 8 minutes Hashbrown 205°c/400°F 8-10 minutes

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