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Nepomuceno, Claudette May B.

BSN 2Y0 – 1 NCMA215LABORATORY COURSE TASK 6 WEEK 3

LIST FOOD EXCHANGE HOUSEHOLD CHO PRO FATS ENERGY


GROUP MEASURE (g) (g) (g) (CALORIES)
IA Vegetable A 2 2 cups raw or 1 cup - - - -
cooked
IB Vegetable B 1 ½ cup raw or ½ cup 3 1 - 16
cooked
II Fruit 1 varies 10 - - 40
III Milk
Full cream 1 varies 12 8 10 170
Low fat 1 4T 12 8 5 125
Skimmed 1 varies 12 8 Trace 80
IV Rice 1 varies 23 1 - 100
V Meat & Fish
Low fat 1 varies - 8 1 41
Med fat 1 varies - 8 6 86
High fat 1 varies - 8 10 122
VI Fat 1 1 teaspoon - - 5 45
VII Sugar 1 1 teaspoon 5 - - 20

Exercises using Food Exchange List table: Encircle the correct answer.

1. 2 exchange of high fat Meat:

2g CHO 8g PRO 16g PRO 10g Fat 122Cals

2. 2 cups of rice:

92g CHO 8g CHON 46g CHO 0g Fat 400Cals

3. 3 exchanges Vegetable B:

32Cals 6g CHO 1g Fat 3g PRO 9g PRO

4. 4 exchanges fruit:

40g CHO 40Cals 10g PRO 10g Fat 10g CHO

5. 5 teaspoon of Cooking Oil:

200Cals 5g Fat 5g PRO 225Cals 5g CHO

6. 3 exchanges sugar

80Cals 60Cals 20g CHO 60g CHO 15g Fat

7. 2 exchanges of Full Cream Milk

12g CHO 8g PRO 20g Fat 320Cals 170Cals


Nepomuceno, Claudette May B.
BSN 2Y0 – 1 NCMA215LABORATORY COURSE TASK 6 WEEK 3

Exercises using Food Exchange List provided:

8. Mother prepares a breakfast for her 18 year old nursing student – 5 strips of bacon, 6 pieces small
pandesal, and 1 glass of low fat milk. How many calories did the 18 year old student take?

466 calories 646 calories 505 calories 550 calories

9. A group of nursing students prepares a meal for food presentation. They prepares 4 slices of tasty bread
spread with 2 teaspoon of condensed milk, 1 cup of rice with low fat fish fried in 3 teaspoon cooking oil.
How many calories will they get?

561 calories 571 calories 570 calories 596 calories

10. During fiesta, we always prepare fruit salad. How many calories are there in fruit salad if I made a
fruit salad out of 24 tablespoon canned fruit cocktail and 6 teaspoon condensed milk?

360 calories 308 calories 370 calories 380 calories

Compute for your TER per day. Make a menu planning by computing the CPF grams provided for a day.
The client eats during breakfast = 1 ½ cup of rice, 2 pieces chicken egg, fried in 1 teaspoon of canola oil,
1 tetra brick of magnolia low fat milk and water; am snack = 2 goldilocks ensaymada and 1 cup canned
pineapple juice sweetened; lunch = 2 cups of rice, 4 slices of ham fried in 1 teaspoon of canola oil, 3
glasses of water, and 1 slice of watermelon; pm snack = 6 pieces mammon tostado and water; dinner = 6
slices of tasty bread, 6 teaspoon of strawberry jam and water.

Analyze the problem and present the problem:

1. What is your BMI and its classification?

H – 150 cm. W – 55 kg.


BMI = 24.4 NORMAL

2. What is your Desirable Body Weight?


50/10 = 5
50 kg - 5 = 45 kg
My DBW is 45.
3. What is the difference between your ideal body weight and your actual weight?
The difference between your ideal body weight and your actual weight is 10 kg.
4. What is your TER?
My DBW is 45.
Therefore: 45 x 45 = 2025 kcal/day
My TER is 2025 kcal/day
5. What is the CPF in grams?
METHOD 1
2025x.60=1215/4= 3034g CHO
2025x.15=304/4= 76g PRO
2025x.25=507/9= 57g Fats

Compute for the food exchange list for breakfast. am snack, lunch, pm snack and dinner in relation to
distribution of CHO in grams, CHON in rams, Fat in grams and calories taken for a day.
Nepomuceno, Claudette May B.
BSN 2Y0 – 1 NCMA215LABORATORY COURSE TASK 6 WEEK 3

FOODS CHO PRO FAT CALORIES


1 ½ cup rice 69 6 - 300
2pc chicken egg - 16 12 172
1 teaspoon canola oil - - 5 45
1 tetra brick magnolia low fat 12 8 5 125
milk
2 goldilocks ensaymada 46 4 - 200
1 cup canned pineapple juice 20 - - 80
2 cups rice 92 8 - 400
4 slices ham - 32 40 488
1 teaspoon canola oil - - 5 45
1 slice watermelon 10 - - 40
6pcs mammon tostado 46 4 - 200
6 slices tasty bread 69 6 - 300
6 teaspoon strawberry jam 15 - - 60
379 84 67 2455

6. What is the total carbohydrate in grams in a day?


379g CHO/day
7. What is the total protein in grams in a day?
84g PRO/day
8. What is the total fat in grams in a day?
67g Fats/day
9. What is the total calorie intake in a day?
2455Cals/day
10. Is there any health implication on what have you eaten on the day and why?
- The total intake per day exceeds to 35g and 3g on fats. If this kind of lifestyle continues, it may
lead to obesity.

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