Professional Documents
Culture Documents
Exercise Chapter 4 This Is How You Do It
Exercise Chapter 4 This Is How You Do It
1
The following text is for questions no 3 to 5
Ingredients:
4 red potatoes
1 tablespoon olive oil
1 onion, chopped
1 green bell pepper, seeded and chopped
2 tablespoons olive oil
1 teaspoon salt
3/4 teaspoon paprika
1/4 teaspoon ground black pepper
1/4 cup chopped fresh parsley
Equipment
Large skillet
Plate
Pot
Method:
1) Bring a large pot of salted water to a boil. Add
potatoes and cook until tender but still firm,
about 15 minutes.
2) Drain the potatoes and cut them into 1/2 inch
cubes when they are already cool.
3) In a large skillet, heat 1 tablespoon olive oil over medium high heat. Add onion and green pepper.
Cook about 5 minutes stirring often, until soft. Transfer to a plate and set aside.
4) Pour remaining 2 tablespoons of oil into the skillet and turn heat to medium-high.
5) Add potato cubes, salt, paprika and black pepper.Cook, stirring occasionally, until potatoes are
browned about 10 minutes.
6) Stir in the onions, green peppers and parsley and cook for another minute. Serve hot.##
2
The word “transfer” in the sentence nearly means…
A. bring C. drain
B. move D. Take
7. ‘ Stir in the vanilla ‘The word “Stir” in the sentence nearly means….
A. Add
B. Mix
C. Put
D. Use
GetukGoreng
GetukGoreng is a traditional food from Sokaraja, Banyumas, Central Java. Making
GetukGoreng is very easy. You may follow the instructions below.
Ingredients:
1 kg cassava, peeled and thrown coir centre of cassava
250 g of palm sugar, sliced soft
75 g of rice flour
1 tablespoon of wheat flour and salt
A little of cooking oil
Steps:
3
1. Cut the cassava into pieces and boil or steam until cooked.
2. Meanwhile, add palm sugar in a little boiling water until dissolved and well
blended.
3. Crush the cassava while it is hot, and add palm sugar little by little until they are
well blended.
4. Flatten cassava on a tray, make 2 cm thick and cut like a box 4 x 5 cm.
5. Mix the rice flour, wheat flour, salt and some water until thick dough.
6. Heat oil and dip getuk into the dough before frying.
7. Fry getuk until its colour turns to golden brown and remove from heat.
Adapted from http://blog.umy.ac.id
1. Turn off your computer and unplug power cord from power outlet.
2. Carefully remove the computer cover.
3. Set the Master/Slave jumper on the rear panel of drive. (To get best results, we
strongly suggest that you connect your device to the Secondary IDE port as the
MASTER device.)
4. Connect the IDE cable to the drive.
5. Connect the 4-pole power cable to the drive.
6. Connect the audio cable (if applicable).
7. Carefully slide the drive into the emptybay and mount it. Then replace the
computer cover.
8. Plug your computer back to power outlet and then turn the power on.
Ingredients :
Choocolate ice cream
10 cconutbiscuits
Milk
Procedure
1. Put a few scoops of ice cream into the blender
2. Blend with enough milk to make the mixture thick, but fairly
liquid
3. Add the remaining ingredients and blend.
A. One
B. two
C. Three
D. Four
5
14. “ . . . to make the mixture thick, . . . .” (second step). What does the underlined word
mean ?
A. Fine
B. Thin
C. fresh
D. Heavy
16. What is the importance of the reading passage above to the readers?
6
17. What should we do to make the rice glutinous?
18. Start cooking by plugging the cable ... the electrical socket.
A. in
B. on
C. under
D. into
1. Plug the power cord into a wall outlet (AC 220 volts 60 Hz).
2. To make the fan move sideways, push the pin on the top of the motor.
3. To make the fan up or down, first pull up the oscillating pin, then press the tilt
4. adjustment knob
5. To change the speed of the fan, press one of the switches at the button
20. To make the fan move sideways, push the oscillating pin. The word ‘push” means _____
A. press
B. fix
C. switch
D. turn
7
Second, throw the used water and add the amount of water once again. Measure the
water so that it will not overfill the line.
Then put the rice cooker pot into the cooker unit. Cover the pot with the lid.
After that, push the power button to start cooking. Make sure you plug in the cooker
before pushing the power button.
The rice cooker will make a sound as the sign when the rice is done. Some rice cooker
units have a warmer that keep the rice warm.
Lastly, the warm rice is ready to be served.
8
Kunci Jawaban Unit 1 Procedure Text
1 B 11 C 21. A
2 D 12 C 22. C
3 B 13 C 23. B
4 D 14 D 24. D
5 B 15 B 25. B
6 A 16 C
7 B 17 B
8 C 18 D
9 D 19 D
10 A 20 A
9
.
10