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Kosi Deck
Kosi Deck
D
I
Kosi River is also known as Saptakoshi for its
S
seven upper tributaries.
K O
Kosi river has its source in Tibetan Highlands known as
‘The Roof of the World’. From here the river drains a large part of
Nepal before emerging onto the Gangetic plains. Its three major
tributaries, the Sun Kosi, Arun and Tamur meet at one point just
upstream of 10 km gorge cut through the Himalayan foothills.
The river is 720 Kms from it’s source and is a Transboundary river which
flows through Tibet, Nepal and India, draining an area of 74,500 km2
* Crusty home style flat bread, with hand pounded pesto/ salsas in mortar & pestle
BRUNCH WAFFLES
With Maple Syrup and Butte
Tandoori
With hot garlic sauce and soy coriander sauce
CROWD FAVOURITE
SMALL TREKS
Almond Crusted Fish Fingers, Chilli Cheese Toast, Cajun Chicken Popcorn, Falafel, Crudités, Roast Tomato Salsa, Mustard Aioli, Pesto Dip
Small Plates JUST FOR YOU Available from 12-3pm and 7-11pm
CHILLI CHEESE TOAST 400 STEAMY DUMPLINGS 550/650 AMRITSARI PANEER TIKKA 650
Small side salad choice of Water Chestnut/ Mushroom and Spring
Onions/Chicken and Chili/ Mutton Mince CHETTINAD MUSHROOM TIKKA 650
LOADED POTATOES 450 with Hot Garlic Sauce, Soy Coriander Infused with Star Anise, Black Pepper
Jacket potatoes topped with Pepper, Corn and Cheese
CAJUN CHICKEN POPCORN 525 SARSON MAHI TIKKA 850
WELL TO DO MUSHROOMS 400 With roasted Tomato Salsa, Mustard Aioli Mustard marinated Fish Tikka
Cheesy stuffed Mushrooms, Sweet Chilli Sauce, Side Salad
CHICKEN 65 525 BRANDIED MURG TIKKA 750
MIDDLE EASTERN HUMMUS 450 Spicy chicken strips with Curry Leaf and Spices
With mini Lavash and Pita, Muhammara Sauce, Falafel MURG MALAI TIKKA 750
FIZZY BATTERED PRAWNS 525
CRISPY SALT N PEPPER 450 Hot Chilli sauce TANDOORI CHICKEN 750
Choose from : Seasonal Vegetables/Golden Corn/water With Cracked Pepper
Chestnut NUTTY FISH FINGERS 600
Tartare Sauce, small side salad MUTTON KI SEEKH 800
OPEN FACE HERB ROASTED VEGETABLES | CARMELISED MUSHROOM AND ONION | CRISPY CHICKEN BURGER
In garlic bread with Gouda & Cheddar With Feta in a focaccia bun Comes with a bullseye egg
Asian SUPER BOWLS
SOME OTHER
European MAINS
Culinary Trek
FROM THE JUNGLE RESERVE
THROUGH Indian Staples
THE HIMALAYAS
PESTO BAKED VEGGIES 650 BENGALI STYLE MUSTARD ALOO AND PIYAAZ 650
Toasty Garlic Bread, Freshly Cracked Timur LINGUDE KI SABZI 650 FLuffy Rice/ Mughlai Paratha, Lachha Onions,
Haath Ki Roti/ Mandwe Ki Roti, Gehat Ki Dal, Bhang Hari Chutney
MAMMA MIA TORTELLINI 650 Ki Chutney, Kumaoni Raita, Laccha Pyaaz
Mascarpone and Roast Bell Pepper Sauce, MUSHROOM CHETTINAD 700
Basil Oil, Garlic Bread PAHADI GREENS 650 Malabar Paratha, Mix Raita and Sabudana Papad
Mandwe Ki Roti/steamed Rice, Aloo Gutuk, Bhang
COUNTRY QUICHE 550 Ki Chutney, Kumaoni Raita WHAT ELSE BUT…BUTTER CHICKEN/
Vegetable brunoise in Pastry Tart, House Salad, PANEER MAKHANI 800/750
Garlic Toast TOMATO METHI CHAMAN (PANEER) 700 Steamed Rice/butter Naan, Laccha Pyaaz and
Fluffy Rice/khameeri Roti, Kurkuri Sabzi, Lachha Hari Chutney
AS A MATTER OF FISH 800 Pyaaz, Mooli Akhrot Ki Chutney
Almond crusted Fried Fish, Home Fries, Roasted LAL MAAS 850
Tomato Salsa, Kasundi Dip NADER MONJE AUR MATAR KI SABZI 650 mirchi ka Tikda/Roti, Raita, Laccha Pyaaz and
Tawe Ka Phulka/khameeri Roti, Kadak Arbi, Papad ki Churi
LEMON BUTTER GRILLED FISH 800 Mooli Akhrot Chutney, Pahadi, Laccha Salad
Mashed Potato, Butter Tossed Vegetables, CHICKEN CHETTINAD 800
Garlic Toast KAPPA (PAHADI SAAG KA JHOL) 650 Malabar Paratha, Pachadi and Sabudana Papad
Lal Bhaat/mandwe Ki Roti, Aloo Gutke, Bhang
PAN SEARED SOLE WITH CAULIFLOWER 800 Ki Chutney, Kumaoni Raita SORSHE MAACH 800
Pepperade Sauce, Parley Potatoes, Basil Oil Bengali Style Fish Curry, Steamed Rice, Kachumbar Salad
CHAMBAGHAATI SPECIAL 650
SHAWARMA WRAP 800 Balaee Khichadi, Arbi Tuk, Kachumber Salad, GOAN PRAWN CURRY 850
Charred Chicken Thighs, Garlic Cream, Aloo Lachha, Ghee Brown Rice/Mughlai Paratha and Salad
Pickled Onions
HIMACHALI MALAI GOSHT 850
CHAR-GRILLED HERBED CHICKEN 750 Khameeri Roti/ Rice, Crisps, Bhang Ki Chutney, All dishes available throughout the day,
Garlic Toast, House Salad, Chilli Pops and Mooli Akhrot Ki Chutney except the tandoori items
Sour Cream
HOME STYLE PAHADI BADI/CHICKEN/
STUFFED CHICKEN BREAST WITH MUTTON CURRY 650/750/850
SPINACH AND CORN 800 Mandwe Ki Roti/ Rice, Bhang Ki Chuntey,
Blue
Mushroom Cream Sauce, Potato Gnocchi Kumaoni Kheere Ka Raita
and Cabbage Roll
BHUTANESE BELOVED : THUKPA 650/700/750 UNDER THE
Choice of : Veg/ Chicken/ Mutton
FOREST MUSHROOM
COFFEE 225 A mix of Mushrooms
Espresso/ Cappuccino in the clouds/ Latte/ Mocha
SKILLET Pasta
QUATTRO FORMAGGI PIZZA
FRENCH PRESS 275 Our four cheese pizza with Garden Leaves
NUTELLA HOT CHOCOLATE 250
AFFOGATO 250 (PENNE/ETTUCCINI) 650 MIX LEAF AND PESTO
Also available in Chicken
Ice cream over a shot of espresso
All our pastas can be tossed with PAPRIKA PANEER
VIRGIN HOT TODDY 250 chicken for an extra 100 Also available in Chicken
WARM GINGER HONEY LEMONADE 200 SMOKED CHICKEN AND ROAST TOMATOES
HOMEMADE PUMPKIN SAUCE
TEA 200 Feta and caramelized Onion
Darjeeling/ Masala / Assam/ English Breakfast
SHROOMS AND BASIL
BUSH TEA 225 Stuffed Mushrooms tossed in Aglio olio style
Dessert
Rhododendron/ Tulsi/ Chamomile
GENOVESE PESTO
MASALA CHAI 200 Parmesan Shavings And Cherry Tomatoes 400
AGLIO OLIO
MILK SHAKES 325 ALFREDO SAUCE PINEAPPLE AND BLACK PEPPER CRUMBLE
With Vanilla Ice Cream, Salted Caramel Sauce
LASSI 250
(Sweet/Salted) BAKED YOGURT
With our homemade Nankhatai Crunch and Caramel Sauce
LEMON AND MINT ICED TEA 300
CRUNCHY CHOCOLATE BAR
LEMONADE 250 With Vanilla Ice Cream, Chocolate Sauce, Toasted Walnuts
Lime Leaves/ Soda/ Water
Cold
SWIZZLED CHOCOLATE BROWNIE
GINGER SNAPPER
Ginger, Mint, Lemonade
300
BEVERAGES With Vanilla Ice Cream, Oodles of Chocolate Sauce, Toasted Nuts
All dishes available throughout the day, except the tandoori items