T-Time Spring Menu 2011
T-Time Spring Menu 2011
Wagyu Sliders*
Caramelized Onions/ Arugula/ Gruyere/ Fries
$7
Fried Oreos
Beignet Batter/ Vanilla Ice Cream
$5
Featured Favorites
Crab Cakes…$18
Pimm’s Cup
Pimm’s liquor, lemon lime soda, sour, with fresh orange
and cucumber.
Peach Palmer
Jeremiah Weed peach sweet tea vodka, rock candy
syrup, fresh made sour mix
Rock Collins
Bacardi Rock Coconut rum, fresh sour, fresh cucumber,
splash of soda water
Persuasion
Bacardi rum, Soho Lychee liqueur, fresh blackberries,
fresh sweet and sour and Rock Candy syrup topped with
ginger ale.
Spring Fling
Absolut Pear, Tyku and fresh sour
Strawberry Basiltini
Bombay Sapphire Gin, fresh strawberries, basil, splash
of rock candy
T-Time
Beer $5
Domestic Import
Budweiser Amstel Light
Bud Light Heineken
Sam Adams Stella Artois
Michelob Ultra Corona
Newcastle
Guinness Draught
Fat Tire
New Belgium Brewing Company
Toasty, biscuit like malt flavors coasting in equilibrium
with hoppy freshness.
5.2% ABV 12 FL. OZ.
Chardonnay
Mark West
Cabernet Sauvignon
Veramonte
Merlot
Rodney Strong
Italian Red
Villa Antinori
Vodka
Skyy, Stoli, Absolut, Ketel One, Belvedere, Grey Goose
Bourbon
Jack Daniel’s, Jim Beam, Wild Turkey or Maker’s
Mark.
Whiskey
Seagram’s 7, Canadian Club, Crown Royal, Jameson’s,
Bushmill’s, Southern Comfort.
Gin
Beefeaters, Tanqueray, or Bombay Sapphire.
Cognac
Hennessy VS or Hennessy Black.
Tequila
Sauza Hornito’s, Cazadores Blanco/Reposado,
Herradura Silver, or Patron Silver
Rum
Bacardi, Malibu, Captain Morgan, or 10 Cane
Scotch
Original 10yr Glenmorangie, Dewar’s, Chivas, or
Johnnie Walker Red/Black.