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NEW DELIGHTS

NASI LIWET KOMPLIT


SET OF SUNDANESE DISH WITH
RICE COOKED IN COCONUT MILK

TAHU TEMPE BACEM NILA MERAH / GURAME GORENG


TOFU & SOYCAKE JAVANESE STYLE Jenis ikan tergantung ketersediannya,
mohon ditanyakan kepada waiter kami.
FRIED NILE TILAPIA / GOURAMI
subject to availability, please ask our waiter

SOP AYAM
TRADITIONAL CLEAR CHICKEN SOUP

AYAM MANIS BUMBU JAWA


JAVANESE SWEET CHICKEN SATE MARANGGI
SUNDANESE BEEF SATAY

SAYUR ASEM
THE POPULAR VEGETABLE IN TAMARIND SOUP

EMPAL
SWEET MARINATED FRIED BEEF
AYAM SERUNDENG COFFEE BALL
TASTY FRIED CHICKEN WITH COCONUT HERBS FROZEN BALL COFFEE WITH MILK

NASI TIMBEL KOMPLIT


SET OF AUTHENTIC SUNDANESE DISH

TAHU GORENG C-DIP


FRIED TOFU BELGIAN STYLE REAL CHOCOLATE DIP WITH MILK

TAHU TEMPE BACEM 34 NASI LIWET KOMPLIT 56

AYAM MANIS BUMBU JAWA 73 SOP AYAM 28

AYAM SERUNDENG 73 SAYUR ASEM 18

TAHU GORENG 29 COFFEE BALL 32

KAREDOK 26 C-DIP 32

NILA MERAH / GURAME GORENG 76


KAREDOK EMPAL 34
SALAD IN PEANUT SAUCE FROM WEST JAVA
NASI TIMBEL KOMPLIT 56
Starters & Light Meals

TAHU PLETOK
deep-fried slices of tofu & starch, served with
sweet soy sauce & sliced green chilies

INSALATA CAPRESE
fresh slices of mozzarella, tomato & basil, topped
with olive oil & balsamic vinegar dressing
CRÈME DE CHAMPIGNONS
a creamy & fragrant soup, made using fresh
mushrooms, served with a slice of toast
BALA-BALA
traditional, deep-fried vegetable fritters filled with
beansprouts, carrots and shredded cabbage

CONGO SALAD
assorted vegetables sprinkled with feta cheese, CREAM SOUP
topped with Congo’s original dressing fresh chicken / corn / mushroom cream soup BUFFALO WINGS
served with a piece of toast american-style fried chicken wings with french fries

HOT WINGS
CAESAR’S SALAD
deep-fried marinated chicken wings with a blend of
fresh romaine lettuce with zesty parmesan cheese asian spices
ZOUPA-ZOUPA
dressing, served with grilled chicken & garnished
with herbs cream soup served under a dome made of crispy
puff pastry

ONION RINGS
onion slices deep-fried in a tangy batter

GADO GADO SUP IKAN KAKAP LEMON

a traditional Sundanese salad of blanched vegeta- a clear & refreshing snapper soup with lemon
bles served with hard-boiled eggs & slices of fried
tofu, topped with a peanut sauce
FISH N FRIES
strips of snapper breaded, fried, served with french
fries & a tangy dipping sauce

INSALATA CAPRESE 60 TAHU PLETOK 41


CONGO SALAD 51 BALA-BALA 35
CAESAR’S SALAD 62 BUFFALO WINGS 45
GADO GADO 42 HOT WINGS 45
CRÈME DE CHAMPIGNONS 45 ONION RINGS 23
CREAM SOUP 28 NACHOS CHILI CON CARNE 53
ZOUPA-ZOUPA 42 FISH N FRIES 44
NACHOS CHILI CON CARNE
SUP IKAN KAKAP LEMON 49
corn chips served with a spicy stew of beans &
minced beef, then topped with mozzarella
BAKSO KUAH SINGKONG GORENG TRIPLE CHOCOLATE CAKE
assorted meatballs served with rice vermicelli slices of cassava deep-fried until golden and crispy chocolate cake with chocolate ganache, wrapped
with chocolate glaze

FRENCH FRIES & SAUSAGE TIRAMISU


POTATO WEDGES
a coffee-flavored Italian dessert featuring layers of
large cuts of unpeeled potatoes, deep-fried & ladyfingers & mascarpone cheese
served with a savory dipping sauce

BAKSO GORENG
CHOCO - CHEESE TOAST
deep fried fish & shrimp balls served with a zesty
dipping sauce of lemon, basil & chilies topped with chocolate sprinkles, cheese & choco-
late sauce
ROTI PRATA
flatbread served with a hearty bowl of chicken curry

QUESADILLAS
ORYZA CHAMPIGNON RHUBARB STRAWBERRY CRUMBLE
wheat tortillas stuffed with chicken, shredded
deep-fried champignons lettuce, tomatoes & plenty of cheese a mix of rhubarb & strawberry topped with crunchy
crumbles & served with vanilla ice cream & straw-
berry sauce

CHICKEN MUSHROOM SANDWICH


served with french fries MOCHA PRALINE CAKE
CHERRY RUM CAKE
mocha-flavored cake with mocha frosting,
pralines & crumbs chocolate cake with preserved cherries, soft cream
& frosting made using rum mixed with dark
chocolate

BAKSO KUAH 44 CHICKEN MUSHROOM SANDWICH 45

FRENCH FRIES & SAUSAGE 40 SMOKED BEEF SANDWICH 40

BAKSO GORENG 67 CHOCO - CHEESE TOAST 32

ORYZA CHAMPIGNON 37 RHUBARB STRAWBERRY CRUMBLE 52

SINGKONG GORENG 32 CHERRY RUM CAKE 42

SMOKED BEEF SANDWICH POTATO WEDGES 29 MOCHA PRALINE CAKE 36


served with french fries ROTI PRATA 52 TRIPLE CHOCOLATE CAKE 32

QUESADILAS 46 TIRAMISU 48
Starters & Light Meals

CHOCOLATE PANCAKE
pancake made using chocolate batter with choco-
late sauce

CREMA CATALANA
a rich vanilla custard with a caramelized layer of
sugar on top
ORIGINAL PANCAKE
topped with butter & maple syrup

GIRL’S BEST FRIEND


chocolate fudge, warm chocolate malt & one scoop
of vanilla ice cream
CARAMEL PANCAKE
vanilla & chocolate pancake served with a chocolate
& caramel sauce

STRAWBERRY PANCAKE
topped with vanilla ice cream & strawberry jam

ORIGINAL PANCAKE 45 CARAMEL PANCAKE 50


CHOCOLATE PANCAKE 50 CREMA CATALANA 39
STRAWBERRY PANCAKE 55 GIRL’S BEST FRIEND 48
MAIN COURSES

REDLING STEAK
sirloin steak with a fried egg, served with mush-
room sauce, potato wedges, carrots & corn

BURUNDY BEEF CORDON BLEU


tenderloin filled with mozzarella, smoked beef,
served with potato wedges, mixed vegetables &
barbeque sauce
MELTIQUE RIB EYE
200 grams of australian meltique rib eye, served
with mashed potato, sauteed baby carrots &
vegetables

CREPITO CHICKEN
creamy chicken with vegetables & rice

TANZANIA GRILLED SIRLOIN


sirloin steak served with fettucine, sautéed zucchi-
WAGYU RIB EYE ni, gravy & mixed capsicum
200 grams of wagyu rib eye served with baby
carrots, fresh vegetables & french fries or mashed
potatoes. best served MEDIUM or MEDIUM RARE

CHICKEN CORDON BLEU


chicken breast fillet filled with mozzarella & smoked
beef, topped with barbeque sauce, served with
french fries & mixed vegetables

BEEF BACK RIBS


marinated beef back ribs with barbeque sauce,
served with potato wedges, mixed vegetables &
sautéed capsicum

T-BONE STEAK
served with potato wedges, mixed vegetables &
barbeque or mushrom sauce

MOZARU CHIKIN
tasty chicken fillet layered with mozzarella served
with smoked beef fried rice

CHICKEN STEAK
lightly-breaded chicken breast fillet topped with
barbeque sauce, served with french fries & mixed
TENDERLOIN S.B.C. vegetables
tenderloin steak with S.B.C. sauce

GRILLED CHICKEN
served with mixed vegetables & mashed potatoes

MELTIQUE RIB EYE 220 BEEF BACK RIBS 89

WAGYU RIB EYE 199 REDLING STEAK 82

T-BONE STEAK 97 CREPITO CHICKEN 72

TENDERLOIN S.B.C 89 CHICKEN CORDON BLEU 73

EBONY STEAK 89 MOZARU CHIKIN 78


EBONY STEAK
BURUNDY BEEF CORDON BLEU 81 CHICKEN STEAK 67
tenderloin steak served with potato wedges, baby
carrots & broccoli and choice of barbeque or TANZANIA GRILLED SIRLOIN 83 GRILLED CHICKEN 67
mushroom sauce
PASTAS
Pasta selections:
SPAGHETTI / FETTUCCINE / PENNE

FISH & CHIPS


fried battered fish fillets served with french fries &
tartar sauce

BOLOGNESE
a slow-cooked meat-based pasta sauce from
Bologna, Italy

GRILLED DORY
pan-fried dory, served with mashed potatoes &
AGLIO E OLIO mixed vegetables
pasta sautéed with garlic & oil, tossed with a
generous amount of vegetables, topped with
parmesan cheese

AL POMODORO
with a fresh tomato-based sauce served with basil

GRILLED KAKAP
snapper fillet served with creamy potatoes & mixed
vegetables

AL’ ARABIATTA CARABONARA


with a spicy tomato-based sauce with a white parmigiano sauce mixed with smoked
beef strips

KAKAP DABU-DABU
pan-fried snapper topped with a manado-style
relish made of chilies, shallots & tomatoes

CHICKEN TERIYAKI
chicken, broiled with a glaze of soy sauce along CHICKEN A’LA CONGO
with onions & pepper, served with rice & salad chicken cuts with a yellow sauce inspired by
traditional javanese cuisine, served with rice

CHICKEN LEMON
breaded chicken breast slices with a clear lemon
sauce, served with vegetable fried rice & coleslaw

NASI BAKAR TERI ASIN NASI GORENG KAMBING


traditional style baked rice with salty anchovy traditional style fried rice with lamb slices served
served with fried chicken & local sides with local spicy sambal & tempe mendoan

FISH & CHIPS 67 PASTA 58


GRILLED DORY 74 CHICKEN TERIYAKI 59
GRILLED KAKAP 74 CHICKEN A’LA CONGO 65 AYAM KREMES
KAKAP DABU-DABU 71 NASI BAKAR TERI ASIN 64 half a chicken marinated with rich traditional spice
mixes then deep-fried, served with plecing (green
CHICKEN LEMON 66 NASI GORENG KAMBING 71 vegetables), shrimp crackers & sambal

AYAM KREMES 83
SATE VEGAN
a special satay option for vegans & vegetarians

IGA BAKAR RICA RICA


NASI CAMPUR BALI
grilled boneless rib served with rica sauce, vegeta-
half of a crispy duck, served with rice, traditional- bles & buttered or steamed rice
ly-prepared vegetables & shrimp crackers

LEMONGRASS BEEF
a delightfully refreshing beef dish garnished with
Congo special lemongrass seasoning, served with
SATE LILIT SOP BUNTUT rice, greens & a zesty salad
minced chicken satay on lemongrass skewers for a oxtail soup served with steamed rice, carrots,
unique flavor profile, served with vegetables, fried potatoes & melinjo crackers
rice, shrimp crackers & sambal

SOTO BANDUNG
SOP BUNTUT GORENG / BAKAR
bandung’s unique version of soto, with a clear
AYAM BAKAR fried / grilled oxtail served with traditional herbs broth, chunks of beef & thinly-sliced white radish
from west java & steamed rice
traditional Indonesian-style grilled chicken, served
with rice & vegetables

IGA BAKAR
grilled boneless rib served with coleslaw & buttered
or steamed rice

NASI CAMPUR BALI 97 SOP BUNTUT 98

SATE LILIT 63 SOP BUNTUT GORENG / BAKAR 101

AYAM BAKAR 83 SATE VEGAN 53

IGA BAKAR 85 LEMONGRASS BEEF 74

IGA BAKAR RICA RICA 88 SOTO BANDUNG 54


Coffee & Chocolate WINTER SKY
coffee, whipped
cream, rum &
rum raisin ice cream

ESPRESSO CON PANA


a thick full bodied coffee with whipped cream QUIET NIGHT
CONGO ESPRESSO
espresso, chocolate,
CONGO ESPRESSO DOPPIO vanilla ice cream &
whipped cream
CONGO RISTRETTO

ESPRESSO MACCHIATO
with extra milk and a small amount of milk froth

CONGO AMERICANO
classic long black coffee brewed from specially
selected premium beans

CAFÉ CARAMEL (HOT/ICED)


cappuccino with caramel
CAESAR COFFEE
espresso, chocolate,
whipped cream & rum

SONG OF INDIA
espresso, chocolate,
rum, & whipped cream
CONGO CAPPUCCINO (HOT/ICED)

CHOCOLATE / MILK CHOCOLATE (HOT/ICED)

ICED KOPI SUSU COLD BREW


a strong yet smooth “Cold Brew” iced coffe

CONGO CAFFÈ LATTE (HOT/ICED)

COCOCCINO (HOT/ICED)
cappuccino and chocolate milk

VIETNAM DRIP
vietnamese style
coffee drip with milk
ROUTE 66
chocolate & hazelnut syrup
SWING
cappuccino, kahlua,
whipped cream

RED TOP
chocolate shake,
CONGO AMERICANO 29 COCOCCINO (HOT/ICED) 30
strawberry ice cream &
CONGO ESPRESSO 29 SWING 54 whipped cream

CONGO ESPRESSO DOPPIO 45 WINTER SKY 57

CONGO RISTRETTO 45 QUIET NIGHT 38

CONGO CAPPUCCINO (HOT/ICED) 32 CAESAR COFFEE 61


CONGO CAFFÈ LATTE (HOT/ICED) 35 CHOCOLATE (HOT/ICED) 32

ESPRESSO MACCHIATO 32 MILK CHOCOLATE (HOT/ICED) 36

ESPRESSO CON PANA 32 ROUTE 66 36

VIETNAM DRIP 32 RED TOP 38

CAFÉ CARAMEL (HOT/ICED) 38/32 LITTLE SINNER 62


LITTLE SINNER
SONG OF INDIA 49
chocolate,
rum raisin
ice cream & rum
BRAZILIAN ICED COFFEE
espresso, chocolate & GREEN LAND
chocolate ice cream chocolate shake, peppermint
& whipped cream

AFFOGATO
a shot of hot espresso poured on a scoop of
vanilla ice cream

DREAMER
chocolate shake, oreo,
vanilla ice cream &
whipped cream

GARDEN ANGEL
milky espresso, vanilla ice
cream and kahlua

VAN DE CHOC
chocolate, vanilla
ice cream & rum

V. 60
a cup of coffee prepared using a manual brew PEPPERMINT MILK CHOCOLATE (HOT/ICED)
pourover method hot chocolate with milk and peppermint flavor

HAZELNUT COFFEE (HOT/ICED)


cappuccino with hazelnut flavor

KOPI SUSU (HOT/ICED)


traditional coffee with condensed milk

CARAMEL ICE BLENDED


espresso, whipped cream
with rum raisin ice cream &
caramel sauce

ICED COFFEE COLD BREW /


ICED MILK COFFEE COLD BREW
coffee that’s brewed with room temperature,
served with/without milk and ice cubes

STAR DUST
chocolate, whipped
cream & kahlua

BRAZILIAN ICED COFFEE 32 HAZELNUT COFFEE (HOT/ICED) 32


DREAMER 42 KOPI SUSU (HOT) 24
VAN DE CHOC 54 AFFOGATO 30
CARAMEL ICE BLENDED 41 V. 60 34
STARD DUST 59 ICED COFFEE COLD BREW 24
GREEN LAND 47 ICED MILK COFFEE COLD BREW 24
GARDEN ANGEL 51

PEPPERMINT MILK CHOCOLATE 40


(HOT/ICED)
Drinks STRAWBERRY
SMOOTHIES

FRUIT PUNCH
orange,
SAINT BERRY strawberry syrup, ONLY STRAWBERRY
orange juice, soda simply a strawberry juice
whipped cream,
strawberry ice cream

STROOJZ
strawberry & orange juice

MILK SHAKES
vanilla, strawberry or chocolate TWINKLE TWINKLE
milkshake & rum

STRAWBERRY
SENSATION
strawberry syrup
blended with
AMAZING GRAPE orange juice and
TRUE PURPLE vanilla ice cream
vanilla ice cream, grape syrup lavender syrup & soda
with whipped cream

MINT LEMONADE LEMONGRASS


CRUSH ON BERRY TEA (HOT)
sparkly lemonade
& mint leaves crushed fresh strawberry
with lychee syrup

ICE CREAM SUNDAE


vanilla, chocolate,
L-TEA
strawberry or
rum raisin lemon with
lychee syrup &
lemongrass tea MINT LEMONGRASS

SAINT BERRY 32 CRUSH ON BERRY 40 CLOVE TEA (hot ) 24

MILK SHAKES 27 L-TEA 27 GINGER TEA (hot ) 24

AMAZING GRAPE 32 LEMONGRASS TEA (hot) 24 GINGER MILK (hot ) 27

FRUIT PUNCH 29 MINT LEMONGRASS 27 GINGER CLOVE TEA (hot ) 27

TWINKLE TWINKLE 48 TEA (hot / ice) 14 GINGER MILK TEA (hot ) 27

TRUE PURPLE 35 GREEN TEA (hot / ice) 21 ENGLISH BREAKFAST TEA 30

STRAWBERRY SMOOTHIES 36 CHERRY TEA (hot / ice) 29 PURE PEPPERMINT TEA 30

ONLY STRAWBERRY 36 FRESH LEMON TEA (hot / ice) 24 PURE CHAMOMILE TEA 30

STROOJZ 36 LEMON DRINK (hot / ice) 24 EARL GREY TEA 30

STRAWBERRY SENSATION 35 HONEY LEMON (hot / ice) 29 PEACH TEA 30

MINT LEMONADE 30 ORANGE JUICE (hot / ice) 27 ORANGE SQUASH ( ice) 29

ICE CREAM SUNDAE 27 MINERAL WATER 14 LEMON SQUASH ( ice) 29

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