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JETZT BEWERBEN!
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5 from 2 votes
Cassava Suman
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 6
Author Vanjo Merano
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Ist
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wirklich
GUT?
MEHR
Ingredients
2 lbs. grated cassava
1 1/2 cups brown sugar
1/2 cup coconut cream or coconut milk
Banana leaves for wrapping cut into 12 x
6 inch pieces
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Ist
quadratisch
wirklich
GUT?
MEHR
Instructions
1. Combine the cassava and brown sugar
in a large mixing bowl. Gently fold until
the ingredients are well distributed.
2. Add the coconut cream. Stir until all the
ingredients are well incorporated.
3. Scoop about 1/2 cup of mixture and
arrange on one side of the banana leaf.
Mold the mixture so that it appears to
be cylindrical in shape, with the length
of about 4 to 5 inches.
4. Roll the banana leaf to wrap the mixture.
Make sure that the leaf is not loose so
that the mixture can use it as a mold.
Secure the top and bottom part of the
leaf by folding it inward in the same
direction.
5. Boil about 5 to 6 cups of water in a
steamer.
6. Arrange the wrapped cassava suman on
the steamer and then steam for 30 to
35 minutes or until the texture becomes
firm.
7. Remove from the steamer and let the
temperature cool down.
8. Serve. Share and enjoy!
Nutrition
Serving: 6g
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Ist
quadratisch
wirklich
GUT?
MEHR
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Comments
F Mendoza says
July 11, 2020 at 2:22 pm
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Haanah says
September 21, 2018 at 2:57 pm
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April says
July 15, 2015 at 9:07 am
yummy…
thanks 4 the recipe..
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Hayles says
April 24, 2015 at 1:17 am
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mhadel says
August 31, 2018 at 7:17 am
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Cielo says
June 7, 2013 at 12:50 pm
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