Professional Documents
Culture Documents
Redundancy (Exercises)
Redundancy (Exercises)
Practice
A. Rewrite the following paragraph by removing redundant words.
Currently these days, fast food is growing in popularity. Fast food is the kind of food that people
can buy ready to eat or cook quickly. It’s called fast food because it doesn’t take long to make.
This essay examines the advantages of fast food and the drawbacks of fast food. First above all,
fast food is very convenient. Most of the people who work in offices are very busy, so that they
do not have time to go to their homes for lunch. But the people who work in offices can eat in
restaurants such as McDonald’s, while are franchised in hundreds of countries, because they
are very popular. In addition, the second benefit of fast food is its cheapness. It is produced in
large quantities, and this high volume means that the companies can keep costs down. As a
result, fast food is usually less expensive than a meal in a conventional restaurant, so people
can buy it regularly.
>> Fast food is becoming increasingly popular these days. Fast food is food that can be
purchased ready to eat or cooked fast. It's termed fast food since it's quick to prepare. This
article investigates the benefits and cons of fast food. First and foremost, fast food is extremely
convenient. Employed persons are so busy to go home for lunch. So, they eat at restaurants
such as McDonald's, which are franchised in hundreds of countries due to their popularity.
Furthermore, the second advantage of fast food is its low cost. It is manufactured in massive
quantities, which allows the corporations to keep costs low. As a result, fast food is typically less
expensive than a meal at a traditional restaurant, allowing customers to purchase it on a
frequent basis.
>> A preliminary postal invitation to participate in the study was addressed to 26 South
Yorkshire clinics. A total of five practices expressed an interest in participating. Purposive
multidisciplinary focus groups in four different practices were identified. The maximum
variation approach was used for identification. This strategy was founded on socioeconomic
population characteristics as well as ethnic diversity. These traits were derived from census
data.