Effective from: June 12, 2023

Breakfast Lunch Snacks Dinner

Avalakki Bath (Poha), Haldiram mixture, Suvarna Gadde Majjige Huli / Drumstick Sambar, Rajma Masala Samosa, Green Chutney, Aaloo Fry, Puliyogare /Aalo-Gobi-
Coconut Churney, Bread Toast, Butter, & Rasam, Rice Papad, Lemon Juice, Chilly Buttermilk Sweet Chutney / Paddu, Matar-Dry, Gongura Puliyogore,
Tomato Chutney,
Mon Ragi Ganji, Lemon pieces Mango Milkshake, Peanut Dal Tadka, Avakkai pickle, Custard
Butter FruitSalad, Curd
Idly, Vada, Sambhar, Peanut Ladoo, Bassaru / Rasmalai, Sweet Dal Holige, Mixture, Ghee/Cut Kadhai paneer / Methi Malai Matar Panner,
CoconutChutney, Chutney Fruits, Chat Masala, Elaichi Tea Cold Badam Milk, Middi mango pickle,
Pumpkin Sambar, Raagi Mudde, Methi
Tue powder, Banana, Ghee Moong Dal, Obbatu Saaru
Chapathi, Mix Veg Tawa Fry, Mango Dal, Papad
Moong Dal Pesarattu, Upma, Sweet Raw Mango Sambar / Mangaluru Southe Sambar, Vegetable Masala Dosa, Sambhar / Rava
Oats, Chutney Powder/ Khara bath, Avial, Mix veg pickle, Tomato Sondige, Dal Tadka, Sandwich/ dose, Vegetable Saagu, Coconut
Wed Kesari bath, Coconut Chutney, Buttermilk, Red Rice, Seasonal Fruit Juice Vegetable Chutney, Curd(limited), Andhra
Raagi Ganji Noodles, Pappu Saaru, pickle, Cold
Banana Rosemilk
Milkshake
Pongal, Goli Bajji/ Vada, Avalakki Bisibelebath, Soppu palya, ghee, / Rava Idli and Vegetable SaaguMethi poori, Methi-Malai, Carrot
/ Chole Kulche, Elachi Tea,
Thurs UdupiSambhar, ghee, Ghee Rice, Horsegram Palya, Gongura Pappu,
ChilledCoffee
halwa / Ajwain Poori, Vegetable
Tamarind chutney, Peanut Curd, Rasam, Gongura pickle, Chapathi Saagu, Ash gourd halwa, Seasonal
Butter, Banana Fruit, Gongura Pickle, Mango
Dal,Tamrind Rasam
Vegetable Uthappam,Vegetable Aaloo Paratha / Gobi Paratha, Veg Puffed Rice Masala (Mandaki Tomato Rice, Malai Kofta, Ivy
Saagu/Tomato Chutney, chutney, Curd, Seasonal Fruit Juice, Dal Usli), Gourd(Thondekai) Palya /
Fri / Bele Vade, Ginger Tea
Coriander Chutney, Chutney Makhni, Fruit Juice, Tamarind Rasam Pudina Corn Rice, Beetroot curry, Curd, Dal Tadka
powder& Banana Mango Pickle, Seasonal Fruit, Shavige Payasa
Rasayana
Kanchipuram Idly Palak paneer/ Matar paneer, Curd Rice with Fruits, Chilly Khichdi, Bendekai Fry / Mango
Sat /Idly, Sambhar, Ghee Buttermilk, Kosambari, Gongura Pappu, Rasam, Chapathi Bath, Cabbage and Peas Palya,
Groundnut Chutney, Chutney powder, Gulab Jamun Potato chips, Chapathi,
Corn flakes, Ragi Ganji Mango Rasam(Appe Huli), Gongura pickle, Hot Milk
Special
Crispy Ghee Masala Dosa (Red masala) Paneer Biryani, Bhatura-Chole masala / Akki Pani Puri/ Shakarkandi (Sweet Methi Chapathi, Veg chutney,
, Plain Ghee Dosa, Rotti, Coconut Chutney, Vegetable Pulao, Potato) Chat, Mango Dal, Brinjal Yenagai/
Sun Dal Sambhar, Coconut Chutney, Chutney Rasam, Curd, Onion Cucumber,Raitha, Ice Bru coffee Besan Ghatta, Obbattu Saaru,
powder, Bru Coffee & Chilled Milk Cream, Masala Buttermilk Dal Payasam

Note: Items written in Red/Blue will be served on alternative weeks.

Items written underlined are newly being implemented
Daily Breakfast Items: Tea, Milk, Coffee, Kashaya, Bread, Jam, Sprouts, Soaked Almonds (Only four pcs).
Daily Lunch Items: Salad, Fried Chilly, Lemon, Plain/Butter Fulka, Rice, Green Chilly, ButterMilk , Pickle
Daily Snacks Items:Tea, Milk, Coffee, Bread, Jam, Rusk.
Daily Dinner Items: Fried Chilly, Green Chilly, Plain/ Butter Fulka, Rice, Rasam, ButterMilk, Pickle
- A Mess Committee