Food Preservation
Food Preservation
Food Preservation
Preserving food can increase the consuming time by a large or small period. It can used in
trips and places where fresh food is not available such as camping or wars. Preserving food
also decreases the food waste made by spoilt food which were not properly preserved.
Preserving food uses a lot of time(drying) and resources. It can be expensive if done in large
quantities. Preserved food usually loses the nutrients is had when it was fresh.