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NSWA Essential Guide To Hydration sd22 1
NSWA Essential Guide To Hydration sd22 1
GUIDE TO
HYDRATION
WHY WE NEED WATER AVERAGE WATER CONTENT IS 60% IN ADULTS
Water is essential for life. It accounts for about 60% The body is comprised of between 50-75%
of our body weight and performs crucial roles such as water, depending on a person’s age and gender.
carrying nutrients and waste products between our Body water in adults = 60%.
major organs, helping to regulate body temperature,
lubricating our joints and acting as a shock absorber.1
Brain 73%
• Constipation
• Dark yellow or brown urine
• Dry, sticky mouth
• Few or no tears when crying
• Headache
• Increased thirst
• Muscle tiredness
• Sleepiness or tiredness
– children may be less active than usual.
TABLE 2
Amount of fluid from drinks Amount of fluid from drinks
Gender Age group
and food (litres/day)1 only (litres/day)2
Boys and girls 4 to 8 years 1.6 1.1 – 1.3
Girls 9 to 13 years 1.9 1.3 – 1.5
Boys 9 to 13 years 2.1 1.5 – 1.7
Women 14 years + 2.0 1.4 – 1.6
Men 14 years + 2.5 1.75 – 2.0
www.naturalsourcewaters.org.uk 2. Maughan RJ & Burke L (2002) Sports Nutrition: Olympic handbook of sports medicine. London: Wiley-Blackwell.
3. Mitchell HH et al. (1945) The chemical composition of the adult human body and its bearing on the biochemistry of
growth. Journal of Biological Chemistry 158(3): 625-37.
4. Lieberman HR (2007) Hydration and cognition: a critical review and recommendations for future research. Journal of
the American College of Nutrition 25: 555S-561S.
5. Rield SK & Davy BM (2013) The Hydration Equation: Update on Water Balance and Cognitive Performance ACSMs
Health Fit J. 2013 Nov;17(6):21-28..
6. Mayo Clinic (2015) Disease and Conditions: Dehydration. Available at: http://www.mayoclinic.org/diseases-
conditions/dehydration/basics/symptoms/con-20030056
7. Grandjean AC & Grandjean NR (2007) Dehydration and cognitive performance. Journal of the American College of
Nutrition 26(5 Suppl):549S-554S
8. Anon (2013) Risk factors for CKD progression. Nephrology Self-Assessment Programme 12(4): 248-63.
9. Schols JM et al. (2009) Preventing and treating dehydration in the elderly during periods of illness and warm
weather. Journal of Nutrition, Health & Aging 13(2):150-7.
Other fact sheets in this series: Hydration and Dental Health
10. Hooper L et al. (2014) Water-loss dehydration and aging. Mechanisms of Ageing & Development 136-137:50-8.
The Essential Guide to Hydration Hydration and 11. Ferry M (2005) Strategies for ensuring good hydration in the elderly. Nutrition Reviews 63, S22-9.
Hydration for Children Urinary Tract Health 12. McKinley MJ & Johnson AK (2004) The physiological regulation of thirst and fluid intake. Physiology 19(1): 1-6.
Hydration and Kidney Health 13. Millard-Stafford M et al. (2012) Thirst and hydration status in everyday life. Nutrition Reviews 70 Suppl 2: S147-51.
Hydration and Exercise 14. EFSA (2011) Scientific Opinion on the substantiation of health claims related to water and maintenance of normal
Hydration for Recreational Hydration for Pregnancy physical and cognitive functions (ID 1102, 1209, 1294, 1331), maintenance of normal thermoregulation (ID 1208) and
and Physical Activities and Motherhood “basic requirement of all living things” (ID 1207) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA
Journal 9(4):2075.
15. EFSA (2010) Scientific Opinion on Dietary Reference Values for water. EFSA Journal 8(3):1459.